TSUKIJI FISH MARKET, INC..

Chicago Health Dept

1156 W GRAND AVE · GOOSE ISLAND, CHICAGO

Last inspected 2019.

7 inspections on record since 2014 · Last inspected Jul 2019.

Last inspected Jul 2019. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS

VIOLATIONS

total on record

LAST INSPECTED

JUL 2019

INSPECTION HISTORY

JUL 8

2019

PASS 3 violations

Minor Food Temperature

WIPING CLOTHS: PROPERLY USED & STORED

OBSERVED WIPING CLOTH STORED INSIDE THE BOTTOM OF THE COLD HOLDING UNIT. INSTRUCTED THAT WIPING CLOTHS MUST BE STORED IN SANITIZER SOLUTION WHEN NOT IN USE.

Minor Sanitation

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

OBSERVED A PIECE OF 2 BY 4 BEING USED TO PROP UP A TABLE IN THE BASEMENT/PREP AREA ACROSS FROM THE 3-COMP SINK. INSTRUCTED TO REPAIR AND MAINTAIN.

Minor Food Temperature

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED DIRT AND DEBRIS ON THE FLOORS OF THE KITCHEN BEHIND THE COOLING EQUIPMENT, REFRIGERATORS, FREEZER, THE FRONT SUSHI PREP AREA, AND ALONG THE SEATING AREAS IN THE FRONT AND BACK.. INSTRUCTED TO DETAIL CLEAN THE FLOORS TO REMOVE DEBRIS AND MAINTAIN.

JUL 24

2018

PASS W/ CONDITIONS 5 violations 2 CRITICAL

Critical Documentation & Training

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

OBSERVED NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED FACILITY TO ESTABLISH AN APPROPRIATE EMPLOYEE HEALTH POLICY/TRAINING SYSTEM AND MAINTAIN WITH VERIFIABLE DOCUMENTS ON SITE. PRIORITY FOUNDATION 7-38-010. NO CITATION ISSUED. 90 DAYS GIVEN TO COMPLY.

Critical Other

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

OBSERVED NO PROCEDURE/PLAN FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED FACILITY TO DEVELOP AND MAINTAIN A PROCEDURE/PLAN AND TO MAINTAIN ANY APPROPRIATE SUPPLIES ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-005. NO CITATION ISSUED. 90 DAYS GIVEN TO COMPLY.

Minor Chemical Safety

FOOD PROPERLY LABELED; ORIGINAL CONTAINER

OBSERVED FOOD CONTAINERS NOT LABELED IN THE REACH IN COOLERS LOCATED UNDER THE SUSHI BAR AREA AND IN THE REFRIGERATOR UNITS IN THE KITCHEN. INSTRUCTED TO PROVIDE.

Minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED DIRT AND DEBRIS ON THE FLOORS OF THE FURNACE ROOM. INSTRUCTED TO DETAIL CLEAN THE FLOORS IN THE FURNACE ROOM TO REMOVE DEBRIS AND MAINTAIN.

Minor Other

ALLERGEN TRAINING AS REQUIRED

ALLERGEN TRAINING REQUIRED. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED. 90 DAYS TO COMPLY.

SEP 14

2017

PASS 4 violations

Minor Food Temperature

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

OBSERVED RIPPED GASKETS AROUND THE DOORS OF THE COLD HOLDING REFRIGERATION UNIT IN THE MAIN PREP AREA AND THE REACH-IN COOLERS UNDER THE SUSHI BAR. INSTRUCTED TO REPLACE TO PROVIDE A TIGHT FITTING SEAL AROUOND ALL REFRIGERATION DOORS.

Minor Sanitation

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

THE WALLS TO RIGHT OF THE COOKING EQUIPMENT ARE SOILED WITH GREASE. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.

Minor Sanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

INSTRUCTED TO DETAIL CLEAN THE FLOORS IN THE FURNACE ROOM TO REMOVE DEBRIS AND MAINTAIN.

Minor Sanitation

FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED

INSTRUCTED STORE WIPING CLOTHS IN A SANITIZER SOLUTION IN BETWEEN USE.

JUN 22

2016

PASS 5 violations

Minor Sanitation

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

INSTRUCTED TO CLEAN AND MAINTAIN THE INTERIOR OF THE ICE MACHINE.

Minor Sanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

INSTRUCTED TO REGROUT THE FLOOR IN FRONT OF THE 3-COMPARTMENT SINK IN THE 1ST FL REAR PREP AREA AND REPLACE THE BROKEN/DAMAGED FLOOR TILES THERE AND IN THE BASEMENT. MAINTAIN SAME.

Minor Sanitation

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

INSTRUCTED TO CLEAN AND MAINTAIN THE WALLS AND PIPES BEHIND THE DISH WASHER AND 3-COMPARTMENT SINK IN THE 1T FL. REAR PREP AREA.

Minor Facility Condition

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

INSTRUCTED TO PROVIDE A SHIELD TO THE LIGHT INSIDE THE BASEMENT WALK IN COOLER. MAINTAIN SAME.

Minor Employee Hygiene

APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN

INSTRUCTED TO HAVE ALL FOOD HANDLERS WEAR A HAIR RESTRAINT. MAINTAIN SAME.

JUN 14

2016

FAIL 6 violations

Serious Sanitation

PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090

PREVIOUS MINOR VIOLATION FROM REPORT #1567026 DATED 09/01/2015 NOT CORRECTED AND/OR MAINTAINED. INSTRUCTED TO CORRECT AND MAINTAIN THE FOLLOWING: 33-DETAIL CLEAN THE VENTILATION HOOD AND INTERIOR OF THE DEEP FRYERS. 34-DETAIL CLEAN THE FLOOR UNDER THE 3 COMPARTMENT SINK IN THE FIRST FLOOR PREP AREA. 38-NO MOP SINK INSTALLED ON PREMISES. MUST INSTALL. SERIOUS VIOLATION 7-42-090

Minor Sanitation

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

INSTRUCTED TO CLEAN AND MAINTAIN THE INTERIOR OF THE ICE MACHINE.

Minor Sanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

INSTRUCTED TO REGROUT THE FLOOR IN FRONT OF THE 3-COMPARTMENT SINK IN THE 1ST FL REAR PREP AREA AND REPLACE THE BROKEN/DAMAGED FLOOR TILES THERE AND IN THE BASEMENT. MAINTAIN SAME.

Minor Sanitation

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

INSTRUCTED TO CLEAN AND MAINTAIN THE WALLS AND PIPES BEHIND THE DISH WASHER AND 3-COMPARTMENT SINK IN THE 1T FL. REAR PREP AREA.

Minor Facility Condition

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

INSTRUCTED TO PROVIDE A SHIELD TO THE LIGHT INSIDE THE BASEMENT WALK IN COOLER. MAINTAIN SAME.

Minor Employee Hygiene

APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN

INSTRUCTED TO HAVE ALL FOOD HANDLERS WEAR A HAIR RESTRAINT. MAINTAIN SAME.

show all 7 inspections →

SEP 1

2015

PASS 3 violations

Minor Sanitation

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

DETAIL CLEAN THE VENTILATION HOOD AND INTERIOR OF THE DEEP FRYERS.

Minor Sanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

DETAIL CLEAN THE FLOOR UNDER THE 3 COMPARTMENT SINK IN THE FIRST FLOOR PREP AREA.

Minor Plumbing & Waste

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

NO MOP SINK INSTALLED ON PREMISES. MUST INSTALL.

JUL 21

2014

PASS 2 violations

Minor Facility Condition

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

INSTRUCTED TO SHIELD BULBS IN KITCHEN AND TO MAINTAIN.

Minor Plumbing & Waste

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

FOUND NO GREASE TRAP FOR BASEMENT 3 COMPARTMENT SINK. INSTRUCTED TO INSTALL AND MAINTAIN. FOUND A SMALL LEAK AT DRAIN PIPE OF BASEMENT 3 COMPARTMENT SINK. INSTRUCTED TO REPAIR AND MAINTAIN. INSTRUCTED FACILITY TO OBTAIN ADDITIONAL 3 COMPARTMENT SINK STOPPERS FOR 1ST FLOOR SINK AND TO MAINTAIN. FOUND THE VENTILATION COVER MISSING ABOVE THE FRYER IN THE KITCHEN. INSTRUCTED TO INSTALL AND MAINTAIN. FOUND VENTILATION NOT WORKING IN MEN'S TOILETROOM. INSTRUCTED TO REPAIR AND MAINTAIN.

Public inspection records from Chicago Department of Public Health. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →

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