The Winchester

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

FLOORS NEEDS CLEANING AROUND AND BEHIND COOKING EQUIPMENT ON 2nd FLOOR KITCHEN AREA. ALSO MUST REPAIR CRACK FLOOR TILE ALONG PREP AREA. FLOORS NEED CLEANING BEHIND THE BAR ALONG THE WALL BASE AND IN CORNERS TO REMOVE DEBRIS.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

NOTED A LEAKY PIPE UNDERNEATH THE EXPOSED HAND SINK ACROSS FROM THE DISH WASHING MACHINE ON THE 2nd FLOOR. MUST REPAIR AND MAINTAIN.

FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION

FOOD NOT PROTECTED FROM CONTAMINATION DURING STORAGE AND DISPLAY. OBSERVED VACUUM PACKAGED FOODS (SEAFOOD) STORED IN THE REACH-IN REFRIGERATORS WITHOUT A IDPH OR CDPH APPROVED HACCP PLAN ON THE PREMISES. THE VACUUM PACKAGING MACHINE HAS BEEN TAGGED A...

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

MUST ELEVATE STOCK ON THE FLOOR OF THE DRY FOOD STORAGE ROOM AT LEAST 6 INCHES OFF THE FLOOR AT ALL TIMES.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

OBSERVED BROKEN GASKETS AROUND THE FAUCET HEAD OF THE 3-COMPARTMENT SINK. INSTRUCTED TO REPLACE AND MAINTAIN.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

INSTRUCTED TO DETAIL CLEAN AND SANITIZE THE INTERIOR SURFACE OF ICE MACHINE TO REMOVE BUILDUP AND MAINTAIN.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

OBSERVED DEBRIS ON THE FLOOR IN THE UPSTAIRS EMPLOYEE BATHROOM FROM THE GARBAGE OVERFLOWING. INSTRUCTED TO EMPTY TRASH BIN AND CLEAN THE FLOORS.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

INSTRUCTED TO DETAIL CLEAN THE FLOORS BEHIND THE DEEP FREEZER TO REMOVE FOOD DEBRIS BUILDUP AND MAINTAIN.

* INSPECTION REPORT SUMMARY DISPLAYED AND VISIBLE TO ALL CUSTOMERS

INSPECTION REPORT SUMMARY FROM 5-4-16,REPORT #1764119 NOT DISPLAY/POSTED ON PREMISES. AN INSPECTION REPORT SUMMARY MUST BE DISPLAYED AND VISIBLE TO CUSTOMERS AT ALL TIMES. NEW INSPECTION REPORT SUMMARY GIVEN AND DISPLAYED. SERIOUS VIOLATION:7-42-0...

CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES

OBSERVED PLASTIC UTENSILS USED FOR CUSTOMERS NOT PROPERLY STORED. ALL SINGLE UTENSILS IN A HOLDING CONTAINER MUST BE STORED WITH HANDLES FACING UP/OUT

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

NO LID PROVIDED AT ICE BIN BEHIND THE BAR,INSTRUCTED TO PROVIDE WATER BOTTLES USED FOR CUSTOMERS MUOTH TOO NARROW/SMALL TO BE WASHED IN THE DISH MACHINE,INSTRUCTED TO PROVIDE A BOTTLE BRUSH TO BE ABLE TO WASH,RINSE AND SANITIZE.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

FLOOR DRAIN WITH EXCESS BLACK SLIME SUBSTANCE,INSTRUCTED TO CLEAN AND MAINTAIN.BROKEN COVING/BASEBOARD WALL AT HOT WATER TANK ROOM BY THE SECOND FLOOR PREP AREA,INSTRUCTED TO REPAIR/REPLACESAID TILES. HOLE AT NORTH-WEST CORNER BETWEEN THE FLOOR AND W...

SANITIZING RINSE FOR EQUIPMENT AND UTENSILS: CLEAN, PROPER TEMPERATURE, CONCENTRATION, EXPOSURE TIME

FOUND LOW TEMP DISH MACHINE NOT MAINTAINED. NO SANITIZING SOLUTION PROVIDED,0ppm. UNIT PRESENTLY IN USE. MANAGER CONTACT TECHNICIAN WHICH REPORTED ON PREMISES AND CORRECTED THE CAUSE(12:33pm). PRESENTLY UNIT MAINTAINS 100ppm. CRITICAL VIOLATION:7-38...

OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED

OUTSIDE WASTE GREASE BOX WITH GREASE ON CONTAINER LID AND WASTE OIL DRIPPED ON GROUND. GREASE BOX MUST BE FREE OF ANY HARDENED OR EXCESSIVE GREASE.INSTRUCTED TO CLEAN AND MAINTAIN SERIOUS VIOLATION:7-38-020

* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED

NO CERTIFIED FOOD MANAGER ON PREMISES NOR A VALID POSTED CITY SANITATION CERTIFICATE POSTED ON PREMISES,WHILE POTENTIALLY HAZARDOUS FOOD ARE PREPARED,HANDLED AND SERVED(EGGS,MILK,POTATOES,MEAT ETC). AT LEAST ONE PERSON ON DUTY IS CERTIFIED DURING AL...

PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090

PREVIOUS MINOR VIOLATIONS NOT CORRECTED FROM 11-30-2015,REPORT#1589001 #32-RUBBER GASKETS IN NEED OF REPLACING AT REACH IN COOLERS. MUST CORRECT AND MAINTAIN AT ALL TIMES #33- INTERIOR OF ICE MACHINE IN NEED OF CLEANING TO REMOVE BUILD UP. MUST CLE...

CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES

OBSERVED PLASTIC UTENSILS USED FOR CUSTOMERS NOT PROPERLY STORED. ALL SINGLE UTENSILS IN A HOLDING CONTAINER MUST BE STORED WITH HANDLES FACING UP/OUT

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

NO LID PROVIDED AT ICE BIN BEHIND THE BAR,INSTRUCTED TO PROVIDE

33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

FLOOR DRAIN WITH EXCESS BLACK SLIME SUBSTANCE,INSTRUCTED TO CLEAN AND MAINTAIN.BROKEN COVING/BASEBOARD WALL AT HOT WATER TANK ROOM BY THE SECOND FLOOR PREP AREA,INSTRUCTED TO REPAIR/REPLACESAID TILES. HOLE AT NORTH-WEST CORNER BETWEEN THE FLOOR AND...

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

CUTTING BOARDS IN NEED OF REPLACING WORN, DISCOLORED WITH DEEP CUTS. RUBBER GASKETS IN NEED OF REPLACING AT REACH IN COOLERS. MUST CORRECT AND MAINTAIN AT ALL TIMES.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

INTERIOR OF REACH IN CAR COOLERS IN NEED OF CLEANING TO REMOVE FOOD SPILLS. INTERIOR OF ICE MACHINE IN NEED OF CLEANING TO REMOVE BUILD UP. MUST CLEAN AND MAINTAIN AT ALL TIMES.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

FLOORS IN NEED OF DETAIL CLEANING AT COFFEE STATION AND ICE MACHINE AREA. FLOORS IN PREP AREA IN NEED OF CLEANING TO REMOVE ALL FOOD SPILLS AND BUILD UP. MUST CLEAN AND MAINTAIN AT ALL TIMES

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

WALLS IN PREP AND ICE AREA IN NEED OF CLEANING TO REMOVE ALL SPLATTER. MUST CLEAN AND MAINTAIN AT ALL TIMES

FOOD HANDLER REQUIREMENTS MET

FOOD HANDLER CERTIFICATES MUST BE ON SITE DURING INSPECTION. MUST PROVIDE AND MAINTAIN CERTIFICATES AT ALL TIMES.

FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED

CONSUMER ADVISORY NOT POSTED. INSTRUCTED MANAGER TO POST AND PROVIDED HIM WITH SUPPORTING DOCUMENT.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

OBSERVED UNTREATED WOODEN SHELVES IN LIQUOR STORAGE AREA ON THE 2ND FLOOR. INSTRUCTED MANAGER TO TREAT WOODEN SHELVES ACCORDING TO BE EASILY CLEANABLE AND NONABSORBANT.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

OBSERVED BROKEN COVING. INSTRUCTED MANAGER TO REPAIR BROKEN COVING AROUND HOT WATER TANK ON THE SECOND FLOOR.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

VISIBLE BACKFLOW PREVENTION DEVICES NEEDED ON WATER LINES (HOT WATER/COFFEE BEHIND BAR) AND ICE MACHINE ON THE 1ST FLOOR. INSTRUCTED MANAGER TO INSTALL.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

OBSERVED CLUTTER UNDER THE REAR STAIRCASE. INSTRUCTED MANAGER TO REMOVE ITEMS OFF THE FLOOR AND ORGANIZE, CLEAN AND MAINTAIN AREA.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

PROVIDE ADEQUATE SHELVING FOR FOOD STORAGE.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

SEAL OPENINGS IN CEILING IN SECOND FLOOR HALLWAY NEAR WASHROOMS. SEAL ALL OPENINGS AROUND ELECTRICAL OUTLETS AND SWITCHES IN WASHROOMS. SEAL ALL OPENINGS IN BRICK WALLS.