SANITARY INSPECTION RECORD — CITY OF CHICAGO

SUPERKHANA INTERNATIONAL.

EAT. 88/100

3059 W DIVERSEY AVE · LOGAN SQUARE, CHICAGO

Last inspected August 27, 2025 · passed

Passed all 5 inspections, but 3 critical violations on file.

THE NUMBERS

INSPECTIONS
5
3 passed · 2 w/ conditions
VIOLATIONS
9
includes 3 critical
RECORDS COVER
6 YEARS
since May 2019

INSPECTION HISTORY

AUG 27
2025
PASSED
3 violations
DETAILS
MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED 3 COMPARMENT SINK IN DISH AREA LEAKING FROM DRIAN PIPE ONTO FLOOR, INSTRUCTED TO REPAIR AND MAINTAIN

MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED IN BASEMENT PREP DRY WALL CUT OFF THE BOTTOM OF ALL WALLS, BASEMENT AREA GOT FLOODED. INSTRUCTED TO ENSURE WALLS ARE SEALED, SMOOTH AND EASILY CLEANABLE.

MINORFacility Condition
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

OBSERVED A BURNED OUT LIGHT-BULB IN HOOD EXHAUST SYSTEM. INSTRUCTED TO REPLACE BULB AND MAINTAIN LIGHTING IN THE UNIT.

APR 19
2024
PASSED
1 violation1 CRITICAL
DETAILS
CRITICALEmployee Hygiene
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

FOUND NO HANDWASHING SIGNAGE AT FOLLOWING HAND SINKS:MAIN KITCHEN, BARS, AND LOWER LEVEL PREPARATION.MUST PROVIDE.

FEB 10
2023
PASS W/ CONDITIONS
1 violation
DETAILS
SERIOUSFood Temperature
PROPER COLD HOLDING TEMPERATURES

FOUND THE FOLLOWING TCS FOODS HELD AT IMPROPER TEMPERATURES INSIDE WALK IN COOLER- COOKED MUSHROOMS AT 45.7 F, XAUUTTI AT 45.0 F, CAULIFLOWER SAUCE AT 46.0 F AND PORK AT 46.0 F. HOWEVER FOUND WALK IN COOLER AMBIENT AIR TEMPERATURE AT 40.0 F. INSTRUCTED MANAGER TCS FOODS MUST BE HELD AT 41.0 F OR BELOW IF HELD COLD. ALL OUT OF TEMPERATURE TCS FOODS VOLUNTARILY DISCARDED AT THIS TIME. PRIORITY VIOLATION 7-38-005. FOODS DISCARDED VALUED AT- $1496.00, WEIGHT- 40 LBS.

APR 6
2021
PASSED
2 violations1 CRITICAL
DETAILS
CRITICALPest Activity
INSECTS, RODENTS, & ANIMALS NOT PRESENT

OBSERVED 1/2 INCH GAP AT REAR ENTRANCE/EXIT DOOR SWEEP. MUST RODENT PROOF SAID DOOR.

MINORDocumentation & Training
ALLERGEN TRAINING AS REQUIRED

OBSERVED ONE CITY OF CHICAGO CERTIFIED FOOD MANAGER WITHOUT FOOD ALLERGEN TRAINING CERTIFICATE ON PREMISES. INSTRUCTED ALL CITY OF CHICAGO CERTIFIED FOOD MANAGERS MUST HAVE FOOD ALLERGEN TRAINING CERTIFICATE ON PREMISES.

MAY 30
2019
PASS W/ CONDITIONS
2 violations1 CRITICAL
DETAILS
CRITICALDocumentation & Training
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

OBSERVED NO SIGNED HEALTH POLICIES FOR ALL EMPLOYEES.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-NO CITATION ISSUED)

MINOROther
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

OBSERVED NO EMPLOYEES FOOD HANDLERS TRAINING FOR ALL EMPLOYEES.MUST PROVIDE AND MAINTAIN.

Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →

NEARBY IN LOGAN SQUARE