SANITARY INSPECTION RECORD — CITY OF CHICAGO

THE BANANA LEAF CORPORATION.

BEAT. 23/100

1948 E 79TH ST · SOUTH SHORE, CHICAGO

Last inspected September 23, 2019 · failed

Failed 2 of 3 inspections. 11 critical violations on the cumulative record. Pattern of issues, not a one-off.

THE NUMBERS

INSPECTIONS
3
0 passed · 1 w/ conditions · 2 failed
VIOLATIONS
30
includes 11 critical
RECORDS COVER
5 MONTHS
since Apr 2019

INSPECTION HISTORY

SEP 23
2019
FAILED
11 violations5 CRITICAL
DETAILS
CRITICALDocumentation & Training
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

2-102.14(O) OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION. CITATION ISSUED 7-38-010.

CRITICALOther
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

2-501.11 OBSERVED NO WRITTEN PROCEDURE ON SITE FOR RESPONDING TO VOMIT AND DIARRHEA EVENTS THAT CAN POTENTIALLY OCCUR INSIDE OF THE FACILITY. PRIORITY FOUNDATION. CITATION ISSUED 7-38-005.

CRITICALOther
FOOD OBTAINED FROM APPROVED SOURCE

3-201.11(A) OBSERVED PREPARED FOODS ON SITE (COOKED RICE, COOKED GREENS,COOKED GREEN BEANS, ETC)FROM AN UNAPPROVED SOURCE. THERE IS NO COOKING EQUIPMENT INSTALLED TO PROPERLY COOK SIDE DISHES ON SITE. (FACILITY DOES NOT HAVE ADEQUATE COOKING EQUIPMENT ON SITE, NO STOVE, NO OVEN, NO FRYERS). MUST PROVIDE. FACILITY ONLY HAS MICROWAVES, A STEAM TABLE AND 2 REFRIGERATORS LOCATED INSIDE RESTAURANT. INSTRUCTED TO NEVER ALLOW FOODS TO BE SOLD TO THE PUBLIC FROM AN UNAPPROVED SOURCE AND TO ALWAYS COMPLY WITH LAW. PRIORITY VIOLATION. CITATION ISSUED. 7-38-005.

CRITICALPest Activity
INSECTS, RODENTS, & ANIMALS NOT PRESENT

6-501.111 OBSERVED ABOUT 20 RODENT DROPPINGS LOCATED IN THE UTILITY CLOSET IN THE REAR. OBSERVED ABOUT 5 LIVE LARGE FLIES LOCATED IN THE FOOD PREP AREA. INSTRUCTED TO CLEAN AND SANITIZE AFFECTED AREAS AND CONTACT PEST CONTROL FOR A SERVICE. PRIORITY FOUNDATION. CITATION ISSUED 7-38-020(A).

CRITICALPest Activity
INSECTS, RODENTS, & ANIMALS NOT PRESENT

6-202.15 OBSERVED A HOLE IN THE FRONT ENTRANCE DOOR. INSTRUCTED TO MAKE DOOR RODENT PROOFED.

MINORFood Storage & Handling
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

3-305.14 OBSERVED A SMOKER/GRILL OUTSIDE IN THE BACK YARD BEING UTILIZED BY THE FACILITY TO COOK MEATS TO SELL TO THE PUBLIC. INSTRUCTED TO REMOVE SMOKER GRILL, ALL FOODS MUST BE PREPARED INSIDE OF THE FACILITY. PRIORITY FOUNDATION. CITATION ISSUED 7-38-005.

MINORSanitation
NON-FOOD/FOOD CONTACT SURFACES CLEAN

4-601.11(C) OBSERVED RUST ON THE GREASE TRAP. INSTRUCTED TO REMOVE.

MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

6-501.12 OBSERVED ACCUMULATED FOOD AND GREASE DEBRIS ON THE PIPES ATTACHED TO THE WALL THRU OUT THE FOOD PREP AREA AND ON AND AROUND THE GREASE TRAP. OBSERVED ACCUMULATED DIRT DEBRIS ON THE FLOORS LOCATED IN THE UTILITY CLOSET AND REAR. INSTRUCTED TO CLEAN ALL.

MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

6-201.11 OBSERVED RAW WOOD BEING USED AS A WINDOW REPLACEMENT AT THE FRONT WINDOWS OF THE FACILITY. INSTRUCTED TO PROPERLY REPAIR WINDOW AND REMOVE RAW WOOD.

MINORPlumbing & Waste
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

4-301.14 OBSERVED VENT NOT WORKING IN THE TOILET ROOM. INSTRUCTED TOB REPAIR.

MINORSanitation
PREVIOUS CORE VIOLATION CORRECTED

8-404.13(B:4) OBSERVED PREVIOUS CORE VIOLATIONS NOT CORRECTED FROM INSPECTION REPORT #2288594 DATED 5/10/19; 55 6-201.11 OBSERVED MISSING FLOOR TILES THRU OUT THE FACILITY. INSTRUCTED TO REPLACE. 55- 6-501.12 OBSERVED EXCESSIVE GREASE AND DIRT BUILD UP ON THE PIPES LOCATED BEHIND THE 3 DOOR REFRIGERATOR. OBSERVED EXCESSIVE DUST ON THE FANS LOCATED IN THE REFRIGERATIO UNITS. INSTRUCTED TO CLEAN. 58-2-102.13 OBSERVED THE CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER WITHOUT THE REQUIRED ALLERGEN TRAINING CERTIFICATE. INSTRUCTED TO PROVIDE. INSTRUCTED TO CORRECT PREVIOUS CORE VIOLATIONS. PRIORITY FOUNDATION. CITATION ISSUED 7-42-090.

MAY 10
2019
PASS W/ CONDITIONS
6 violations2 CRITICAL
DETAILS
CRITICALDocumentation & Training
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

2-102.14(N) OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE AN EMPLOYEE HEALTH POLICY THAT INCLUDES A SIGNED ACKNOWLEDGEMENT FROM EACH EMPLOYEE. PRIORITY FOUNDATION 7-38-010.

CRITICALEmployee Hygiene
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

2-501.11 OBSERVED NO WRITTEN PROCEDURE NOR ADEQUATE SUPPLIES (DISPOSABLE MASK, DISPOSABLE MOP HEAD AND DISPOSABLE LATEX GLOVES) ON SITE FOR RESPONDING TO VOMIT AND DIARRHEA EVENTS THAT CAN POTENTIALLY OCCUR INSIDE OF THE FOOD ESTABLISHMENT. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-005.

MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

6-201.11 OBSERVED MISSING FLOOR TILES THRU OUT THE FACILITY. INSTRUCTED TO REPLACE.

MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

6-501.12 OBSERVED EXCESSIVE GREASE AND DIRT BUILD UP ON THE PIPES LOCATEED BEHIND THE 3 DOOR REFRIGERATOR. OBSERVED EXCESSIVE DUST ON THE FANS LOCATED IN THE REFRIGERATIO UNITS. INSTRUCTED TO CLEAN.

MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

6-201.13 OBSERVED DEATTACHED COVING THRU OUT THE FACILITY IN VARIOUS AREAS. INSTRUCTED TO MAKE ALL COVING IN THE FACILITY TIGHT FITTING.

MINORDocumentation & Training
ALLERGEN TRAINING AS REQUIRED

2-102.13 OBSERVED THE CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER WITHOUT THE REQUIRED ALLERGEN TRAINING CERTIFICATE. INSTRUCTED TO PROVIDE.

APR 25
2019
FAILED
13 violations4 CRITICAL
DETAILS
CRITICALDocumentation & Training
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

2-102.14(N) OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE AN EMPLOYEE HEALTH POLICY THAT INCLUDES A SIGNED ACKNOWLEDGEMENT FROM EACH EMPLOYEE. PRIORITY FOUNDATION 7-38-010.

CRITICALEmployee Hygiene
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

2-501.11 OBSERVED NO WRITTEN PROCEDURE NOR ADEQUATE SUPPLIES (DISPOSABLE MASK, DISPOSABLE MOP HEAD AND DISPOSABLE LATEX GLOVES) ON SITE FOR RESPONDING TO VOMIT AND DIARRHEA EVENTS THAT CAN POTENTIALLY OCCUR INSIDE OF THE FOOD ESTABLISHMENT. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-005.

CRITICALFood Temperature
FOOD OBTAINED FROM APPROVED SOURCE

3-201.11(A) OBSERVED NO INVOICE ON SITE FROM A LICENSED WHOLESALER FOR TIME/TEMPERATURE CONTROL FOR SAFETY FOODS (CHICKEN) THAT WILL BE RE-HEATED AND SERVED TO THE PUBLIC. INSTRUCTED TO PROVIDE AN INVOICE FROM AN APPORVED SOURCE. PRIORITY VIOLATION 7-38-005(A).

MINORFood Temperature
PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL

4-301.11 OBSERVED NO ADEQUATE COOKING EQUIPMENT ON SITE TO SUPPORT MENU. INSTRUCTED TO PROVIDE ADEQUATE COOKING EQUIPMENT. PRIORITY VIOLATION 7-38-005.

CRITICALPest Activity
INSECTS, RODENTS, & ANIMALS NOT PRESENT

6-501.111 OBSERVED AN INCOMPLETE PEST CONTROL LOG BOOK WITHOUT A SERVICE REPORT OR CONTACT WITH THE ACTUAL FACILITY'S ADDRESS. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-020(C).

MINOROther
WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS

4-301.12(A) OBSERVED A HEAVY LEAK UNDER THE 3 COMPARTMENT SINK FAR RIGHT COMPARTMENT. INSTRUCTED TO REPAIR. PRIORITY FOUNDATION 7-38-030(C).

MINOROther
WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS

4-301.12 OBSERVED ADDITIONAL SINK STOPPERS ARE NEEDED FOR THE 3 COMPARTMENT SINK.

SERIOUSSanitation
NON-FOOD/FOOD CONTACT SURFACES CLEAN

4-601.11(C) OBSERVED ACCUMULATED DEBRIS ON THE FOOD CONTAINERS. INSTRUCTED TO CLEAN AND SANITIZE OR REPLACE.

SERIOUSEmployee Hygiene
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

5-205.15 OBSERVED A LOOSE FAUCET AT THE ONE COMPARTMENT SINK AND AT THE HAND WASHING SINK. INSTRUCTED TO REPAIR.

MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

6-201.11 OBSERVED MISSING FLOOR TILES THRU OUT THE FACILITY. INSTRUCTED TO REPLACE.

MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

6-501.12 OBSERVED EXCESSIVE GREASE AND DIRT BUILD UP ON THE PIPES LOCATEED BEHIND THE 3 DOOR REFRIGERATOR. OBSERVED EXCESSIVE DUST ON THE FANS LOCATED IN THE REFRIGERATIO UNITS. INSTRUCTED TO CLEAN.

MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

6-201.13 OBSERVED DEATTACHED COVING THRU OUT THE FACILITY IN VARIOUS AREAS. INSTRUCTED TO MAKE ALL COVING IN THE FACILITY TIGHT FITTING.

MINORDocumentation & Training
ALLERGEN TRAINING AS REQUIRED

2-102.13 OBSERVED THE CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER WITHOUT THE REQUIRED ALLERGEN TRAINING CERTIFICATE. INSTRUCTED TO PROVIDE.

Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →

NEARBY IN SOUTH SHORE