JUN 11
2012
PASS 5 violations
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
REPLACE THE DOUGH HOOK WITH CHIPPED PAINT IN THE CAKE DECORATING AREA.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
DETAIL CLEAN THE INTERIOR OF THE MICROWAVE AND SHELF BELOW THE MICROWAVE AND INTERIOR OF CAKE PREP COOLERS.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
REPLACE THE MISSING FLOOR TILE UNDER THE STORAGE RACK IN THE BASEMENT DISHROOM AREA AND AROUND THE GREASE TRAP.
TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS
MUST INSTALL A SELF-CLOSING DOOR DEVICE FOR THE RESTROOM NEXT TO THE CAKE DECORATING AREA.
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
MUST PROVIDE A THERMOMETER INSIDE OF ALL PREP COOLERS.