APR 3
2025
PASSED
3 violationsDETAILS
SANITARY INSPECTION RECORD — CITY OF CHICAGO
✕
STAN'S DONUTS.
EAT. 88/100
259 E ERIE ST · STREETERVILLE, CHICAGO
Last inspected April 3, 2025 · passed
11 of 14 inspections passed, with 4 critical violations on file.
THE NUMBERS
INSPECTIONS
14
11 passed · 1 w/ conditions · 2 failed
VIOLATIONS
26
includes 4 critical
RECORDS COVER
10 YEARS
since Nov 2014
INSPECTION HISTORY
NON-FOOD/FOOD CONTACT SURFACES CLEAN
OBSERVED AN ACCUMULATION OF FOOD DEBRIS IN TOASTER OVENS, INTSTRUCTED TO CLEAN AND MAINTAIN.
NON-FOOD/FOOD CONTACT SURFACES CLEAN
OBSERVED THE INTERIOR OF ALL THE REACH IN COOLERS ENCRUSTED IN FOOD DEBRIS AND DRIED SPILLED MILK IN NEED OF A CLEANING. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED FOOD DEBRIS AND SPILLS ON THE FLOORS AND SURFACES THROUGHOUT THE FACILITY. INSTRUCTED TO DETAIL CLEAN UNDER ALL SHELVING UNITS, INTERIOR OF PREP DISH AREA, AROUND DISH MACHINE, PREP TABLES AND ALL COOKING EQUIPMENT TO REMOVE SPILLS, FOOD DEBRIS, DIRT BUILDUP. INSTRUCTED TO INCREASE CLEANING FREQUENCY AND MAINTAIN AT ALL TIMES.
APR 32024PASSED3 violationsDETAILS
APR 3
2024
PASSED
3 violationsDETAILS
NON-FOOD/FOOD CONTACT SURFACES CLEAN
OBSERVED STORAGE AREA UNDER DOUGHNUT CASE, AS WELL AS UNDER EXPRESSO MACHNE ENCRUSTED WITH FOOD DEBRIS, INSTRUCTED TO CLEAN AND MAINTAIN SAID AREAS.
NON-FOOD/FOOD CONTACT SURFACES CLEAN
OBSERVED THROUGHOUT GASKETS ON 2 DOOR COOLERS ENCRUSTED WITH FOOD DEBRIS, INSTRUCTED TO CLEAN AND MAINTAIN.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED MINOR ACCUMULATIED FOOD DEBRIS ON FLOOR IN FRONT PREP AREA, UNDER ROLLING CARTS INSTRUCTED TO REMOVE, CLEAN AND MAINTAIN AREA.
MAY 42023PASSED2 violationsDETAILS
MAY 4
2023
PASSED
2 violationsDETAILS
NON-FOOD/FOOD CONTACT SURFACES CLEAN
OBSERVED NONFOOD CONTACT SURFACES OF ICE MACHINE BIN AND ROLLING STORAGE CARTS IN FRONT PREP AREA DIRTY. INSTRUCTED TO CLEAN AND MAINTAIN.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED EXCESSIVE TRASH AND FOOD DEBRIS ON FLOORS THROUGHOUT FRONT AND REAR PREP AREAS AND UNDER ALL HEAVY EQUIPMENT. ISNTRUCTED TO REMOVE CLEAN AND MAINTAIN
APR 252022PASSED1 violationDETAILS
APR 25
2022
PASSED
1 violationDETAILS
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
Employees personal clothing stored on food shelves, instructed to keep a way from food storage.
show all 14 inspections →
MAR 112021PASSED1 violationDETAILS
MAR 11
2021
PASSED
1 violationDETAILS
ALLERGEN TRAINING AS REQUIRED
MUST PROVIDE PROOF OF ALLERGEN TRAINING FOR ALL CHICAGO FOOD SANITATION MANAGERS.
MAR 42021FAILED5 violations1 CRITICALDETAILS
MAR 4
2021
FAILED
5 violations1 CRITICALDETAILS
PROPER COLD HOLDING TEMPERATURES
OBSERVED TCS FOODS AT IMPROPER TEMPERATURES IN PREP COOLER IN FRONT PREP AREA. FOUND COOKED EGGS AT TEMPERATURES RANGING FROM 47.9-52.5F. INSTRUCTED MUST KEEP ALL TCS FOODS @ 41F OR LESS AT ALL TIMES. OPERATOR VOLUNTARILY DISCARDED DENATURED FOODS DURING INSPECTION. PRIORITY VIOLATION 7-38-005. CITATION ISSUED.
PROPER DATE MARKING AND DISPOSITION
OBSERVED TCS FOODS(EGGS, SAUSAGE AND POTATOES) WITHOUT PROPER DATE MARKING INSIDE COOLERS. INSTRUCTED ALL READY TO EAT, TIME/TEMPERATURE CONTROL FOR SAFETY FOOD PREPARED AND HELD IFOR MORE THAN 24 HOURS MUST BE CLEARLY MARKED TO INDICATE THE DATE OR DAY WHICH THE FOOD SHALL BE CONSUMED BY, SOLD OR DISCARDED WHEN HELD AT A TEMPERATURE OF 41F OR LESS FOR A MAXIMUM OF SEVEN DAYS. MUST CORRECT AND MAINTAIN SAME. PRIORITY FOUNDATION VIOLATION 7-38-005. NO CITATION ISSUED.
INSECTS, RODENTS, & ANIMALS NOT PRESENT
OBSERVED NO PEST CONTROL LOG BOOK ON SITE. INSTRUCTED MUST PROVIDE PEST CONTROL LOG BOOK, WITH MOST RECENT PROOF OF SERVICE FROM A COMMERCIAL, LICENSED PEST CONTROL PROVIDER. PRIORITY FOUNDATION VIOLATION 7-38-020(C). NO CITATION ISSUED.
WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
OBSERVED NO IRREVERSIBLE REGISTERING TEMPERATURE INDICATORS ON THE PREMISES TO MEASURE THE UTENSIL SURFACE TEMPERATURE INSIDE OF THE HIGH TEMPERATURE DISH MACHINE. MANAGEMENT INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-005. NO CITATION ISSUED.
ALLERGEN TRAINING AS REQUIRED
MUST PROVIDE PROOF OF ALLERGEN TRAINING FOR ALL CHICAGO FOOD SANITATION MANAGERS.
APR 212020PASSED1 violationDETAILS
APR 21
2020
PASSED
1 violationDETAILS
WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
FOUND SOILED FLOOR MATS STORED IN 3-COMP SINK, INSTRUCTED MANAGER NOT TO USE 3-COMP SINK FOR FLOOR MAT STORAGE.
OCT 182018PASS W/ CONDITIONS4 violations2 CRITICALDETAILS
OCT 18
2018
PASS W/ CONDITIONS
4 violations2 CRITICALDETAILS
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE AN EMPLOYEE HEALTH POLICY THAT INCLUDES A SIGNED ACKNOWLEDGEMENT FROM EACH EMPLOYEE. PRIORITY FOUNDATION. NO CITATION ISSUED.
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
OBSERVED NO WRITTEN PROCEDURE FOR RESPONDING TO VOMITING OR DIARRHEAL EVENTS THAT CAN POTENTIALLY OCCUR INSIDE OF THE FOOD ESTABLISHMENT. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION. NO CITATION ISSUED.
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
UNABLE TO LOCATE BACK FLOW PREVENTION DEVICE ON THE ICE MACHINE LOCATED IN THE REAR FOOD PREP AREA. INSTRUCTED TO LOCATE BACK FLOW PREVENTION DEVICE.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED MINOR ACCUMULATED FOOD DEBRIS ON THE FLOORS LOCATED IN THE FRONT FOOD PREP AREA. INSTRUCTED TO CLEAN AND MAINTAIN.
NOV 252016PASSED1 violationDETAILS
NOV 25
2016
PASSED
1 violationDETAILS
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
REMOVE FOOD DEBRIS BUILDUP FROM THE COVERED FLOOR DRAIN AND THE FLOORS IN BETWEEN THE REFRIGERATION EQUIPMENT AND MAINTAIN.
OCT 172016PASSED2 violationsDETAILS
OCT 17
2016
PASSED
2 violationsDETAILS
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
DETAIL CLEAN THE INTERIOR SURFACE OF THE ICE MACHINE TO REMOVE PINK BUILDUP AND MAINTAIN. THE AREA WITH DISCOLORATION WAS NOT IN DIRECT CONTACT WITH ICE.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
DETAIL CLEAN THE FLOORS BEHIND THE 3-COMPARTMENT SINK TO REMOVE FOOD DEBRIS BUILDUP AND MAINTAIN.
APR 222015PASSED2 violationsDETAILS
APR 22
2015
PASSED
2 violationsDETAILS
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
CLEAN/SANITIZE INTERIOR BOTTOM OF 2-DR REFRIGERATOR ACROSS FROM FRONT SERVICE COUNTER.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
CLEAN FLOOR BEHIND FRONT SERVICE COUNTER AND AROUND COVERED DONUT RACKS OF FOOD DEBRIS.
NOV 132014FAILED1 violation1 CRITICALDETAILS
NOV 13
2014
FAILED
1 violation1 CRITICALDETAILS
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
OBSERVED THE DOOR TO THE LOBBY WITH A 1 INCH GAP ALONG THE SIDE AND 1/4 INCH OPENING AT THE BOTTOM OF THE DOOR. INSTRUCTED TO REPAIR AND PROVIDE RODENT PROOFED OUTER OPENINGS. SERIOUS VIOLATION. NO CITATION ISSUED.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →