WAYNE MOY CHOP SUEY.
6101 W 63RD ST · GARFIELD RIDGE, CHICAGO
Clean record across 3 inspections. No failures, no critical violations.
THE NUMBERS
INSPECTION HISTORY
AUG 292012PASSED6 violationsDETAILS
ALL MULTI USE UTENSILS MUST BE STORED IN A CLEAN SANITIZED LOCATION. MUST CORRECT AND MAINTAIN AT ALL TIMES.
THE FOLLOWING IN NEED OF CLEANING: ALL COOKING EQUIPMENT, INTERIOR AND EXTERIOR OF REACH IN, WALK IN COOLER, STORAGE SHELVES IN WALKIN COOLER, AND PREP TABLES. MUST CLEAN AND MAINTAIN AT ALL TIMES.
FLOORS THROUGH OUT IN NEED OF DETAIL CLEANING TO REMOVE ALL BUILD UP. MUST REMOVE ALL GREASE FROM UNDER COOKING EQUIPMENT. MUST CLEAN AND MAINTAIN AT ALL TIMES.
WALLS THROUGH OUT IN NEED OF CLEANING TO REMOVE ALL FOOD SPLATTER. MUST CLEAN AND MAINTAIN AT ALL TIMES.
LIGHT SHEILDS IN NEED OF CLEANING TO REMOVE ALL DUST AND GREASE BUILD UP. MUST CLEAN AND MAINTAIN.
VENTILATION UNIT ABOVE COOKING EQUIPMENT IN NEED OF CLEANING TO REMOVE ALL GREASE BUILD UP. MUST CLEAN AND MAINTAIN AT ALL TIMES.
FEB 92011PASSED3 violationsDETAILS
IMPROPER STOPPERS FOR 3-COMPARTMENT SINK. PROVIDE PROPER STOPPERS.
FLOOR ALONG WALLBASE BEHIND COOKING LINE NOT CLEAN. CLEAN SAME.
WALL BEHIND COOKING LINE NOT CLEAN. CLEAN AND MAINTAIN SAME.
JAN 62010PASSED1 violationDETAILS
EXTERIOR OF HOOD AND ALL ATTACHED PIPING OF COOKING EQUIPMENT NOT CLEAN. CLEAN SAME.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →