Chicago
82
EAT

Subway

347 N LA Salle St, Chicago, IL 60654 · River North · Restaurant · High risk
EAT
82/100

Mostly clean — 5 of 8 passed, one prior failure

Inspections
8
5 passed
Last Inspected
2020-03-10
Pass Rate
63%
1 failure
Score
82/100
EAT
7 consecutive passes, most recently 2020-03-10
Failed 1 inspection (2016)
Sanitation issues found across 11 inspections
Documentation & Training issues found across 1 inspection
Issues were corrected on re-inspection
Advertisement · 300×250
🧽
Sanitation critical 11×
🌡
Food Temperature serious
📌
Other minor
🚰
Plumbing & Waste minor
📋
Documentation & Training critical
Chemical Safety minor
🐀
Pest Activity critical
📦
Food Storage & Handling minor
2020-03-10 Pass Canvass
2
minor Sanitation

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

OBSERVED A LOOSE GASKET ON THE DOOR TO WALK IN COOLER LOCATED IN REAR STORAGE AREA. INSTRUCTED TO REPAIR AND MAINTAIN.

minor Sanitation

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

OBSERVED NO COVERED TRASH RECEPTACLE IN UNISEX TOILET ROOM LOCATED IN HALLWAY PAST SOFT DRINK MACHINE. INSTRUCTED TO INSTALL AND MAINTAIN.

2019-05-20 Pass Canvass Re-Inspection
1
minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

FLOOR AT SERVICE LINE AREA IN POOR REPAIR, MISSING TILES, INSTRUCTED TO REPAIR AND MAINTAIN.

2019-04-22 Pass w/ Conditions Canvass
4
serious Food Temperature

PROPER COLD HOLDING TEMPERATURES

FOUND THE FOLLOWING FOOD ITEMS STORED AT IMPROPER TEMPERATURE IN FRONT COLD HOLDING SERVICE COOLER. 1 LBS OF TURKEY AT 49.6F, 2 LBS OF ROAST BEEF AT 54.6F, 1 LB OF TUNA SALAD AT 53.2F, 4 LBS OF COOKED CHICKEN AT 54.4F. INSTRUCTED TO KEEP SUCH FOODS A...

minor Other

31. WATER & ICE FROM APPROVED SOURCE

minor Food Temperature

PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL

FOUND COLD HOLDING UNIT AT FRONT SERVICE LINE AT 55.4F WHERE DELI MEATS AND PERISHABLES ARE STORED, INSTRUCTED TO KEEP COOLER TEMPERATURE AT 41.0F OR LOWER, UNIT IS TAGGED NOT ALLOWED TO USE MUST CONTACT THE OFFICE OF CDPH WHEN REPAIRED FOR TAG REM...

minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

FLOOR AT SERVICE LINE AREA IN POOR REPAIR, MISSING TILES, INSTRUCTED TO REPAIR AND MAINTAIN.

2018-07-13 Pass Recent Inspection

No violations found.

2018-07-06 Pass w/ Conditions Canvass
CRITICAL 4
critical Documentation & Training

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

OBSERVED NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED FACILITY TO IMPLEMENT APPROPRIATE EMPLOYEE HEALTH POLICY AND MAINTAIN PROPER DOCUMENTATION OF COMPLETED TRAINING ON SITE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION: 7-38-012(A), NO CITA...

critical Sanitation

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

OBSERVED NO POLICY IN PLACE FOR CLEAN-UP OF VOMITING AND DIARRHEAL EVENTS. MUST PROVIDE POLICY AND MAINTAIN REQUIRED CLEAN UP MATERIALS ON SITE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION: 7-38-005, NO CITATION ISSUED.

minor Chemical Safety

FOOD PROPERLY LABELED; ORIGINAL CONTAINER

OBSERVED COOKIES PREPACKAGED FOR CUSTOMER SELF SERVICE AT FRONT CASHIER LINE WITHOUT PROPER LABELS. INSTRUCTED THAT ALL PREPACKAGED ITEMS OFFERED FOR CONSUMER SELF SERVICE MUST BEAR PROPER LABEL.

minor Other

ALLERGEN TRAINING AS REQUIRED

OBSERVED ONE OF THE TWO POSTED CERTIFIED FOOD MANAGERS HAS NOT COMPLETED THE REQUIRED ALLERGEN TRAINING. INSTRUCTED THAT ALL CERTIFIED FOOD MANAGERS MUST COMPLETE ALLERGEN TRAINING REQUIREMENTS. PRIORITY FOUNDATION VIOLATION, IN ACCORDANCE WITH PA 10...

2017-07-28 Pass Canvass
3
minor Sanitation

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

FOUND GREASE TRAP BOX LID EXCESSIVELY RUSTED OUT AND IN POOR REPAIR. INSTRUCTED TO CLEAN,SANITIZE, REPAIR/REPLACE GREASE TRAP BOX LID SO AS TO BE SMOOTH AND EASILY CLEANABLE.

minor Sanitation

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

FOUND ICE CHUTE AT THE SODA DISPENSING MACHINE DIRTY WITH EXCESSIVE GRIME. MUST CLEAN, SANITIZE AND MAINTAIN.

minor Sanitation

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

FOUND AN OPENING(HOLE) AROUND THE COLD WATER FAUCET HANDLE AT THE MOP SINK. MUST REPAIR AND SEAL SO AS TO BE SEALED SMOOTH AND EASILY CLEANABLE.

2016-10-20 Pass License Re-Inspection
1
minor Plumbing & Waste

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

OBSERVED A LEAK AT THE MOP SINK FAUCET. THE LEAK AT THE REAR HAND SINK WAS CORRECTED.

2016-09-23 Fail License
CRITICAL 6
critical Pest Activity

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS

NOTED NO COMPLETE PEST CONTROL LOG BOOK ON SITE. OPERATOR UNABLE TO PROVIDE PEST CONTROL SERVICE REPORTS CURRENT TO THE LAST 12 MONTHS. INSTRUCTED TO OBTAIN THE SERVICES OF A LICENSED PEST CONTROL OPERATOR (IF NECESSARY) AND TO MAINTAIN A COMPLETE PE...

minor Sanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

NOTED DARK BROWN STAINS ON THE FLOOR UNDER AND SURROUNDING THE SODA RACK. INSTRUCTED TO CLEAN THE FLOORS AND MAINTAIN.

minor Sanitation

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

OBSERVED DARK BROWN DROPLETS STAINING THE WALL TO THE LEFT OF THE SODA RACK. INSTRUCTED TO CLEAN THE WALL.

minor Food Storage & Handling

TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS

OBSERVED THAT THE RESTROOM DOOR IS NOT SELF-CLOSING. INSTRUCTED TO INSTALL A SELF CLOSING DEVICE ON THE DOOR.

minor Plumbing & Waste

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

OBSERVED LEAKS AT THE FOLLOWING FAUCET HEADS: THE MOP SINK AND THE REAR HAND SINK. INSTRUCTED TO REPAIR THE LEAKS.

minor Sanitation

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

OBSERVED EMPLOYEE BELONGINGS (BACKPACKS, JACKETS) STORED ON FOOD STORAGE SHELVES IN THE REAR PREP AREA. INSTRUCTED TO STORE EMPLOYEE BELONGINGS AWAY AND SEPARATE FROM FOOD AND FOOD EQUIPMENT.

100
Keefer'S Kaffe
100
Keefer'S Restaurant
67
Dolce Italian
67
Five Iron Golf Chicago
34
Blue Frog

Data sourced from Chicago Dept. of Public Health · Score calculated from inspection outcomes, violation severity & recency. · How we score
View official record on city data portal →
Eat or Beat scores are independent editorial analysis of public records and do not represent official government ratings.