THE GRIND CAFE INC.
4613 N LINCOLN AVE · LINCOLN SQUARE, CHICAGO
Passed all 7 inspections, but 2 critical violations on file.
THE NUMBERS
INSPECTION HISTORY
JUL 52017PASS W/ CONDITIONS3 violations2 CRITICALDETAILS
FACILITIES DO NOT MAINTAIN PROPER TEMPERATURE. OBSERVED THE DISPLAY 2 DOOR COOLER WITH AN AIR TEMPERATURE OF 55.1F. THE COOLER WAS USED TO STORE POTENTIALLY HAZARDOUS FOODS SUCH AS SPINACH/FETA CHEESE PIES,YOGURT ETC. UNIT TAGGED HELD FOR INSPECTION. MUST EMPTY THE UNIT AND HAVE IT REPAIRED SO THAT IT MAINTAINS AN AIR TEMPERATURE BELOW 40F. CRITICAL VIOLATION 7-38-005(A).
POTENTIALLY HAZARDOUS FOODS STORED AT IMPROPER TEMPERATURES INSIDE THE DISPLAY 2 DOOR COOLER SPINACH/FETA CHEESE PIES AT 48.7F,YOGURTS AT 48.9F ETC.ALL COLD FOODS MUST BE STORED AT A TEMPERATURE OF 40F OR BELOW AT ALL TIMES. CRITICAL VIOLATION 7-38-005(A).
INSTRUCTED TO PROVIDE HAIR RESTRAINTS FOR FOOD HANDLERS WHEN WORKING AROUND OPEN FOODS AND MAINTAIN.
DEC 122016PASSED1 violationDETAILS
FOUND NO BACKFLOW PREVENTION DEVICES AT ICE MACHINE, ESPRESSO MACHINE, AND BREWER WATERLINES. MUST PROVIDE.
FEB 182016PASSED1 violationDETAILS
OBSERVED TORN GASKETS ON BOTH 2 DOOR PREP COOLERS. INSTRUCTED FACILITY TO REPLACE AND MAINTAIN.
AUG 252015PASS W/ CONDITIONS3 violationsDETAILS
NO CURRENT UP TO DATE SUMMARY SHEET POSTED AT THIS TIME OF INSPECTION, POSTED IS A GOOD SUMMARY FROM 2013, 2014 PASS WITH CONDITIONS NOT POSTED, INSTRUCTED TO POST PREVIOUS SUMMARY REPORT GOOD OR BAD, MUST BE DISPLAYED AT ALL TIMES, SERIOUS CITATION ISSUED: 7-42-010 (B)
FLOOR NOT CLEAN FIRST FLOOR PREP AREA, INSTRUCTED TO CLEAN UNDER AND BEHIND ALL EQUIPMENT,
REACH-IN COOLER WITHOUT THERMOMETER, MUST PROVIDE AND HAVE CONSPICUOUSLY STORED,
show all 7 inspections →
SEP 42014PASS W/ CONDITIONS3 violationsDETAILS
NO CERTIFIED FOOD MANAGER OR CERTIFICATE POSTED WHILE POTENTIALLY HAZARDOUS FOODS ARE BEING SERVED AND PREPARED-HUMMUS 41.0 F. INSTRUCTED THAT A CERTIFICATED FOOD MANAGER WITH CURRENT CITY OF CHICAGO CERTIFICATE MUST BE POSTED. SERIOUS CITATION ISSUED 7-38-012.
CAN OPENER ATTACHED TO PREP TABLE AND INTERIOR OF ICE MACHINE NOT CLEAN. INSTRUCTED TO DETAIL CLEAN AND SANITIZE AFTER EACH USE.
LIGHT BULBS IN PREP AREA NOT SHATTER PROOF. INSTRUCTED TO INSTALL LIGHT COVERS OR SHATTER PROOF BULBS.
FEB 282013PASSED1 violationDETAILS
INSTRUCTED TO PROVIDE SPLASH GUARDS BETWEEN 3PART SINK, PREP TABLE AND EXPOSED SINK. ALSO MUST SEAL WOOD SHELVES UNDER FRONT SERVING COUNTER.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →