SANITARY INSPECTION RECORD — CITY OF CHICAGO

UNTITLED 111.

BEAT. 44/100

111-113 W KINZIE ST · RIVER NORTH, CHICAGO

Last inspected April 2, 2026 · passed

Failed 2 of 15 inspections. 12 critical violations on the cumulative record. Pattern of issues, not a one-off.

THE NUMBERS

INSPECTIONS
15
9 passed · 4 w/ conditions · 2 failed
VIOLATIONS
56
includes 12 critical
RECORDS COVER
13 YEARS
since May 2012

INSPECTION HISTORY

APR 2
2026
PASSED
3 violations
DETAILS
SERIOUSFood Temperature
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

OBSERVED 3 OF 4 LOW TEMPERATURE DISH MACHINES AT 3 OF 4 BARS THROUGHOUT FACILITY NOT FUNCTIONING PROPERLY. ALL 3 MACHINES HAD "OUT OF ORDER" SIGNS PLACED ON THEM PRIOR TO INSPECTION. INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN IN GOOD WORKING ORDER.

MINORPlumbing & Waste
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

OBSERVED 1 OF 8 WASHBOWL SINKS LOCATED IN WOMEN'S TOILET ROOM BY FRONT ENTRANCE NOT WORKING. INSTURCTED TO REPAIR OR REPLACE AND MAINTAIN IN GOOD CONDITION.

MINOROther
ALLERGEN TRAINING AS REQUIRED

OBSERVED 1 CERTIFIED MANAGER WITH EXPIRED ALLERGEN TRAINING. INSTRUCTED ALL EMPLOYEES MUST COMPLETE ALLERGEN TRAINING AND MAINTAIN RECORDS THEREOF ON SITE AT ALL TIMES.

FEB 25
2025
PASS W/ CONDITIONS
7 violations3 CRITICAL
DETAILS
CRITICALEmployee Hygiene
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

OBSERVED NO HANDWASHING SIGNAGE AT HANDWASHING SINKS IN BARS. INSTRUCTED TO POST HANDWASHING SIGNAGE AT ALL HANDWASHING SINKS USED BY FOOD EMPLOYEES THAT NOTIFIES FOOD EMPLOYEES TO WASH THEIR HANDS

CRITICALChemical Safety
REQUIRED RECORDS AVAILABLE: SHELLSTOCK TAGS, PARASITE DESTRUCTION

OBSERVED ALL SHELLSTOCK TAGS FROM JANUARY AND FEBRUARY 2025 WITH NO DATE WHEN THE LAST SHELLSTOCK FROM THE CONTAINER IS SOLD OR SERVED. INSTRUCTED THE DATE WHEN THE LAST SHELLSTOCK FROM THE CONTAINER IS SOLD OR SERVED SHALL BE RECORDED ON THE TAG OR LABEL. PRIORITY FOUNDATION VIOLATION 7-38-005 CITATION ISSUED.

SERIOUSOther
CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD

OBSERVED NO ASTERISK ON MENU IDENTIFYING ALL ANIMAL DERIVED FOODS THAT CAN BE SERVED RAW, UNDERCOOKED OR COOKED TO ORDER. CORRECTED ON SITE ASTERISK ADDED TO MENU IDENTIFYING ALL ANIMAL DERIVED FOODS THAT CAN BE SERVED RAW, UNDERCOOKED OR COOKED TO ORDER BEFORE CONCLUSION OF INSPECTION. PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED.

CRITICALPest Activity
INSECTS, RODENTS, & ANIMALS NOT PRESENT

OBSERVED OPENING AT LEFT BASE OF REAR EXIT DOOR OF AV HALLWAY. INSTRUCTED TO SEAL ALL OUTER OPENINGS TO PREVENT PEST ENTRANCE.

MINORSanitation
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

OBSERVED ALUMINUM FOIL USED AS LINER UNDERNEATH EYES OF OVEN. INSTRUCTED TO REMOVE ALUMINUM FOIL NONFOOD CONTACT SURFACES OF EQUIPMENT SHALL BE CONSTRUCTED OF CORROSION RESISTANT, NONABSORBENT AND SMOOTH MATERIAL FOR EASE OF CLEANABILITY. OBSERVED RUST ON LEGS OF BOTH TABLES AND BASE OF PREP TABLE CLOSEST TO THREE COMPARTMENT SINK IN REAR PREP. INSTRUCTED TO REMOVE RUST, NONFOOD CONTACT SURFACES OF EQUIPMENT SHALL BE CONSTRUCTED OF CORROSION RESISTANT, NONABSORBENT AND SMOOTH MATERIAL FOR EASE OF CLEANABILITY. OBSERVED MILK CRATES USED TO ELEVATE BOXES IN LIQUOR WALK IN COOLER. INSTRUCTED TO PROVIDE ADEQUATE SHELVING TO ELEVATE ALL FOOD AND NONFOOD ITEMS AT LEAST SIX INCHES OFF OF FLOOR FOR EASE OF CLEANABILITY.

SERIOUSEmployee Hygiene
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

OBSERVED LEAKING FAUCET AT RIGHT HANDWASHING SINK IN WHISKEY LIBRARY. INSTRUCTED TO REPAIR LEAKING FAUCET AT RIGHT HANDWASHING SINK IN WHISKEY LIBRARY.

MINORFacility Condition
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

OBSERVED NONWORKING LIGHTS IN RIGHT SIDE HOOD AND LIGHT ABOVE THREE COMPARTMENT SINK IN REAR PREP AREA. INSTRUCTED TO REPLACE OR REPAIR NONWORKING LIGHTS IN SAID AREA TO INCREASE LIGHT INTENSITY.

APR 17
2024
PASS W/ CONDITIONS
8 violations1 CRITICAL
DETAILS
CRITICALChemical Safety
REQUIRED RECORDS AVAILABLE: SHELLSTOCK TAGS, PARASITE DESTRUCTION

OBSERVED MUTIPLE SHELLSTOCK TAGS FROM JANUARY, FEBRUARY, MARCH AND APRIL 2024 WITH NO DATE WHEN THE LAST SHELLSTOCK FROM THE CONTAINER IS SOLD OR SERVED. INSTRUCTED THE DATE WHEN THE LAST SHELLSTOCK FROM THE CONTAINER IS SOLD OR SERVED SHALL BE RECORDED ON THE TAG OR LABEL. OBSERVED FRESH OYSTERS IN CONTAINER IN WALK IN COOLER WITH NO SHELLSTOCK TAG IN CONTAINER. CORRECTED ON SITE CONTAINER OF FRESH OYSTERS VOLUNTARILY DENATURED AND DISCARDED BY MANAGEMENT,VALUED AT $150 AND WEIGHING 6LBS. PRIORITY FOUNDATION VIOLATION 7-38-005 CITATION ISSUED.

SERIOUSOther
CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD

OBSERVED NO DISCLOSURE ON MENU STATING THAT ANIMAL DERIVED FOODS WITH TRIANGLE CAN BE SERVED RAW, UNDERCOOKED OR COOKED TO ORDER. CORRECTED ON SITE DISCLOSURE STATING WHICH ANIMAL DERIVED FOODS WITH A TRIANGLE CAN BE SERVED RAW, UNDERCOOKED OR COOKED TO ORDER ADDED TO MENU BEFORE CONCLUSION OF INSPECTION. PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED.

MINORSanitation
NON-FOOD/FOOD CONTACT SURFACES CLEAN

OBSERVED LARGE AND SMALL ICE MACHINES WITH MOLDLIKE SUBSTANCE ON INTERIOR. OBSERVED RED SUBSTANCE AT BASE OF BOTTOM SHIELD IN SMALL ICE MACHINE. OBSERVED BLACK AND PINK SUBSTANCE ON UPPER INTERIOR AND SHIELD ON BOTH CORNERS OF BOTH LARGE ICE MACHINES. INSTRUCTED MANAGER TO CLEAN SMALL AND LARGE ICE MACHINES AND MAINTAIN IN GOOD CONDITION TO PREVENT CONTAMINATION OF ICE.

SERIOUSEmployee Hygiene
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

OBSERVED WATER LEAKING FROM DRAIN ONTO FLOOR IN SOUTHSIDE BAR NEXT TO NORTHSIDE HANDWASHING SINK. INSTRUCTED TO REPAIR

MINORSanitation
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

OBSERVED NO COVERED RECEPTACLES IN ALL FOUR WOMEN'S WASHROOMS ON THE SOUTHSIDE OF FACILITY. INSTRUCTED TO PROVIDE COVERED RECEPTACLES IN ALL FOUR WOMEN'S WASHROOMS ON THE SOUTHSIDE OF FACILITY.

MINORSanitation
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

OBSERVED DOOR ON THE SOUTHWEST MOST WOMEN'S WASHROOM NOT SELF CLOSING AND TIGHT FITTING. INSTRUCTED TO REPAIR SELF CLOSING DEVICE ON SAID WASHROOM DOOR SO THAT IT IS TIGHT FITTING.

MINORFacility Condition
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

OBSERVED NON WORKING LIGHTS IN MIDDLE OF BOTH HOODS IN FRONT PREP AREA AND ABOVE TABLE IN REAR PREP AREA IN FRONT OF COOKING EQUIPMENT. INSTRUCTED TO REPLACE OR REPAIR LIGHTS IN SAID AREAS.

MINORSanitation
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

OBSERVED DUST ON BOTH FAN COVERS OF WALK IN COOLER. INSTRUCTED TO CLEAN FAN COVERS IN WALK IN COOLER.

APR 5
2023
PASS W/ CONDITIONS
6 violations3 CRITICAL
DETAILS
CRITICALFood Temperature
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

MEASURED WATER AT HANDSINKS IN ALL RESTROOMS AT IMPROPER TEMPERATURE. WATER TEMPERATURE VARIED BETWEEN 80-90.5F AT VARIOUS HANDSINKS THROUGHOUT. FACILITY MUST PROVIDE WATER OF AT LEAST 100F THROUGH A MIXING VALVE OR COMBINATION FAUCET. PLUMBER ARRIVED ON SITE TO ADJUST TEMPERATURE OF THE HANDSINKS IN THE RESTROOMS. PRIORITY VIOLATION 7-38-030 (C) CITATION ISSUED.

CRITICALEmployee Hygiene
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

HAND SINK METERED FAUCET DOES NOT PROVIDE WATER FOR 15 SECONDS IN THE WOMENS RESTROOM. PROVIDE AT LEAST 15 SECONDS WITHOUT THE NEED TO REACTIVE FAUCET.

CRITICALOther
REQUIRED RECORDS AVAILABLE: SHELLSTOCK TAGS, PARASITE DESTRUCTION

THE DATE WHEN THE LAST SHELLSTOCK WAS SOLD IS NOT RECORDED ON ALL SHELLSTOCK TAGS THAT WERE PROVIDED ON SITE. THE FACILITY MUST RECORD THE DATE WHEN THE LAST SHELLSTOCK WAS SOLD. FACILITY MANAGER WENT THROUGH ALL INVOICE RECEIPTS IN HOUSE TO VERIFY WHEN LAST SHELLSTOCK ITEMS WERE SOLD PER TAG. PRIORITY FOUNDATION VIOLATION 7-38-005 CITATION ISSUED.

MINORSanitation
UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED

CLEAN DISHWARE STORED ON SHELVES HAVE NOT BEEN AIR DRIED PROPERLY AFTER SANITIZING. AFTER CLEANING AND SANITZING ALL EQUIPMENT AND UTENSILS SHALL BE AIR DRIED BEFORE USE. CLOTH DRYING OF EQUIPMENT AND UTENSILS IS NOT APPROVED.

MINORSanitation
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

CRATES USED AS ELEVATION FOR STORAGE IN KITCHEN AREA. FACILITY MUST PROVIDE SHELVING THAT IS EASY TO MONITOR DEBRIS UNDERNEATH, SMOOTH, EASILY CLEANABLE, DURABLE, AND NON-ABSORBENT.

MINOROther
ALLERGEN TRAINING AS REQUIRED

CITY/PENDING CERTIFIED MANAGERS ON SITE DOES NOT HAVE AN ALLERGEN CERTIFICATION. ALL CITY/PENDING CERTIFIED MANAGERS MUST OBTAIN A VALID FOOD ALLERGEN CERTIFICATION.

MAR 1
2022
PASSED
2 violations1 CRITICAL
DETAILS
CRITICALEmployee Hygiene
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

OBSERVED NO HAND WASHING SIGNAGE AT EXPOSED HAND WAHSING SINK LOCATED IN CABARET BAR AND BACK BAR. INSTRUCTED TO PROVIDE HAND WASHING SIGNAGE AT ALL EXPOSED HAND WASHING SINKS.

MINORPlumbing & Waste
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

OBSERVED 2 TOILETS OUT OF SEVERAL IN WOMEN'S TOILET ROOM UNABLE TO BE FLUSHED. INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN IN GOOD CONDITION.

show all 15 inspections →
NOV 26
2019
PASSED
3 violations
DETAILS
MINOREmployee Hygiene
PERSONAL CLEANLINESS

FOOD HANDLER NOT WEARING HAIR RESTRAINT, INSTRUCTED TO WEAR.

MINORSanitation
IN-USE UTENSILS: PROPERLY STORED

ICE BINS NEXT TO ICE MAKERS STORED TOO CLOSE TO BROOM HOLDER, INSTRUCTED TO KEEP AWAY TO PREVENT CONTAMINATION

MINORSanitation
UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED

DELI CUPS NOT AIR DRIED AFTER WASHING, INSTRUCTED TO AIR DRY BEFORE STACKING IN EACH OTHER.

NOV 1
2018
PASS W/ CONDITIONS
7 violations3 CRITICAL
DETAILS
CRITICALEmployee Hygiene
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

6-301.14- OBSERVED NO HAND WASHING SIGNAGE AT HAND SINK AT THE FOLLOWING AREAS: - HAND SINK AT RIGHT SIDE OF COOK LINE AREA -BOTH HAND SINKS AT DINING ROOM BAR -BOTH HAND SINKS AT LOUNGE BAR INSTRUCTED MANAGER TO PROVIDE. MAINTAIN AT ALL TIMES.

CRITICALEmployee Hygiene
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

6-301.13- OBSERVED CLEANING AID, SANITIZING SPRAY GEL ATTACHED TO WALL ABOVE HAND SINK IN DISH WASHING AREA AND HAND SINK ADJACENT TO COOK LINE AREA. INSTRUCTED MANAGER TO REMOVE AND/OR RELOCATE SANITIZING SPRAY GEL. MAINTAIN AT ALL TIMES.

CRITICALChemical Safety
FOOD OBTAINED FROM APPROVED SOURCE

3-201.11- OBSERVED VACUUM SEALED FOOD ON SITE FROM UNAPPROVED SOURCE WITH NO LABELS AND INVOICES. NOTED THE FOLLOWING VACUUM SEALED FOOD/S ON SITE: -1LBS, 8OZ OF PORK TERRIANE, (INDIVIDUAL PREP PORTIONS), AT VALUE OF $6.00 MANAGER VOLUNTARILY DISCARDED AND DENATURED SAID FOOD. NO VACUUM SEALING MACHINE FOUND ON SITE. INFORMED SITE THAT FOODS MUST COME FROM AN APPROVED SOURCE WITH INVOICES AND LABELS. INFORMED SITE THAT IN ORDER TO USE VACUUM SEALING MACHINE, A HACCP PLAN/VARIANCE MUST BE OBTAINED BY CDPH. INSTRUCTED SITE TO CONTACT CDPH FOR HACCP PLAN/VARIANCE APPROVAL. PRIORITY VIOLATION #7-38-005 CITATION ISSUED.

SERIOUSOther
CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD

3-603.11 (A)- OBSERVED NO CONSUMER ADVISORY DISCLOSURE/REMINDER INDICATED ON MENU OF RAW/UNDER COOKED FOODS, FOR CUSTOMER VIEW. INFORMED MANAGER THAT THE DISCLOSURE/REMINDER STATEMENT AND INDICATOR MUST BE IN PLAIN VIEW OF THE CUSTOMER, INDICATED ON MENU OF RAW/UNDER COOKED FOODS. INSTRUCTED MANAGER TO PROVIDE CONSUMER ADVISORY SIGNAGE, DISCLOSURE/REMINDER INDICATED. MAINTAIN AT ALL TIMES. NO CITATION ISSUED.

MINOREmployee Hygiene
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

3-307.11- OBSERVED NO SPLASH GUARD BETWEEN HAND WASHING SINK AND DUMP SINK AT THE FOLLOWING AREAS: -DINNING ROOM BAR -LOUNGE BAR(BOTH SINKS) -WHISKY BAR INSTRUCTED MANAGER TO PROVIDE.

MINORSanitation
NON-FOOD/FOOD CONTACT SURFACES CLEAN

4-602.13- OBSERVED DRIED SODA STAINS ON BEVERAGE LINER ON BEVERAGE SHELVES IN BEVERAGE WALK IN COOLER. INSTRUCTED MANAGER TO DETAIL CLEAN AND MAINTAIN AT ALL TIMES.

MINORPlumbing & Waste
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

5-205.15- OBSERVED SMALL LEAK AT DRAIN PIPE OF 3 COMPARTMENT AT DINING ROOM BAR. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN AT ALL TIMES.

SEP 6
2017
PASSED
2 violations
DETAILS
MINORSanitation
CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES

SHELLLFISH SHELLS CAN NOT BE REUSED FOR SERVICE. THEY ARE UNABLE TO BE PROPERLY WASHED RINSED AND SANITIZED. THEY ARE A SINGLE SERVICE ITEM AND MUST BE DISCARDED AFTER USE.

MINORSanitation
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

OBSERVED SMALL HANDLE OF REACH IN REFRIGERATOR COLD HOLD UNIT BROKEN ON MAIN COOKING LINE. REPLACE BROKEN HANDLE.

JUN 9
2016
PASSED
3 violations
DETAILS
MINORSanitation
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

SALAD REACH IN COOLER DOOR RUBBER GASKETS RIPPED ALSO OBSERVED ICE BUILD UP INSIDE WALK IN FREEZER BY CONDENSER. MUST REPAIR/REPLACE DAMAGED DOOR GASKETS AND REMOVE ICE BUILD UP INSIDE WALK IN FREEZER.

MINORSanitation
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

OBSERVED DUST BUILD UP ON REACH IN PREP COOLERS CONDENSERS. MUST CLEAN AND MAINTAIN COOLERS CONDENSERS.

MINOREmployee Hygiene
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

SMALL BAR WITH NO EXPOSED HANDWASH BOWL. INSTRUCTED MANAGER TO PROVIDE EXPOSED HANDWASH BOWL WITH RUNNING HOT AND COLD WATER AT SMALL BAR.

JUL 2
2015
PASSED
2 violations
DETAILS
MINORSanitation
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

INSTALL A SPLASH GUARD BETWEEN THE PREP TABLE AND EXPOSED HAND SINK IN THE COLD PREP AREA. MUST RE CAULK ALONG THE WALLS OF THE DISH MACHINE. CAULK WORN OUT.

MINORFood Storage & Handling
TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS

MUST INSTALL A SELF CLOSER DEVICE ON THE DOOR OF THE FOUR CUSTOMER 'S WASHROOMS DOOR.

JUN 25
2015
FAILED
6 violations
DETAILS
SERIOUSSanitation
FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION

FOUND INTERIROR OF THE ICE MAKER NOT MAINTAINED. BLACK WET MOLDY LIKE SUBSTANCE ON THE SURFACES OF THE ICE MACHINE. INSTRUCTED TO CLEAN AND SANITIZE. INSTRUCTED NOT TO USE THE ICE MACHINE. SERIOUS VIOLATION 7-38-005(A).

MINORSanitation
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

INSTALL A SPLASH GUARD BETWEEN THR PREP TABLE AND EXPOSED HAND SINK IN THE COLD PREP AREA. MUST RE CAULK ALONG THE WALLS OF THE DISH MACHINE. CAULK WORN OUT.

MINORSanitation
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

MISSING CEILING PANELS INSIDE THE DRY FOOD SROAGE ROOM. MUST REPLACE.

MINORFood Storage & Handling
TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS

MUST INSTALL A SELF CLOSER DEVICE ON THE DOOR OF THE FOUR CUSTOMER 'S WASHROOMS DOOR.

MINOREmployee Hygiene
APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN

MUST STORE ICE SCOOP ON A SEPARATE CONTAINER TO PEVENT POSSIBLE CONTAMINATION.

MINORDocumentation & Training
FOOD HANDLER REQUIREMENTS MET

MUST PROVIDE PROOF OF FOOD HANDLER' S CERTIFICATE.

FEB 20
2014
PASSED
0 violations
FEB 13
2014
FAILED
4 violations1 CRITICAL
DETAILS
CRITICALPest Activity
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS

NOTED OVER 30 FLYING INSECTS ON WALLS AND CEILINGS AT BARS (MAIN DINING ROOM BAR AND WHISKEY BAR). INSTRUCTED TO CLEAN AND SANITIZE AFFECTED AREAS. RECOMMENDED TO CONSULT WITH PEST CONTROL COMPANY. CITATION ISSUED FOR SERIOUS VIOLATION #7-38-020.

MINORSanitation
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED

NOTED OPENED FOOD ITEMS INSIDE ORIGINAL CONTAINERS (CANS) INSIDE WALK IN COOLER. INSTRUCTED ALWAYS EMPTY FOODS FROM ORIGINAL CONTAINERS AND STORE INSIDE CLEAN CONTAINERS WITH TIGHT FITTING LIDS.

MINORSanitation
CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES

NOTED ASSORTED MULTI USE UTENSILS (PLATES,CUPS,BOWLS,GLASSES ETC) ON SHELVES AND BAR AT THE PREP AREAS NOT PROPERLY STORED. INSTRUCTED TO INVERT ALL MULTI USE EQUIPMENT OR PROVIDE A PROTECTIVE COVER TO PREVENT DUST ACCUMULATION AND CONTAMINATION.

MINORSanitation
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

NOTED LOOSE TILES ON CEILING ABOVE ICE MACHINES. ALSO NOTED DUST ON CEILING INSIDE WALK IN COOLER. INSTRUCTED TO REPLACE TILES, CLEAN CEILING AND MAINTAIN.

JAN 31
2013
PASSED
3 violations
DETAILS
MINORSanitation
CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES

MEAT SLICER TOO CLOSE TO HAND SINK, INSTRUCTED TO KEEP AWAY.

MINORSanitation
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

FAN COVER IN WALK-IN COOLER NOT CLEAN, INSTRUCTE DTO CLEAN AND MAINTAIN.

MINOROther
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS

MISSING THERMOMETER IN PREP COOLERS. INSTRUCTED TO PROVIDE.

MAY 22
2012
PASSED
0 violations

Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →

NEARBY IN RIVER NORTH