DEC 16
2025
PASSED
1 violation1 CRITICALDETAILS
SANITARY INSPECTION RECORD — CITY OF CHICAGO
✕
WEST END TATA'S PIZZA.
EAT. 82/100
3019 W 111TH ST · MOUNT GREENWOOD, CHICAGO
Last inspected December 16, 2025 · passed
13 of 18 inspections passed, with 6 critical violations on file.
THE NUMBERS
INSPECTIONS
18
13 passed · 3 w/ conditions · 2 failed
VIOLATIONS
81
includes 6 critical
RECORDS COVER
15 YEARS
since Sep 2010
INSPECTION HISTORY
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
OBSERVED HAND WASHING SIGNAGE NEEDED IN THE REAR TOILET ROOM. INSTRUCTED TO OBTAIN.
APR 292025PASSED2 violationsDETAILS
APR 29
2025
PASSED
2 violationsDETAILS
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
LARGE CAN OPENER IN NEED OF CLEANING OR REPLACING BLADE. INSTRUCTED TO CLEAN AND OR CORRECT AND MAINTAIN
ALLERGEN TRAINING AS REQUIRED
ALL SANITATION CERTIFICATE HOLDERS IN NEED OF ALLERGEN CERTIFICATE. INSTRUCTED TO OBTAIN AND MAINTAIN.
SEP 42024PASSED3 violationsDETAILS
SEP 4
2024
PASSED
3 violationsDETAILS
WIPING CLOTHS: PROPERLY USED & STORED
WIPING CLOTHS WHEN NOT IN USE ARE TO BE STORED IN CLEAN SANITIZING SOLUTION. INSTRUCTED TO MAINTAIN.
IN-USE UTENSILS: PROPERLY STORED
ALL IN-USE UTENSILS MUST BE KEPT CLEAN AND STORED IN A CLEAN SANITIZED AREA. INSTRUCTED TO CORRECT AND MAINTAIN.
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
NO FOOD HANDLER CERTIFICATES ON SITE INSTRUCTED TO OBTAIN AND MAINTAIN.
MAR 302023PASSED3 violationsDETAILS
MAR 30
2023
PASSED
3 violationsDETAILS
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
OBSERVED VANITY CABINET DOOR NOT SECURE IN FRONT WASHROOM. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
OBSERVED LEAKING DRAINPIPE UNDER HAND WASHING SINK IN FRONT WASHROOM. INSTRUCTED MANAGER TO REPAIR.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED MISSING OUTLET COVER ALONG WALL IN REAR STORAGE AREA AND MISSING BASEBOARD UNDER 3-COMPARTMENT SINK. INSTRUCTED MANAGER TO REPLACE AND MAINTAIN.
JUN 302021PASSED8 violations1 CRITICALDETAILS
JUN 30
2021
PASSED
8 violations1 CRITICALDETAILS
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
OBSERVED NO HAND WASHING SIGN AT HANDWASHING SINK IN REAR WASHROOM. INSTRUCTED MANAGER TO PROVIDE.
FOOD PROPERLY LABELED; ORIGINAL CONTAINER
OBSERVED BULK CONTAINERS NOT LABELED IN PREP AREA. INSTRUCTED MANAGER TO LABEL ALL BULK CONTAINERS WITH COMMON NAME OF FOOD.
NON-FOOD/FOOD CONTACT SURFACES CLEAN
OBSERVED RESIDUE ON INTERIOR SURFACES OF ICE MACHINE. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
OBSERVED NO COVERED WASTE RECEPTACLE IN WASHROOM. INSTRUCTED MANAGER TO PROVIDE.
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
OBSERVED NO SELF-CLOSING DEVICE ON WASHROOM DOOR IN FRONT PREP AREA. INSTRUCTED MANAGER TO PROVIDE.
GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
OBSERVED NO WASTE RECEPTACLE AT HAND WASHING SINKS IN PREP AREA. INSTRUCTED MANAGER TO PROVIDE.
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
OBSERVED NO VALID FOOD HANDLER TRAINING AVAILABLE. ALL CERTIFICATES HAVE EXPIRED. INSTRUCTED MANAGER TO PROVIDE FOOD HANDLER TRAINING FOR ALL EMPLOYEES.
ALLERGEN TRAINING AS REQUIRED
OBSERVED NO ALLERGEN TRAINING FOR CERTIFIED MANAGER. ALL CERTIFIED MANAGERS MUST PROVIDE ALLERGEN TRAINING.
show all 18 inspections →
NOV 242020PASSED2 violationsDETAILS
NOV 24
2020
PASSED
2 violationsDETAILS
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED REAR STORAGE ROOM CLUTTERED WITH UNNECESSARY ITEMS ON FLOOR. INSTRUCTED TO REMOVE ANYTHING NOT USING AND ORGANIZE TO PREVENT PEST HARBORAGE
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
OBSERVED LARGE GAS STOVE IN REAR PREP AREA NOT VENTED. INSTRUCTED TO INSTALL HOOD VENTED TO ROOF OR REMOVE STOVE FROM PREMISES
NOV 182020FAILED6 violationsDETAILS
NOV 18
2020
FAILED
6 violationsDETAILS
PROPER COLD HOLDING TEMPERATURES
OBSERVED APPROX 3-LBS OF COOKED BEEF MAINTAINED AT IMPROPER TEMPERATURE OF 47.0F INSIDE PREP COOLER. OWNER REMOVED AND DISCARDED FOOD AT COST APPROX $ 25.00-COS. PRIORITY VIOLATION ISSUED 7-38-005.
PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL
OBSERVED LARGE PREP COOLER BEING USED MAINTAINING IMPROPER COLD TEMPERATURE OF 50.0F. COOLER MUST MAINTAIN 41.0F OR BELOW. COOLER TAGED HELD FOR INSPECTION.INSTRUCTED TO USE ADDITIONAL COOLER ON PREMISES THATS 41.0F OR BELOW-COS.PRIORITY VIOLATION ISSUED 7-38-005
WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
OBSERVED NO CHLORINE CHEMICAL SANITIZING TEST KIT FOR 3- COMPARTMENT SINK DISHWASHING FACILITIES. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION ISSUED 7-38-005
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
OBSERVED MOP SINK IN WASHROOM REMOVED. INSTRUCTED TO RE- INSTALL UTILITY MOP SINK ON SITE.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED REAR STORAGE ROOM CLUTTERED WITH UNNECESSARY ITEMS ON FLOOR. INSTRUCTED TO REMOVE ANYTHING NOT USING AND ORGANIZE TO PREVENT PEST HARBORAGE AREA.
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
OBSERVED LARGE GAS STOVE IN REAR PREP AREA NOT VENTED. INSTRUCTED TO INSTALL HOOD VENTED TO ROOF OR REMOVE STOVE FROM PREMISES.
APR 232019PASS W/ CONDITIONS10 violations1 CRITICALDETAILS
APR 23
2019
PASS W/ CONDITIONS
10 violations1 CRITICALDETAILS
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
OBSERVED NO EMPLOYEE HEALTH POLICY AVAILABLE. INSTRUCTED TO PROVIDE EMPLOYEE HEALTH POLICY FOR ALL EMPLOYEES. PRIORITY FOUNDATION CITATION ISSUED 7-38-010.
FOOD PROPERLY LABELED; ORIGINAL CONTAINER
OBSERVED BULK CONTAINERS NOT PROPERLY LABELED. INSTRUCTED TO LABEL ALL BULK CONTAINERS.
IN-USE UTENSILS: PROPERLY STORED
OBSERVED ICE SCOOP HANDLE LAYING INSIDE ICE IN ICE MACHINE. INSTRUCTED TO STORE ICE SCOOP HANDLE UP ABOVE ICE TO PREVENT CONTAMINATION.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
OBSERVED RAW WOOD SURFACES ON SHELVING UNITS IN PREP AND STORAGE AREAS. INSTRUCTED TO SEAL ALL RAW WOOD SURFACES AND MAINTAIN.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
OBSERVED DAMAGED DOOR GASKETS IN TWO-DOOR COOLER IN REAR PREP/DISH WASHING AREA. INSTRUCTED TO REPLACE GASKETS AND MAINTAIN.
NON-FOOD/FOOD CONTACT SURFACES CLEAN
OBSERVED RESIDUE ON INTERIOR SURFACES OF ICE MACHINE. INSTRUCTED TO CLEAN ICE MACHINE AND MAINTAIN.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED CEILING TILES MISSING IN FRONT AND REAR WASHROOM, OUTLET AND LIGHT SWITCH COVERS MISSING IN REAR PREP AND STORAGE AREAS, BASEBOARDS MISSING IN REAR PREP AND STORAGE AREAS, LARGE OPENING ALONG WEST WALL NEAR STOVE IN REAR PREP AREA. INSTRUCTED TO REPLACE ALL MISSING CEILING TILES, BASEBOARDS, OUTLET/LIGHT SWITCH COVERS AND SEAL ALL OPENINGS IN WALLS AND CEILINGS IN ALL AREAS.
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
OBSERVED NO LIGHT SHIELDS IN PREP AND DISH WASHING AREAS. INSTRUCTED TO PROVIDE LIGHT SHIELDS OR SHATTERPROOF BULBS.
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
OBSERVED FOOD HANDLER TRAINING EXPIRED FOR EMPLOYEE. INSTRUCTED TO PROVIDE VALID FOOD HANDLER TRAINING FOR ALL EMPLOYEES.
PREVIOUS CORE VIOLATION CORRECTED
PREVIOUS CORE VIOLATION NOT CORRECTED FROM REPORT #2200602 ON 8-7-18:58-OBSERVED NO ALLERGEN TRAINING CERTIFICATE ON PREMISES AT THIS TIME. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION CITATION ISSUED 7-42-090
AUG 72018PASS W/ CONDITIONS8 violations3 CRITICALDETAILS
AUG 7
2018
PASS W/ CONDITIONS
8 violations3 CRITICALDETAILS
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
OBSERVED NO EMPLOYEE HEALTH POLICY ON PREMISES AT THIS TIME, INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-012. NO CITATION ISSUED.
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
OBSERVED NO CLEAN UP PROCEDURES FOR RESPONDING TO VOMITING OR DIARRHEAL EVENTS, INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-005. NO CITATION ISSUED.
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
OBSERVED NO HAND WASHING SINK IN THE FRONT DISPENSING/PREP AREA. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-030(c). NO CITATION ISSUED.
PROPER DATE MARKING AND DISPOSITION
OBSERVED NO DATE MARKING SYSTEM FOR TCS FOODS AT THIS TIME, INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-005. NO CITATION ISSUED.
THERMOMETERS PROVIDED & ACCURATE
OBSERVED NO FOOD TEMPERATURE MEASURING DEVICES ON PREMISES, INSTRUCTED TO PROVIDE.PRIORITY FOUNDATION 7-38-005. NO CITATION ISSUED.
WIPING CLOTHS: PROPERLY USED & STORED
OBSERVED WIPING CLOTHES IMPROPERLY STORED ON SINK, INSTRUCTED TO STORE IN CLEAN CONTAINER WITH SANITIZER. CORE VIOLATION.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED A HOLE IN THE REAR KITCHEN, INSTRUCTED TO REPAIR. ALSO CLEAN RESEAL FRONT WALL UNDER AND AROUND HOT HOLDING UNIT ON COUNTER, AND NEXT TO THE OVENS FRONT.. CORE VIOLATION.
ALLERGEN TRAINING AS REQUIRED
OBSERVED NO ALLERGEN TRAINING CERTIFICATE ON PREMISES AT THIS TIME, INSTRUCTED TO PROVIDE.
JUL 202017PASS W/ CONDITIONS3 violationsDETAILS
JUL 20
2017
PASS W/ CONDITIONS
3 violationsDETAILS
* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED
NO CITY OF CHICAGO CERTIFIED MANAGER ON DUTY WHILE HANDLING POTENTIALLY HAZARDOUS FOODS (CHEESE, SAUSAGE, ETC), NOR CITY OF CHICAGO SANITATION CERTIFICATE ON SITE/POSTED. INSTD TO PROVIDE. VIOLATION 7-38-012A SERIOUS.
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
CUTTING BOARD AT FRONT PREP AREA STAINED, WITH DEEP, DARK GROOVES. INSTD TO REPAIR OR REPLACE AND MAINTAIN CUTTING BOARDS. RAW WOOD SURFACES UNDERNEATH FRONT COUNTER. INSTD TO SEAL ALL RAW WOOD SURFACES.
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
MISSING METAL STEM THERMOMETERS FOR FOOD HANDLERS. INSTD TO PROVIDE.
MAY 62016PASSED7 violationsDETAILS
MAY 6
2016
PASSED
7 violationsDETAILS
CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES
INVERT ALL SINGLE SERVICE UTENSILS TO PROTECT FROM DUST, DIRT, CONTAMINATION.
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
SEAL RAW WOOD SURFACES UNDER COUNTER IN REAR BEVERAGE PREP AREA.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
CLEAN INTERIOR SURFACES AND PARTS OF ICE MACHINE.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
CLEAN FLOORS ALONG WALLS AND CORNERS IN REAR STORAGE AREA.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
REPLACE MISSING CEILING TILE AND SEAL LOOSE BAASEBOARD IN FRONT WASHROOM. REPLACE MISSING OUTLET COVERS ON WALLS IN REAR BEVERAGE PREP AREA. REPLACE MISSING BASEBOARDS IN REAR PREP, STORAGE, AND DINING AREAS. SEAL OPENINGS ALONG BASEBOARDS NEAR REAR WEST DOOR.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
REPAIR LEAKING FAUCETS ON 3-COMPARTMENT SINK.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
REMOVE ALL UNUSED ARTICLES AND EQUIPMENT INSIDE UTILITY SINK. ORGANIZE UTILITY STORAGE AREA.
FEB 262015PASSED3 violationsDETAILS
FEB 26
2015
PASSED
3 violationsDETAILS
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
INSTRUCTED TO REPLACE THE DAMAGED WALL TILES ABOVE THE 3-COMPARTMENT SINK IN THE PREP AREA.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
INSTRUCTED TO FIX THE LOOSE COLD WATER KNOB ON THE EXPOSED HAND WASHING SINK AND MAINTAIN.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
INSTRUCTED TO HANG ALL MOPS UP TO DRY WHEN NOT IN USE.
FEB 132015FAILED6 violationsDETAILS
FEB 13
2015
FAILED
6 violationsDETAILS
PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090
PREVIOUS MINOR VIOLATIONS FROM REPORT #1401990 DATED 03-14-2014 NOT CORRECTED AND/OR MAINTAINED. INSTRUCTED TO CORRECT AND MAINTAIN: 34-MUST CLEAN AND MAINTAIN FLOORS IN CORNERS AND UNDER/AROUND ALL HEAVY EQUIPMENT. 35-MUST PROVIDE MISSING COVING THROUGHOUT FRONT AND REAR AREAS. 37-MUST PROVIDE A SELF CLOSING DEVICE TO THE REAR TOILET DOOR. 38-MUST FIX AND MAINTAIN THE LEAK AT THE BASE OF THE LEFT FAUCET ON THE 3-C0MPARTMENT SINK. 42-ALL FOOD HANDLERS MUST WEAR A HAIR RESTRAINT. SERIOUS VIOLATION 7-42-090
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
INSTRUCTED TO REPLACE THE DAMAGED WALL TILES ABOVE THE 3-COMPARTMENT SINK IN THE PREP AREA.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
INSTRUCTED TO FIX THE LOOSE COLD WATER KNOB ON THE EXPOSED HAND WASHING SINK AND MAINTAIN.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
INSTRUCTED TO HANG ALL MOPS UP TO DRY WHEN NOT IN USE.
FOOD HANDLER REQUIREMENTS MET
INSTRUCTED TO MEET THE FOOD HANDLER REQUIREMENTS.
NO SMOKING REGULATIONS
NO SMOKING SIGN(S) NOT POSTED. ALSO, FOUND A BOX USED FOR GARBAGE WITH A CIGARETTE BUTT INSIDE OF IT IN THE PREP AREA. INSTRUCTED TO ADHERE TO THE CLEAN INDOOR ORDINANCE. SERIOUS VIOLATION 7-32-020(B)
MAR 142014PASSED5 violationsDETAILS
MAR 14
2014
PASSED
5 violationsDETAILS
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
MUST CLEAN AND MAINTAIN FLOORS IN CORNERS AND UNDER/AROUND ALL HEAVY EQUIPMENT.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
MUST PROVIDE MISSING COVING THROUGHOUT FRONT AND REAR AREAS.
TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS
MUST PROVIDE A SELF CLOSING DEVICE TO THE REAR TOILET DOOR.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
MUST FIX AND MAINTAIN THE LEAK AT THE BASE OF THE LEFT FAUCET ON THE 3-C0MPARTMENT SINK.
APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN
ALL FOOD HANDLERS MUST WEAR A HAIR RESTRAINT.
JUN 72013PASSED4 violationsDETAILS
JUN 7
2013
PASSED
4 violationsDETAILS
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
SEAL THE RAW WOOD STORAGE SHELF UNDER ICE MACHINE.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
CLEAN AND SANITIZE #10 CAN OPENER, AND PREP TABLE.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
CLEAN FLOOR FRONT PREP/STORAGE.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
CLEAN WALL BEHIND HOOD(PIZZA).
SEP 192012PASSED3 violationsDETAILS
SEP 19
2012
PASSED
3 violationsDETAILS
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
CLEAN AND SANITIZE #10 CAN OPENER. CLEAN FANGUARD COVERS IN 2 DOOR COOLER REAR.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
REPLACE MISSING WALL COVING FRONT. REPAIR WALL BEHIND 3 COMP. SINK.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
REPAIR HANDLE (COLD) AT REAR HANDSINK.
OCT 172011PASSED5 violationsDETAILS
OCT 17
2011
PASSED
5 violationsDETAILS
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. DOOR JAM IN NEED OF ADJUSTING. MUST CORRECT AND MAINTAIN AT ALL TIMES.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
The walls and ceilings shall be in good repair and easily cleaned. Use dustless cleaning methods. WALLS IN NEED OF CLEANING TO REMOVE ALL FOOD SPLATTERS. MUST CLEAN AND MAINTAIN AT ALL TIMES.
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
All rooms in which food or drink is prepared, or in which utensils are washed, shall be lighted so that a minimum of 50-foot candles of light is available on all work surfaces. Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities. LIGHT SHIELDS IN NEED OF CLEANING TO REMOVE ALL DEBRIS. MUST SHIELD ALL LIGHTS WITH PROPER SHIELDS. MUST CORRECT AND MAINTAIN AT ALL TIMES.
TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS
None of the operations connected with food establishments shall be conducted in any room used as living or sleeping quarters. Toilet rooms shall be completely enclosed and shall be vented to the outside air or mechanically ventilated. TOILET ROOM DOORS IN NEED OF SELF CLOSING DEVICE. MUST INSTALL AND MAINTAIN AT ALL TIMES.
FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED
Between uses and during storage ice dispensing utensils and ice receptacles shall be stored in a way that protects them from contamination. ICE UTENSIL MUST BE KEPT IN A CLEAN SANITIZED CONTAINER. MUST CORRECT AND MAINTAIN AT ALL TIMES.
SEP 162010PASSED2 violationsDETAILS
SEP 16
2010
PASSED
2 violationsDETAILS
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
SEAL HOLES AROUND PIPING IN CEILING.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
UTILITY SINK NOT ACCESSIBLE, CLUTTERED. INSTD TO REMOVE CLUTTER AND KEEP C.LEAR
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →