JUL 22
2022
PASSED
0 violationsSANITARY INSPECTION RECORD — CITY OF CHICAGO
✕
STARBUCKS COFFEE #289.
EAT. 92/100
10 S RIVERSIDE PLZ · LOOP, CHICAGO
Last inspected July 22, 2022 · passed
8 of 9 inspections passed, with 2 critical violations on file.
THE NUMBERS
INSPECTIONS
9
8 passed · 1 failed
VIOLATIONS
13
includes 2 critical
RECORDS COVER
12 YEARS
since Jul 2010
INSPECTION HISTORY
JUN 72017PASSED2 violationsDETAILS
JUN 7
2017
PASSED
2 violationsDETAILS
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
FOUND SLIGHT GRAYISH BUILD-UP AT THE INTERIOR PANEL OF THE ICE MACHINE LOCATED IN THE REAR AREA. MUST CLEAN, SANITIZE AND MAINTAIN. AT THE COFFEE BARISTA STATION FOUND COFFEE SPILLS, COFFEE BEANS AND COFFEE GROUNDS ON COUNTER TOPS. INSTRUCTED TO CLEAN, SANITIZE AND MAINTAIN.
FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED
FOUND WET DIRTY WASH CLOTHS SITTING ON COUNTER TOPS AT THE COFFEE BARISTA STATION. INSTRUCTED TO ALWAYS HAVE WASH CLOTHS IN SANITIZING SOLUTION UNTIL USED.
NOV 162016FAILED2 violations1 CRITICALDETAILS
NOV 16
2016
FAILED
2 violations1 CRITICALDETAILS
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
OBSERVED PREMISES SOUTH ENTRY DOOR NOT RODENT PROOFED AT BOTTOM AREA OF DOOR APPROX 1/4 INCH. MUST REPAIR DOOR TO BE TIGHT-FITTING FROM RODENT ENTRY. SERIOUS VIOLATION ISSUED 7-38-020
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
OBSERVED VENTILATION NOT WORKING IN EMPLOYEES WASHROOM.MUST REPAIR ALSO FAUCET LEAKING AT EXPOSED HAND SINK.MUST REPAIR.
OCT 12015PASSED2 violationsDETAILS
OCT 1
2015
PASSED
2 violationsDETAILS
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
MUST CLEAN ALL CONTACT SURFACE AREAS AROUND THE FRONT COFFEE GRINDER AREA TO REMOVE COFFEE DUST AND BEANS.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
MUST PROVIDE 2 ADDITIONAL SINK STOPPERS FOR THE 3-COMP SINK AT ALL TIMES. ONLY FOUND 1 DURING INSPECTION. MUST REPAIR EXHAUST VENT IN THE STAFF/CUSTOMER RESTROOM. FOUND UNIT NOT IN WORKING ORDER.
show all 9 inspections →
JAN 152014PASSED1 violation1 CRITICALDETAILS
JAN 15
2014
PASSED
1 violation1 CRITICALDETAILS
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
REVOLVING DOOR NEEDS REPLACEMENT OF SOME BOTTOM DOOR SWEEPS TO PREVENT ENTRY POINTS FOR RODENTS.
JAN 292013PASSED2 violationsDETAILS
JAN 29
2013
PASSED
2 violationsDETAILS
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
MUST CLEAN COFFEE COUNTERS IN FRONT OF MAIN COFFEE MAKING AREA TO REMOVE COFFEE GROUNDS. MUST CLEAN AND SANITIZE ALL NOZZLES AT CAPPUCINNO MACHINES AND AT ALL OTHER COFFEE MACHINES TO REMOVE DRIED UP MILK.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
MUST CLEAN AND SANITIZE FLOORS AT MAIN COFFEE STATION TO REMOVE COFFEE SPILLS, STAINS AND COFFEE GROUNDS.
APR 122011PASSED2 violationsDETAILS
APR 12
2011
PASSED
2 violationsDETAILS
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. OBSERVED CRACKED FLOOR TILES THROUGHOUT REAR STORAGE/DISHMACHINE AREA. MUST REPAIR ALL DAMAGED FLOOR TILES AND MAINTAIN.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
The walls and ceilings shall be in good repair and easily cleaned. OBSERVED SMALL HOLES IN WALL BEHIND 3-COMPARTMENT SINK. MUST SEAL ALL HOLES IN WALL.
JUL 22010PASSED2 violationsDETAILS
JUL 2
2010
PASSED
2 violationsDETAILS
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. Must fix the left door gasket of a milk cooler to the right of dump sink at front serving line.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. Some fan guards of small coolers at front serving line are dusty-must keep clean.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →