APR 23
2013
PASSED
2 violationsDETAILS
SANITARY INSPECTION RECORD — CITY OF CHICAGO
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THE UNIVERSITY OF CHICAGO MEDICAL CENTER.
YOUR CALL. 75/100
900 E 57TH ST · WOODLAWN, CHICAGO
Last inspected April 23, 2013 · passed
2 of 3 inspections passed, 1 failed. 1 critical violation across the record.
THE NUMBERS
INSPECTIONS
3
2 passed · 1 failed
VIOLATIONS
7
includes 1 critical
RECORDS COVER
1 YEAR
since Apr 2012
INSPECTION HISTORY
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
MUST REPAIR WALLS ABOVE MOP SINK IN THE MENS EMPLOYEE WASHROOM.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
DETAIL CLEAN CLUTTER AND DEBRIS IN REAR DOCK AREA.
MAY 12012PASSED1 violationDETAILS
MAY 1
2012
PASSED
1 violationDETAILS
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
MUST PROVIDE AN ATTACHED METAL DRAIN BOARD AT THE 3 COMPARTMENT SINK. MUST INSTALL A BACKFLOW DEVICE AT THE COFFEE AND ESPRESSO MAKERS,AT THE ICE MACHINE AND AT ALL EQUIPMENT DIRECTLY CONNECTED TO THE WATER SUPPLY.
APR 132012FAILED4 violations1 CRITICALDETAILS
APR 13
2012
FAILED
4 violations1 CRITICALDETAILS
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
NO PEST CONTROL LOG BOOK AVAILABLE AND OUTER OPENINGS NOT PROTECTED. NOTED 1/4 INCH GAP BETWEEN AND ALONG THE BOTTOM OF DOCK DOORS LEADING TO STAFF WASHROOMS AND DRY STORAGE CLOSET AND A 1/4 INCH GAP ALONG THE BOTTOM OF THE DOCK DOORS LEADING TO THE FOOD PREP AREA. MUST REPAIR DOORS AND MAKE INSECT AND RODENT PROOF. ALSO, NO PEST CONTROL LOG BOOK AVAILABLE ON SITE. MUST PROVIDE A COMPLETE PEST CONTROL LOG BOOK ON SITE AT ALL TIMES. SERIOUS CITATION ISSUED 7-38-020
* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED
NO CITY OF CHICAGO FOODSERVICE MANAGER CERTIFICATE POSTED. MUST PROVIDE. SERIOUS CITATION ISSUED 7-38-012.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
MUST PROVIDE AN ATTACHED METAL DRAIN BOARD AT THE 3 COMPARTMENT SINK. MUST INSTALL A BACKFLOW DEVICE AT THE COFFEE AND ESPRESSO MAKERS,AT THE ICE MACHINE AND AT ALL EQUIPMENT DIRECTLY CONNECTED TO THE WATER SUPPLY.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
MUST REMOVE POP CRATES FROM INTERIOR OF DRY STORAGE ROOM. MUST PROVIDE SHELVING RACKS AT LEAST 6 INCHES OFF THE FLOOR TO PROPERLY STORE ALL ITEMS.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →