THE SOUL FOOD LOUNGE.

OBSERVED BULK CONTAINERS NOT LABELED IN PREP AREA. INSTRUCTED MANAGER TO LABEL ALL BULK CONTAINERS WITH COMMON NAME OF FOOD.

OBSERVED LEFT DOOR NOT CLOSING PROPERLY ON COOLER NEAR REAR EXIT DOOR. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.

OBSERVED LEAK UNDER HOT WATER TANK ABOVE 3-COMPARTMENT SINK AND TOILET NOT FLUSING PROPERLY IN WASHROOM. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.

OBSERVED NO ALLERGEN TRAINING AVAILABLE FOR CERTIFIED MANAGER ON DUTY. ALL CERTIFIED MANAGERS MUST PROVIDE VALID ALLERGEN TRAINING.

INSTRUCTED TO PROVIDE THERMOMETER INSIDE OF COOLING UNIT WITH COLD HOLD UNIT ATTACHED.

OBSERVED BULK CONTAINERS THROUGHOUT THE PREP AREA CONTAINING WORKING INGREDIENTS WITHOUT COMMON NAME LABELS. INSTRUCTED TO PROVIDE.

OBSERVED 2-DOOR COOLING UNIT IN PREP AREA WITH EXCESSIVE AMOUNTS OF BLACK DUCT TAPE HOLDING DOOR IN PLACE. NOTED GASKETS IN DISREPAIR ON SAID EQUIPMENT AND MAINTAINED IN GOOD CONDITION.

INSTRUCTED THAT ALL FOOD HANDLERS MUST OBTAIN THE REQUIRED FOOD HANDLER TRAINING.

INSTRUCTED THAT ALL CITY OF CHICAGO FOOD SERVICE MANAGERS MUST OBTAIN THE REQUIRED FOOD ALLERGEN TRAINING.