YOUR CALL

Vapiano

58 E Ontario St, Chicago, IL 60611 · Streeterville · Restaurant · High risk

YOUR CALL

58/100

Passed most recently but 1 prior failure on record

Inspections

2 passed

Last Inspected

2019-07-18

Pass Rate

50%

1 failure

Score

58/100

YOUR CALL

What You Should Know

✓ Passed most recent inspection (2019-07-18)

⚠ Failed 1 inspection (2018)

⚠ Sanitation issues found across 8 inspections

⚠ Documentation & Training issues found across 4 inspections

Types of Issues Found

🧽

Sanitation critical 8×

📋

Documentation & Training critical 4×

📌

Other serious 2×

⚠

Chemical Safety minor 2×

🧼

Employee Hygiene serious 1×

🔧

Facility Condition minor 1×

🐀

Pest Activity critical 1×

Inspection History

2019-07-18 Pass Canvass

4 ▾

serious Employee Hygiene

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

- OBSERVED A SLIGHT LEAK COMING FROM UNDER THE DISH MACHINE IN THE 2ND FL BAR. MUST REPAIR AND MAINTAIN. OBSERVED A LOOSE FAUCET HEAD ON THE HANDWASH SINK ON THE WEST END OF THE 2ND FL PREP AREA. MUST REPAIR AND MAINTAIN. -

minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

- OBSERVED BROKEN/MISSING FLOOR COVING AT THE WALL BASE IN THE DISHWASH AREA OF THE 1ST FL. MUST REPAIR AND MAINTAIN. -

minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

- OBSERVED MOPS AND BROOMS STORED DIRECTLY ON THE FLOOR IN THE 1ST FL DISHWASH AREA. MUST REMOVE AND STORE ALL MOPS AND BROOMS OFF FLOOR WHILE NOT IN USE. -

minor Facility Condition

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

- OBSERVED BROKEN LIGHT SHIELDS IN DISHWASH ROOM ON THE 1ST FL MUST REPAIR AND MAINTAIN. -

2018-09-11 Pass w/ Conditions Canvass Re-Inspection

CRITICAL 7 ▾

critical Documentation & Training

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

2-102.14(A) NO EMPLOYEE HEALTH POLICY ON PREMISES. INSTRUCTED MANAGER MUST PROVIDE AN EMPLOYEE HEALTH POLICY ON PREMISES. PRIORITY FOUNDATION 7-38-012(A). NO CITATION ISSUED.

critical Sanitation

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

2-501.11 NO VOMIT AND DIARRHEA CLEANING PROCEDURE ON PREMISES. INSTRUCTED MANAGER MUST PROVIDE A VOMIT AND DIARRHEA CLEANING PROCEDURE WITH A BIOHAZARD CLEAN-UP KIT ON PREMISES. PRIORITY FOUNDATION 7-38-005. NO CITATION ISSUED.

serious Other

CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD

3-603.11 NO CONSUMER ADVISORY REMINDER ON ITEMS ON MENU. INSTRUCTED MANAGER MUST PROVIDE REMINDER ON ITEMS ON MENU. PRIORITY FOUNDATION 7-38-005. NO CITATION ISSUED.

minor Chemical Safety

FOOD PROPERLY LABELED; ORIGINAL CONTAINER

3-302.12 OBSERVED BULK FOOD CONTAINERS NOT LABELED IN PREP AREA. INSTRUCTED MANAGER ALL BULK CONTAINERS MUST BE LABELED.

minor Sanitation

NON-FOOD/FOOD CONTACT SURFACES CLEAN

4-602.13 OBSERVED SLIGHT PINK BUILD UP INSIDE ICE MACHINE. INSTRUCTED MANAGER MUST CLEAN INTERIOR OF ICE MACHINE AND MAINTAIN.

minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

6-501.12 OBSERVED DIRT BUILD UP INSIDE PREP AREA FLOOR DRAINS. INSTRUCTED MANAGER TO CLEAN INTERIOR OF ALL FLOOR DRAINS ALSO MUST CLEANN ALL WALLS AT PREP AND DISHWASH AREAS.

minor Documentation & Training

ALLERGEN TRAINING AS REQUIRED

PA 100-0367 NO EMPLOYEE ALLERGEN TRAINING CERTIFICATES ON PREMISES. INSTRUCTED MANAGER ALL CITY OF CHICAGO CERTIFIED FOOD MANAGERS MUST HAVE ALLERGEN TRAINING CERTIFICATES ON PREMISES.

2018-08-31 Fail Canvass

CRITICAL 8 ▾

critical Documentation & Training

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

2-102.14(A) NO EMPLOYEE HEALTH POLICY ON PREMISES. INSTRUCTED MANAGER MUST PROVIDE AN EMPLOYEE HEALTH POLICY ON PREMISES. PRIORITY FOUNDATION 7-38-012(A). NO CITATION ISSUED.

critical Sanitation

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

serious Other

CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD

3-603.11 NO CONSUMER ADVISORY REMINDER ON ITEMS ON MENU. INSTRUCTED MANAGER MUST PROVIDE REMINDER ON ITEMS ON MENU. PRIORITY FOUNDATION 7-38-005. NO CITATION ISSUED.

minor Chemical Safety

FOOD PROPERLY LABELED; ORIGINAL CONTAINER

3-302.12 OBSERVED BULK FOOD CONTAINERS NOT LABELED IN PREP AREA. INSTRUCTED MANAGER ALL BULK CONTAINERS MUST BE LABELED.

critical Pest Activity

INSECTS, RODENTS, & ANIMALS NOT PRESENT

6-501.111 OBSERVED 10 LIVE SMALL FLIES AT 2ND FLOOR DISHWASH AREA AND 20 LIVE SMALL FLIES AT 1ST FLOOR PREP AREA. INSTRUCTED MANAGER MUST REMOVE INSECT ACTIVITY BY DATE OF REINSPECTION. ADVISED TO CALL PEST CONTROL OPERATOR FOR SERVICE. PRIORITY FOUN...

minor Sanitation

NON-FOOD/FOOD CONTACT SURFACES CLEAN

4-602.13 OBSERVED SLIGHT PINK BUILD UP INSIDE ICE MACHINE. INSTRUCTED MANAGER MUST CLEAN INTERIOR OF ICE MACHINE AND MAINTAIN.

minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

6-501.12 OBSERVED DIRT BUILD UP INSIDE PREP AREA FLOOR DRAINS. INSTRUCTED MANAGER TO CLEAN INTERIOR OF ALL FLOOR DRAINS ALSO MUST CLEANN ALL WALLS AT PREP AND DISHWASH AREAS.

minor Documentation & Training

ALLERGEN TRAINING AS REQUIRED

PA 100-0367 NO EMPLOYEE ALLERGEN TRAINING CERTIFICATES ON PREMISES. INSTRUCTED MANAGER ALL CITY OF CHICAGO CERTIFIED FOOD MANAGERS MUST HAVE ALLERGEN TRAINING CERTIFICATES ON PREMISES.

2017-10-20 Pass License

▾

No violations found.

Nearby in Streeterville

100

Volare

100

Deli-time, L.l.c.

63

Grk Greek Kitchen

67

Heaven on Seven on Rush

49

Northwestern Memorial Hospital (cafeteria-2nd)

Data sourced from Chicago Dept. of Public Health · Score calculated from inspection outcomes, violation severity & recency. · How we score
View official record on city data portal →
Eat or Beat scores are independent editorial analysis of public records and do not represent official government ratings.