STEERS RESTAURANT.
5777 N MILWAUKEE AVE · FOREST GLEN, CHICAGO
3 of 4 inspections passed, with 1 critical violation on file.
THE NUMBERS
INSPECTION HISTORY
SEP 202011PASSED6 violationsDETAILS
Walk in cooler shelving/racks that had peeling paint/rust shall be repair/replaced.
Non food contact surfaces of ice machine, cooler shelving, and cooking equipment not clean need detailed cleaning(crevices).
Floors behind griddle/grill, had excess grease build up, need detailed cleaning, floors in rear storage areas, storage room need detailed cleaning(corners).
Damaged/stained ceiling tiles in kitchen prep area, bathrooms, shall be replaced/repair.
Missing light shield in storage area/office shall be provided, light shields in rear kitchen areas need cleaning.
Exhaust vents(ventilation) in coolers, walk in coolers, and rear kitchen areas need cleaning.
JAN 212011PASSED6 violationsDETAILS
All food not stored in the original container shall be stored in properly labeled containers.Found some food items not properly dated/labeled in walk in freezer, must date and label all food items in walk in freezer.
All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.Non food contact surfaces of walk in cooler shelving/racks, storage shelving not clean need cleaning, storage shelving/racks in rear storage areas need cleaning.
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.Floors under cooking equipment, heavy equipment need cleaning(corners), floor in storage room under shelving need detailed cleaning(corners).
Walls in rear prep area not clean need detailed cleaning, damaged/stained ceiling tiles in storage room shall be replaced.
Light shields in prep areas, rear kitchen area, rear storage area, and storage room need cleaning.light shields in bathrooms, dining area need cleaning.
Exhaust canopy needs cleaning, exhaust vents(ventilation)in kitchen prep areas, walk in cooler, and coolers need cleaning.
AUG 22010FAILED6 violations1 CRITICALDETAILS
Facilities not maintaining proper temperature. Found front prep cooler at 51.9 F. Instructed that all coolers must maintain 40 F or below.
Shelves inside prep cooler not maintained. Istructed to remove foil from shelves, replace shelves or apply non-toxic sealant to surface.
Deep fryers cabinets not cleaned. Instructed to detail clean and sanitize.
Floor along side of equipment and under deep fryers not cleaned. Instructed to detail clean. Floor not maintained inside walk-in cooler. Instructed to seal floor covering.
Ceiling tile not maintained in rear. Instructed to seal all holes. Light, fan covers and ventilation covers not cleaned. Instructed to detail clean
Faucet leaking at utility sink and right faucet at the three compartment. Instructed to repair to prevent leak. Ventilation not working in toilet rooms. Instructed to repair to exhaust fans.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →