VILLA ROSA ON ARCHER.

WIPING CLOTHS IMPROPERLY STORED. INSTD TO STORE IN SANITIZING SOLUTION WHEN NOT IN USE.

FRYER EQUIPMENT AT INTERIOR OF CABINETS LEAKING EXCESSIVE GREASE. INSTD TO REPAIR LEAK AND MAINTAIN

THE FOLLOWING NOT CLEAN: EXCESSIVE DUST, GREASE, DEBRIS: ALL STORAGE SHELVES THROUGH OUT, ALL WIRE SHELVING IN WALK IN COOLERS, EXTERIOR OF ALL DRY STORAGE CONTAINERS, MOTORS AND ATTACHED HARDWARE OF ALL COOLERS; INTERIOR AND EXTERIOR SIDES OF ALL FRYERS. INSTD TO CLEAN AND MAINTAIN ALL

FLOOR UNDER FRYERS WITH HEAVY, ENCRUSTED GREASE. FLOOR THROUGH OUT PREMISES, UNDER AND BEHIND EQUIPMENT AND IN CORNERS, NOT CLEAN, EXCESSIVE FOOD DEBRIS/DIRT/GREASE. INSTD TO CLEAN FLOOR THROUGH OUT PREMISES AND MAINTAIN. STAINED CEILING TILES THROUGH OUT PREP AREAS. INSTD TO CLEAN AND MAINTAIN. FLOOR DRAINS AND WALLS THROUGH OUT WITH EXCESSIVE DEBRIS ACCCUMULATION. INSTD TO CLEAN AND MAINTAIN.

PREVIOUS PRIORITY FOUNDATION FROM 9/9/22 REPORT 2563451 NOT CORRECTED: 38- LIVE ROACH ACTIVITY NOTED THROUGH OUT PREMISES. 6 LARGE ROACHES NOTED IN CREVICES OF PANELING NEAR FRONT PREP AREA. 1 LARGE ROACH CRAWLING ON FLOOR AT SALAD PREP AEA. 1 BABY ROACH AND 6 LARGE ROACHES CRAWLING ON STEAM TABLE AND UNDERNEATH WIPING CLOTHS. NUMEROUS DEAD ROACHES NOTED THROUGH OUT. INSTD TO REMOVE ALL ROACHES, CLEAN AND SANTIZE AFFECTED AREAS AND HAVE UPDATED PEST CONTROL SERVICE. CITATION ISSUED PRIORITY 7-42-090

HANDWASH SINK IN PIZZA PREP AREA IS CLOGGED AND UNABLE TO DRAIN. INSTD TO REPAIR AND MAINTAIN FULLY FUNCTIONAL. CITATION ISSUED 7-38-030(C) PRIORITY FOUNDATION

THE FOLLOWING TCS FOODS AT IMPROPER COLD HOLDING TEMPERATURES: IN FRONT WALK IN COOLER: CHEESE AT 54.1F, VODKA SAUCE AT 48.1F, EGGS AT 48.0F. PIZZA PREP COOLER: CHEESE AT 50.9F. FRONT PREP COOLER: COOKED PASTA AT 54.9F, PAR COOKED CHICKEN WINGS 52.1F, COLESLAW 51.9F. ALL FOOD ITEMS DISCARDED AND DENATURED AT THIS TIME. APPROX 50LBS $500 VALUE. CITATION ISSUED PRIORITY 7-38-005.

MULTIPLE REFRIGERATION UNITS IN DISREPAIR AND UNABLE TO MAINTAIN PROPER COLD HOLDING TEMPERATURES: FRONT WALK IN COOLER AT 50.1F, PIZZA PREP COOLER 54.9F, AND FRONT PREP COOLER ACROSS FROM COOKING LINE AT 58.8.F ALL UNITS TAGGED AND HELD FOR INSPECTION AT THIS TIME. INSTD TO CONTACT CDPH WHEN UNITS REPAIRED AND PRIOR TO USING. UNITS MUST BE ABLE TO MAINTAIN COLD FOODS AT 41F OR BELOW. CITATION ISSUED 7-38-005 PRIORITY

MISSING COMMON NAME OF FOOD STORAGE CONTAINERS. INSTD TO PROVIDE AND MAINTAIN

6 LIVE LARGE ROACHES CRAWLING BEHIND FRP WALL IN REAR PREP AREA. INSTD TO REMOVE ROACHES, CLEAN AND SANITIZE AFFECTED AREAS AND CONTACT PEST CONTROL FOR SERVICE. CITATION ISSUED 7-38-020(A) PRIORITY FOUNDATION.

WIPING CLOTHS IMPROPERLY STORED. INSTD TO STORE IN SANITIZING SOLUTION WHEN NOT IN USE.

CONDENSOR LINE LEAKING UNDERNEATH FRONT DISPLAY CASE, CAUSING CONDENSATION ON FLOOR UNDERNEATH. INSTD TO REPAIR AND MAINTAIN. FRYER EQUIPMENT AT INTERIOR OF CABINETS LEAKING EXCESSIVE GREASE. INSTD TO REPAIR LEAK AND MAINTAIN

THE FOLLOWING NOT CLEAN: EXCESSIVE DUST, GREASE, DEBRIS: ALL STORAGE SHELVES THROUGH OUT, ALL WIRE SHELVING IN WALK IN COOLERS, EXTERIOR OF ALL DRY STORAGE CONTAINERS, MOTORS AND ATTACHED HARDWARE OF ALL COOLERS; INTERIOR AND EXTERIOR SIDES OF ALL FRYERS. INSTD TO CLEAN AND MAINTAIN ALL

FLOOR UNDER FRYERS WITH HEAVY, ENCRUSTED GREASE. SOILED CLOTHS WITH MOLD LIKE SUBSTANCE ON FLOOR UNDER DISPLAY COOLER. INSTD TO REMOVE CLOTHS AND CLEAN FLOOR. FLOOR THROUGH OUT PREMISES, UNDER AND BEHIND EQUIPMENT AND IN CORNERS, NOT CLEAN, EXCESSIVE FOOD DEBRIS/DIRT/GREASE. INSTD TO CLEAN FLOOR THROUGH OUT PREMISES AND MAINTAIN. STAINED CEILING TILES THROUGH OUT PREP AREAS. INSTD TO CLEAN AND MAINTAIN.

FRP WALL COVERING IN REAR PREP AREA IN DISREPAIR, GAPS, AND LOOSE MATERIAL. INSTD TO REPAIR SAME SO AS SURFACE TO BE SMOOTH, EVEN AND EASILY CLEANABLE AND MAINTAIN.