TAQUERIA LA ESQUINITA.

INSTRUCTED NOT TO USE GROCERY BAGS FOR FOOD STORAGE INSIDE REACH-IN FREEZER. MUST USE FOOD GRADE STORAGE BAGS OR CONTAINERS AND MAINTAIN.

OBSERVED CHIPPED PAINT AND ROTTED WOOD ON STORAGE RACK ABOVE THE DISHWASHING 3-COMPARTMENT SINK AREA.INSTRUCTED TO REPAIR OR REPLACE THE SHELF AND MAINTAIN.

OBSERVED UNUSED FIVE DOOR COOLER IN THE REAR KITCHEN PREP AREA.INSTRUCTED TO REPAIR OR REMOVE FROM THE PREMISES AND MAINTAIN.

INSTRUCTED TO DETAIL CLEAN THE KITCHEN EXHAUST HOOD/FILTERS TO REMOVE EXCESSIVE ACCUMULATION OF GREASE BUILD-UP AND MAINTAIN.

OBSERVED NO FOOD HANDLER CERTIFICATES PROVIDED ON THE PREMISES.MUST SHOW PROOF OF TRAINING FOR ALL FOOD HANDLING EMPLOYEES.

OBSERVED FOOD DEBRIS AND SPILLS ON THE FLOORS, ALONG WALLS, AND IN CORNERS THROUGHOUT FACILITY. INSTRUCTED TO DETAIL CLEAN UNDER ALL SHELVING UNITS, INTERIOR OF PREP DISH AREA, AROUND DISH MACHINE, PREP TABLES AND ALL COOKING EQUIPMENT TO REMOVE SPILLS, FOOD DEBRIS, DIRT BUILDUP AND/OR GREASE AND MAINTAIN.

OBSERVED PLATES IN KITCHEN STORED UP. INSTRUCTED TO STORE INVERTED.

OBSERVED HEAVY GREASE BUILD UP INSIDE OF COOKING FRYERS. MUST CLEAN AND MAINTAIN.

OBSERVED ONE EXPIRED ALLERGEN TRAINING CERTIFICATE ON SITE. MUST PROVIDE ALLERGEN TRAINING FOR ALL CERTIFIED FOOD MANAGERS.