THE EDGE.
2720-2722 N CLARK ST · LINCOLN PARK, CHICAGO
Passed all 6 inspections, but 1 critical violation on file.
THE NUMBERS
INSPECTION HISTORY
APR 132015PASSED5 violations1 CRITICALDETAILS
OBSERVED REACH IN FREEZER ON SOUTH SIDE OF COOKING LINE UNCLEAN. MUST CLEAN AND MAINTAIN. MANAGER STATES THAT NEW COOLER IS ORDERED AND BEING DELIVERED.
OBSERVED LEGS OF ALL COOKING AND DISHWASHING EQUIPMENT NEED TO BE CLEANED WITH DIRT ACCUMALATION AND FOOD/GREASE BUILD UP. CLEAN AND MAINTAIN ALL LEGS OF ALL HEAVY EQUIPMENT.
OBSERVED FLOORS VERY UNCLEAN UNDER AND BEHIND ALL COOKING EQUIPMENT IN KITHCEN. ALL STOVES AND COOLERS MUST BE PULLED AWAY FROM WALLS AND ALL FLOORS NEED TO BE CLEANED IN DETAIL. ALL FLOOR DRAINS NEED TO BE CLEANED AND FLOORS UNDER DISH MACHINE. CLEAN IN CORNERS AND ALONG WALLS, REMOVE ALL FOOD DEBRIS AND DIRT ACCUMULATION. MAINTAIN FLOOR SIN A SANITIARY CONDITION.
OBSERVED DIPPER WELL NEEDED FOR ICE CREAM SCOOPERS ON SERVICE LINE FOR WAITSTAFF. INSTALL AND MAINTAIN. OBSERVED 3 COMPARTMENT SINK IN REAR NEAR DISH MACHINE LEAKING UNDERNEATH. REPAIR AND MAINTAIN.
OBSERVED CLUTTER ON NORTHSIDE OF BASEMENT. KEEP AREA FREE OF CLUTTER TO DETER PLACES FOR INSECTS AND RODENTS TO HIDE AND THAT PEST CONTROL SERVICE CAN EFFECTIVELY TREAT ALL AREAS.
APR 12015PASSED3 violationsDETAILS
OBSERVED REACH IN FREEZER ON SOUTH SIDE OF COOKING LINE UNCLEAN WITH BLACK MILDEWY LIKE SUBSTANCE AND FOOD DEBRIS. DEFROST, SANITIZE AND MAINTAIN.
OBSERVED STANDING MIXER WITH CHIPPING METAL ON BASE. RESTORE SURFACE TO SMOOTH EASILY CLEANABLE SURFACE AND MAINTAIN.
OBSERVED DIPPER WELL NEEDED FOR ICE CREAM SCOOPS. INSTALL AND MAINTAIN.
JAN 122015PASSED8 violationsDETAILS
OBSERVED BASE OF MOP SINK BROKEN BY 3 COMPARTMENT SINK IN REAR OF KITCHEN. REPAIR AND MAINTAIN BASE OF MOP SINK IN REAR OF KITHCEN.
OBSERVED CAULK AROUND EXPOSED HANDSINK NEXT TO 3 COMPARTMENT SINK IN REAR OF KITCHEN IN DISREPAIR. RECAULK AND MAINTAIN AROUND EXPOSED HANDSINK.
OBSERVED REACH IN FREEZER ON SOUTH SIDE OF COOKING LINE UNCLEAN WITH BLACK MILDEWY LIKE SUBSTANCE AND FOOD DEBRIS. DEFROST, SANITIZE AND MAINTAIN.
OBSERVED FLOORS UNCLEAN IN THE FOLLOWING AREAS: UNDER LARGE EQUIPMENT INCLUDING ICE MACHINE AND TABLES NEXT TO ICE MACHINE, SERVICE LINE UNDER SHELVING. CLEAN UNDER ALL LARGE EQUIPMENT, REFRIGERATORS AND GRILLS. MAINTAIN ALL FLOORS IN A CLEAN AND SANITIARY CONDITION.
OBSERVED FLOOR DRAINS UNCLEAN THROUGHOUT. CLEAN AND MAINTAIN FLOOR DRAINS.
OBSERVED MOP SINK NEXT TO 3 COMPARTMENT SINK IN REAR OF KITHCEN WITH LEAKING FAUCET. REPAIR AND MAINTAIN LEAKING FAUCET NEXT TO 3 COMPARTMENT SINK IN REAR OF KITCHEN.
OBSERVED HOT AND COLD HANDLES MISSING OF MOP SINK IN REAR OF BAR AREA. ATTACH AND MAINTAIN MOP HANDLES OF MOP SINK IN REAR OF BAR AREA.
OBSERVED WIPING CLOTHS NEED TO BE STORED WITHIN SANITIZER SOLUTION WHEN NOT IN USE.
FEB 102014PASS W/ CONDITIONS5 violationsDETAILS
NO CERTIFIED FOOD MANAGER ON SITE WHILE PREPARING AND SERVING POTENTIALLY HAZARDOUS FOODS SUCH AS SCRAMBLED EGGS, PANCAKE, CREAM OF SPINACH SOUP, TURKEY SANDWICH. INSTRUCTED MANAGER THAT CERTIFIED FOOD MANAGER MUST BE ON SITE ALL THE TIMES WHILE PREPARING AND SERVING POTENTIALLY HAZARDOUS FOODS. CITATION ISSUED SERIOUS 7-38-012. CATHY GUZMAN CERTIFIED MANAGER ARRIVED ON SITE DURING INSPECTION AT 9:45AM.
INSTRUCTED TO RE CAULK AROUND THE EXPOSED HAND SINK IN THE DISH WASHING AREA AND MAINTAIN, (CAULKING WORN OUT.)
MUST CLEAN THE FLOOR UNDER THE STAIR AND THROUGHOUT THE BASEMENT ALONG THE WALL BASE ALL CORNER AND MAINTAIN.
MISSING CEILING TILES IN THE BAKERY PREP AREA. MUST REPLACE.
LEAKING ON THE FAUCET ARM CONNECTOR OF THE 3 COMPARTMENT SINK FAUCET AND MOP SINK FAUCET. INSTRUCTED TO REPAIR TO STOP THE LEAK. MUST PROVIDE MISSING DRAIN STOPPERS FOR THE 3 COMPARTMENT SINK IN THE MAIN KITCHEN.
JUN 52013PASSED3 violationsDETAILS
LABEL ALL BULK FOOD CONTAINERS.
MISSING LIGHT SHIELDS IN BASEMENT. MUST REPLACE.
LEAK FROM CEILING PIPE ONTO FLOOR IN BASEMENT. MUST REPAIR.
show all 6 inspections →
JAN 242013PASSED1 violationDETAILS
ALL BULK FOOD CONTAINERS MUST BE LABELED. MANAGEMENT CORRECTED DURING INSPECTION.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →