PASS W/ CONDITIONS 4 violations
No Certified Food Manager on premises or certificate posted when potentially hazardous foods are being served and prepared-protein shakes. Instructed that a certified food manager must be on premises and have city of chicago certificate posted during all hours of operation. Serious citation issued 7-38-012.
Supplies stored on floor in rear. Instructed to elevate supplies 6 inches or higher.
Faucet(cold)not maintained at three compartment. Instructed to repair faucet to prevent leak.
Thermometer not provided inside cooler. Instructed to provide thermometer visible inside all coolers.