URBAN TABLES.

NO HOT WATER IS AVAILABLE IN BOTH WASHROOMS. HOT WATER MAXIMUM TEMPERATURE WAS NOTED AT 67.3F. INSTRUCTED TO REPAIR AND PROVIDE HOT WATER WITH A MINIMUM TEMPERATURE OF 100F. PRIORITY VIOLATION 7-38-030(C)

BROKEN INTERNAL THERMOMETER INSIDE COOLER #3 . MUST REPLACE.

BULK PREPARED BEVERAGES MUST BE LABELED WITH THE PRODUCT COMMON NAME.

RAW WOODEN PLATFORM UNDER THE STAND MIXER MUST BE PAINTED/SEALED AND NON-ABSORBENT.

INTERIOR OF THE NORTH SIDE HAND WASHING SINK NOTED DIRTY. MUST CLEAN AND MAINTAIN.----PEELING PLASTIC ON THE METAL EXTERIOR SURFACE OF THE TALL REACH-IN COOLER MUST BE REMOVED.

TABLE TOP CAN OPENER NOTED WITH EXCESSIVE RUST AND FOOD DEBRIS. MUST REMOVE RUST AND CLEAN AFTER EACH USE.

FLOOR UNDER THE DISH AREA ONE COMPARTMENT SINK IN POOR REPAIR, UNEVEN, WITH RAW WOOD AND OPEN CREVICES. INSTRUCTED TO REPAIR TO BE SMOOTH AND CLEANABLE.

WATER DAMAGED CEILING TILE IN THE WASHROOM. MUST REPLACE.

CERTIFIED FOOD MANAGER WITH AN EXPIRED ALLERGEN CERTIFICATE. MUST RENEW.

PREVIOUS CORE VIOLATIONS FROM 8-11-21 REPORT #2523922. #55- FOUND EXCESSIVE CLUTTER AT BASEMENT STORAGE. (CLOTHES, BOXES, OLD EQUIPMENT, ETC.) MUST DISPOSE OF ALL UNNECESSARY CLUTTER. IN ADDITION, MUST CLEAN AND ORGANIZE BASEMENT STORAGE.#55-: FOUND FLOORS NOT CLEAN IN BASEMENT STORAGE AREAS, COOKING AND DISHWASHING AREAS. MUST CLEAN AND SANITIZE.#55- FOUND WALLS AT BASEMENT DRY STORAGE AREAS NOT SMOOTH AND EASY TO CLEAN. MUST SEAL. (PAINT, DRYWALL, ETC.) PRIORITY FOUNDATION VIOLATION 7-42-090 CITATION ISSUED.

FOUND FOOD CONTAINERS ON SHELVING UNITS NOT STORED PROPERLY MUST STORE INVERTED.

FOUND FOLLOWING NOT CLEAN: EXTERIOR OF STOVES, EXTERIOR OF COOLERS, AND PREPARATION SINK. MUST CLEAN AND SANITIZE.

FOUND WALLS AT BASEMENT DRY STORAGE AREAS NOT SMOOTH AND EASY TO CLEAN. MUST SEAL. (PAINT, DRYWALL, ETC.)

FOUND FLOORS NOT CLEAN AT BASEMENT STORAGE AREAS, COOKING AREAS, AND DISHWASHING AREAS. MUST CLEAN AND SANITIZE.

FOUND EXCESSIVE CLUTTER AT BASEMENT STORAGE. (CLOTHES, BOXES, OLD EQUIPMENT, ETC.) MUST DISPOSE OF ALL UNNECESSARY CLUTTER. IN ADDITION, MUST CLEAN AND ORGANIZE BASEMENT STORAGE.

NOTED WASH ROOMS ON PREMISE WITH GARBAGE RECEPTACLES AND NO LIDS. INSTRUCTED TO PROVIDE TRASH CANS WITH LIDS AT ALL WOMEN WASH ROOMS AND UNISEX WASH ROOMS.

NOTED THE FOLLOWING:- -CRACKS ON THE WALLS, PEELING PAINT ON WALLS THROUGHOUT THE BASEMENT FOOD/DRY STORAGE AREA. -MISSING CEILING TILES AT THE BASEMENT FOOD/DRY STORAGE AREA. -MULTIPLE HOLES AND OPENINGS ON WALL BY THE 3 COMPARTMENT SINK. INSTRUCTED TO REPAIR AND MAINTAIN.

NOTED CLUTTER BASEMENT FOOD/DRY STORAGE AREA ON SHELVES AND INSIDE THE DRY STORAGE ROOM. INSTRUCTED TO DETAIL CLEAN, ORGANIZE AND REMOVE ALL UNNECESSARY OR UNUSED ARTICLES AND EQUIPMENT TO PREVENT HIDING PLACES FOR PEST

NOTED HEAVY DIRT AND GREASE ACCUMULATION INSIDE, ON PIPES/CONDUITS AND ON EDGES OF THE EXHAUST HOOD AND FILTERS ABOVE COOKING EQUIPMENT. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN HOOD, FILTERS AND PIPES/CONDUITS.

FOUND NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED FACILITY TO ESTABLISH AN APPROPRIATE EMPLOYEE HEALTH POLICY/TRAINING SYSTEM AND MAINTAIN WITH VERIFIABLE DOCUMENTS ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-010. NO CITATION ISSUED

NOTED HAND WASH SINKS AT THE FOLLOWING AREAS TO BE INACCESSIBLE:- ..HAND WASH SINK AT THE DISH WASHING AREA WITH DIRTY FOOD TRAYS AND CUTTING BOARD INSIDE THE SINK. ..HAND WASH SINK AT THE KITCHEN PREP AREA WITH TRAY AND SERVING EQUIPMENT (KNIVES, SPOON ETC) INSIDE THE SINK. INSTRUCTED TO HAVE ALL HAND WASH SINKS ACCESSIBLE AT ALL TIMES. MANAGER IMMEDIATELY REMOVED ALL EQUIPMENT AND MADE THE SINKS ACCESSIBLE. PRIORITY FOUNDATION VIOLATION #7-38-030(C). NO CITATION ISSUED.

NOTED NO SOAP AT THE KITCHEN HAND WASH SINK. INSTRUCTED TO HAVE SOAP AND PAPER TOWELS AT ALL HAND WASH SINKS. PRIORITY FOUNDATION #7-38-030(C). CONSOLIDATED WITH ABOVE VIOLATION. NO CITATION ISSUED.

NOTED RAW CHICKEN AND RAW EGGS STORED ABOVE COOKED AND READY TO EAT VEGETABLES INSIDE REFRIGERATION UNITS AT THE KITCHEN PREP. INSTRUCTED TO ALWAYS STORE COOKED AND READY TO EAT FOODS ABOVE THE UNCOOKED (RAW) FOODS. FOOD MUST ALSO BE COVERED AND PROTECTED. PRIORITY VIOLATION #7-38-005. NO CITATION ISSUED.

NOTED TEMPERATURE CONTROLLED FOR SAFETY FOOD ITEMS INSIDE WALK IN COOLER AND REFRIGERATION UNITS NOT PROPERLY LABELED. INSTRUCTED TO PROPERLY LABEL ALL READY TO EAT FOOD ITEMS WITH PRODUCT NAME AND USED BY DATE. MANAGER IMMEDIATELY DISCARDED THE FOOD ITEMS. PRIORITY FOUNDATION #7-38-005(A). NO CITATION ISSUED TODAY.

NOTED ASSORTED FOOD ITEMS INSIDE REFRIGERATION UNITS NOT PROPERLY LABELED. INSTRUCTED TO PROPERLY LABEL ALL FOOD ITEMS WITH PRODUCT NAME INCLUDING BULK FOOD CONTAINERS.

NOTED OVER 50 MICE DROPPINGS ON FLOOR ALONG WALL BASE, ON LEDGING OF WINDOW, AT CORNER WALL UNDERNEATH THE 3 COMPARTMENT SINK AND ON SHELVES OF FOOD STORAGE AND ON FLOOR INSIDE THE BATHROOMS. INSTRUCTED TO DETAIL CLEAN AND SANITIZE AFFECTED AREAS, ELIMINATE PEST ACTIVITY. INSTRUCTED TO CONSULT WITH PEST CONTROL COMPANY AND HAVE PREMISES TREATED. PRIORITY FOUNDATION #7-38-020(A). NO CITATION ISSUED.

NOTED ASSORTED FOOD ITEMS INSIDE COOLERS AND REFRIGERATION UNITS FOOD STORED INSIDE TIN CANS. INSTRUCTED TO PROPERLY STORE ALL FOOD ITEMS INSIDE APPROVED FOOD GRADE CONTAINERS.

INSTRUCTED TO DETAIL CLEAN THE SERVICE PREP COOLER AND SPILLS, SHELVES INSIDE THE REFRIGERATION UNITS, COUNTER TOPS, ALL COOKING EQUIPMENT AND AROUND THE SERVICE COOLERS WITH DIRT, FOOD PARTICLE, GREASE. MUST UPGRADE HOUSE KEEPING.

NOTED WASH ROOMS ON PREMISE WITH GARBAGE RECEPTACLES AND NO LIDS. INSTRUCTED TO PROVIDE TRASH CANS WITH LIDS AT ALL WOMEN WASH ROOMS AND UNISEX WASH ROOMS.

NOTED THE FOLLOWING:- -FLOORS THROUGHOUT PREMISE ESPECIALLY ALONG WALL BASE AND UNDERNEATH EQUIPMENT WITH DIRT, GREASE AND FOOD DEBRIS, INCLUDING MICE DROPPINGS. -WALLS WITH FOOD DIRT AND FOOD SPILLS -CRACKS ON THE WALLS, PEELING PAINT ON WALLS THROUGHOUT THE BASEMENT FOOD/DRY STORAGE AREA. -MISSING CEILING TILES AT THE BASEMENT FOOD/DRY STORAGE AREA. -MULTIPLE HOLES AND OPENINGS ON WALL BY THE 3 COMPARTMENT SINK. INSTRUCTED TO DETAIL CLEAN AND SANITIZE ESPECIALLY AREAS WITH PEST ACTIVITY, CLEAN AND MAINTAIN WALLS WITH CRACKS AND SPILLS. MUST UPGRADE HOUSEKEEPING.

NOTED CLUTTER THROUGHOUT THE FIRST FLOOR KITCHEN PREP AREA ON SHELVES, COUNTER TOPS TABLES AND ALSO HEAVY CLUTTER BASEMENT FOOD/DRY STORAGE AREA ON SHELVES AND INSIDE THE DRY STORAGE ROOM. INSTRUCTED TO DETAIL CLEAN, ORGANIZE AND REMOVE ALL UNNECESSARY OR UNUSED ARTICLES AND EQUIPMENT TO PREVENT HIDING PLACES FOR PEST.

NOTED HEAVY DIRT AND GREASE ACCUMULATION INSIDE, ON PIPES/CONDUITS AND ON EDGES OF THE EXHAUST HOOD AND FILTERS ABOVE COOKING EQUIPMENT. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN HOOD, FILTERS AND PIPES/CONDUITS.

FOUND NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED FACILITY TO ESTABLISH AN APPROPRIATE EMPLOYEE HEALTH POLICY/TRAINING SYSTEM AND MAINTAIN WITH VERIFIABLE DOCUMENTS ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-010. NO CITATION ISSUED

SEAL ALL OPENINGS ON WALLS,SPECIALLY ABOVE THE HOOD. PROVIDE FLOOR TILES UNDER THE HANDWASHING SINK BY THE DISH ROOM