SANITARY INSPECTION RECORD — CITY OF CHICAGO

SUBWAY.

YOUR CALL. 66/100

2421 N CLARK ST · LINCOLN PARK, CHICAGO

Last inspected August 22, 2014 · passed

2 of 5 inspections passed, 1 failed, 2 passed with conditions. 1 critical violation across the record.

THE NUMBERS

INSPECTIONS
5
2 passed · 2 w/ conditions · 1 failed
VIOLATIONS
10
includes 1 critical
RECORDS COVER
2 YEARS
since Aug 2012

INSPECTION HISTORY

AUG 22
2014
PASSED
0 violations
AUG 20
2014
FAILED
3 violations
DETAILS
SERIOUSOther
PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090

PREVIOUS MINOR VIOLATION NOT CORRECTED FROM REPORT #1459618 DATED 5/12/14. MUST INSTALL AN EXPOSED HAND SINK IN THE REAR PREP/DISH WASHING AREA ,WITH HOT AND COLD WATER UNDER CITY PRESSURE. AND PROVIDE PAPER TOWEL AND SOAP. CITATION ISSUED SERIOUS 7-42-090.

MINORSanitation
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

MUST CLEAN THE MOP SINK AND MAINTAIN.

MINORSanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

MUST CLEAN AND DRY THE FLOOR BY THE DISH WASHING AREA AND MAINTAIN.

MAY 12
2014
PASS W/ CONDITIONS
4 violations
DETAILS
SERIOUSOther
* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED

NO CERTIFIED FOOD MANAGER ON SITE WHILE PREPARING AND SERVING POTENTIALLY HAZARDOUS FOODS SUCH AS TUNA SALAD, HAM SANDWICH, BEEF SANWICH,CHICKEN SANDWICH. INSTRUCTED MANAGER THAT CERTIFIED FOOD MANAGER MUST BE ON SITE WHILE PREPARING AND SERVING POTENTIALLY HAZARDOUS FOODS. CITATION ISSUED ISSUED SERIUOS 7-38-012.

MINORSanitation
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

MUST CLEAN IN DETAIL AND SANITIZE THE INTERIOR TOP PORTION AND SIDE OF THE DISPLAY REACH IN COOLER WITH FOOD SPLASHED AND FOOD DEBRIS AND MAINTAIN.

MINORSanitation
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

FAN GUARD OF THE ONE DOOR REACH IN COOLER WITH DUST ACCUMULATED. MUST CLEAN AND MAINTAIN. MUST RE ADJUST THE THRESHOLD OF THE FRONT ENTRANCE DOOR.

MINORPlumbing & Waste
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

MUST INSTALL AN EXPOSED HAND SINK IN THE REAR PREP/DISH WASHING AREA ,WITH HOT AND COLD WATER UNDER CITY PRESSURE. AND PROVIDE PAPER TOWEL AND SOAP. NO BACK FLOW PREVENTER DEVICE ON THE MOP SINK FAUCET. MUST INSTALL OR REMOVE THE THREAD ON THE MOP SINK FAUCET.

JUL 30
2013
PASS W/ CONDITIONS
2 violations1 CRITICAL
DETAILS
CRITICALPest Activity
OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED

NOTED OUTSIDE GARBAGE DUMPSTER OVERFLOWING PREVENTING LID FROM CLOSING PROPERLY. THIS IS HARBORAGE AND A FOOD SOURCE FOR RODENTS AND OTHER PEST. INSTRUCTED TO MAINTAIN GARBAGE AREA ADEQUATELY MAINTAIN AT ALL TIMES. RECOMMENDED MANAGER TO INCREEASE PICK-UP SERVICE OR PROVIDE MORE DUMPSTERS. SERIOUS CITATION 7-38-020. ALLIED WASTE DISPOSAL SERVICE COMPANY PICK-UP GARBAGE DURING INSPECTION.

SERIOUSDocumentation & Training
* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED

NO CERTIFIED FOOD MANAGER NOR CITY OF CHICAGO CERTIFICATE ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED SUCH AS SOUP, OVEN ROSTED CHICKEN SANDWICHES TUNA SANDWICHES ETC. INSTRUCTED ABOVE TO OPERATE WITH A CITY OF CHICAGO CERTIFIED FOOD MANAGER AT ALL TIMES POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED. SERIOUS CITATION ISSUED 7-38-012.

AUG 23
2012
PASSED
1 violation
DETAILS
MINORSanitation
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

DETAIL CLEAN THE INTERIOR OF THE BEVERAGE COOLER.

Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →

NEARBY IN LINCOLN PARK