FEB 6
2015
PASSED
3 violationsDETAILS
SANITARY INSPECTION RECORD — CITY OF CHICAGO
✕
SUBWAY.
EAT. 84/100
2357 W FULLERTON AVE · LOGAN SQUARE, CHICAGO
Last inspected February 6, 2015 · passed
3 of 5 inspections passed.
THE NUMBERS
INSPECTIONS
5
3 passed · 1 w/ conditions · 1 failed
VIOLATIONS
10
none critical
RECORDS COVER
1 YEAR
since Sep 2013
INSPECTION HISTORY
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
DETAIL CLEAN FLOOR INSIDE WALK-IN COOLER AND BEHIND FOOD STORAGE SHELVING IN REAR STORAGE AREA. REMOVE DIRT AND DEBRIS.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
MISSING CEILING TILE ABOVE MOP SINK IN REAR STORAGE AREA. MUST REPAIR AND MAINTAIN.
FOOD HANDLER REQUIREMENTS MET
FOOD HANDLER REQUIREMENTS NOT MET NO LOGS REPORTS ON PREMISES. MUST PROVIDE.
OCT 32014PASSED1 violationDETAILS
OCT 3
2014
PASSED
1 violationDETAILS
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
INSTRUCTED FACILITY TO INSTALL AND MAINTAIN A SPLASHGUARD AT THE EAST SIDE OF THE FRONT HANDSINK TO HELP PREVENT ANY POSSIBLE CONTAMINATION.
APR 142014PASS W/ CONDITIONS6 violationsDETAILS
APR 14
2014
PASS W/ CONDITIONS
6 violationsDETAILS
* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED
Found no food certified food mgr with city of Chicago food sanitation at time of inspection, employee's were handling, preparing potentially hazardous foods(egg sandwiches, chicken sandwiches, etc..) at time of inspection.Serious Citation issued 7-38-012.
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
Found some food items not properly dated in walk in cooler, and reach in cooler, must properly date food items in walk in cooler, and in reach in cooler.
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
Reach in cooler shelving/racks that had peeling paint/rust, shall be repaired/replaced.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
Walk in cooler shelving/racks not clean, need detailed cleaning(crevices), reach in cooler shelving not clean, need cleaning(detailed). Prep table lower shelving not clean, need detailed cleaning
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
Floors in rear kitchen area under storage shelving, CO2 tanks not clean, need detailed cleaning(corners).
APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN
Observed employee not wearing beard guard in kitchen area at time of inspection, mgmt was advised to provide beard guard to employee's.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →