critical Food Temperature
SANITIZING RINSE FOR EQUIPMENT AND UTENSILS: CLEAN, PROPER TEMPERATURE, CONCENTRATION, EXPOSURE TIME
LOW TEMP DISH MACHINE NOT WORKING.MANAGER UNABLE TO TURN ON UNIT.UPON LICENSE RE-INSPECTIN UNIT MUST BE OPERABLE,100ppm CRITICAL VIOLATION:7-38-030
critical Pest Activity
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
WE OBSERVED MICE DROPPING THROUGHOUT THE PREMISES:BY NORTH FRONT DOOR,BAR AREA,IN FRONT OF BAR COUNTER,IN DINING AREA BY THE BOOTHS AT FRONT WEST WINDOWS,AT SECOND STAIRCASE BY THE BAR,IN THE KITCHEN THROUGHOUT INCLUDED INSIDE THE DEEP FRYERS,ALSO TH...
critical Pest Activity
OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED
OUTSIDE WASTE OIL CONTAINER WITH GREASE ON TOP GROUND AND WALL AND PIPE.INSTRUCTED TO CLEAN,AND MAINTAIN. SERIOUS VIOLATION:7-38-020
serious Sanitation
DISH MACHINES: PROVIDED WITH ACCURATE THERMOMETERS, CHEMICAL TEST KITS AND SUITABLE GAUGE COCK
NO CHEMICAL TEST KIT PROVIDED ON SITE,INSTRUCTED TO PROVIDE IT ACCORDING TO SANITIZER SOLUTION
minor Sanitation
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
NO STOPPERS PROVIDED AT THREE COMPARTMENT SINK,BAR AREA,INSTRUCTED TPO PROVIDE.
minor Sanitation
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
GREASE BUILD UP INSIDE THE DEEP FRYERS,INSTRUCTED TO CLEAN AND MAINTAIN.BEGINNING OF MINERAL BUILD-UP INSIDE THE ICE MACHINE IN THE BASEMENT,INSTRUCTED TO CLEAN SANITIZE AND MAINTAIN GREASE ALSO AT COOKING EQUIPMENT AND FOOD STAINS UNDER THE TABLE IN...
minor Sanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
SEAL BASEBOARD BESIDE THE SMOKER UNITS,IN PREP AREA,RESEAL. REMOVE DEBRIS IN BASEMENT AREA INCLUDE OFFICE,AND ALL STORAGE AREA.ITEMS MUST BE ELEVATED 6" OFF THE FLOOR,THROUGHOUT
minor Sanitation
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
WALL DEBRIS ON TOP THE BOOTH OF DINING AREA(WEST SITE),WALL CRUMBLES.INSTRUCTED TO SEAL WALL THROUGHOUT THE DINING AREA BY THE SOUTH WINDOWS.HOLES ON CEILING WALL AT REAR PREP AREA BY THE SMOKERS,ALSO HOLE ON CEILING AT SECOND STAIRCASE BY THE EXIT R...
minor Facility Condition
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
NO LIGHT BULB UNDER THE HOOD OF TWO SMOKER UNIT,INSTRUCTED TO PROVIDE.NO LIGHTING PROVIDE AT REAR AREA,INSTRUCTED TO PROVIDE.
minor Food Temperature
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
REPLACE BROKEN THERMOMETER INSIDE REACH-IN COOLER AT BAR AREA.PROVIDE THERMOMETERS FOR ALL COOLERS AND STEM THERMOMETR FOR FOOD TEMPERATURE.