Unversity of Chicago-tiffin Cafe

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

REPAIR HOT WATER FAUCET AT HAND SINK OUTSIDE OF OFFICE TO PREVENT CONSTANT RUNNING OF WATER.

CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD

OBSERVED NO CONSUMER ADVISORY DISCLOSURE OR REMINDER OF RISK OF RAW AND UNDER COOKED FOODS.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-NO CITATION ISSUED)

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

MUST REPAIR OR REPLACE DAMAGED EXTERIOR TRIM ON WALK IN FREEZER.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

MUST REMOVE RUST FROM LOWER SHELF OF PREP TABLE IN REAR AREA.

NON-FOOD/FOOD CONTACT SURFACES CLEAN

MUST CLEAN DUST BUILD UP FROM LOWER SHELVES AT SERVICE COUNTER.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

MUST CLEAN DEBRIS BUILD UP FROM FLOOR ALONG WALL BASES NEAR MOPSINK,BEHIND COOKING EQUIPMENT.

ALLERGEN TRAINING AS REQUIRED

OBSERVED NO FOOD ALLERGEN CERTIFICATE.MUST PROVIDE AND MAINTAIN.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

THE FLOORS IN WALK-IN COOLERS #4 AND #5 ARE NOT MAINTAINED. FOUND FLOORS RUSTED AND UNCLEAN; CLEAN FLOORS AND REMOVE RUST OBSERVED.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

OBSERVED LIGHT DUST ON THE VENTS ABOVE THE COOKING EQUIPMENT; MUST CLEAN VENTS TO REMOVE LIGHT DUST OBSERVED.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

CLEAN/SANITIZE ALL FOOD CONTACT SURFACES, PREP TABLES AND EQUIPMENT OF DUST AND DEBRIS THROUGHOUT KITCHEN MAIN LINES.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

CLEAN/SANITIZE ALL FLOORS THROUGHOUT OF DUST AND DEBRIS FROM CONSTRUCTION, ALSO ALL WALK-IN COOLERS/FREEZERS.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

REMOVE PEELING PAINT FROM CEILING AROUND TOP OF MAIN PILLAR IN CUSTOMER SERVICE AREA.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

REPAIR 1ST WASHBOWL AT ENTRANCE OF MEN'S BASEMENT WASHROOM.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

REMOVE ALL CONSTRUCTION/REPAIR DEBRIS THROUGHOUT, ORGANIZE AND MAINTAIN AT ALL TIMES.