MAY 4
2021
PASS W/ CONDITIONS
6 violations1 CRITICALDETAILS
SANITARY INSPECTION RECORD — CITY OF CHICAGO
✕
JOSEPH'S RESTAURANT AND BAR.
YOUR CALL. 62/100
3123-3127 W 111TH ST · MOUNT GREENWOOD, CHICAGO
Last inspected May 4, 2021 · passed with conditions
1 of 3 inspections passed, 2 passed with conditions. 3 critical violations across the record.
THE NUMBERS
INSPECTIONS
3
1 passed · 2 w/ conditions
VIOLATIONS
13
includes 3 critical
RECORDS COVER
3 YEARS
since Nov 2017
INSPECTION HISTORY
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
OBSERVED NO HAND WASHING SIGN AT HAND WASHING SINKS IN REAR PREP AND BEVERAGE AREAS. INSTRUCTED MANAGER TO PROVIDE.
CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD
OBSERVED NO DISCLOSURE/REMINDER FOR CONSUMER ADVISORY ON MENU. INSTRUCTED MANAGER TO PROVIDE. PRIORITY FOUNDATION 7-38-005
FOOD PROPERLY LABELED; ORIGINAL CONTAINER
OBSERVED BULK CONTAINERS NOT LABELED IN PREP AREA. INSTRUCTED MANAGER TO LABEL ALL BULK CONTAINERS WITH COMMON NAME OF FOOD.
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
OBSERVED FOOD ITEMS STORED ON FLOOR IN WALK-IN COOLER. INSTRUCTED MANAGER TO ELEVATE ALL STOCK SIX INCHES OFF FLOOR.
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
OBSERVED LEAKING DRAINPIPE UNDER HAND WASHING SINK IN DISH WASHING AREA AND LEAKING VALVE IN BEVERAGE AREA. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.
ALLERGEN TRAINING AS REQUIRED
OBSERVED ALLERGEN TRAINING ON SITE FOR ONLY ONE CERTIFIED MANAGER. ALL CERTIFIED MANAGERS MUST PROVIDE ALLERGEN TRAINING.
APR 232019PASS W/ CONDITIONS6 violations2 CRITICALDETAILS
APR 23
2019
PASS W/ CONDITIONS
6 violations2 CRITICALDETAILS
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
OBSERVED NO SUPPLIES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED MANAGER TO PROVIDE CLEAN UP SUPPLIES. PRIORITY FOUNDATION 7-38-005
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
OBSERVED NO HAND WASHING SINK IN BEVERAGE PREP AREA. INSTRUCTED MANAGER TO PROVIDE HAND WASHING SINK WITH HOT AND COLD RUNNING WATER, SOAP AND PAPER TOWELS IN BEVERAGE PREP AREA. PRIORITY FOUNDATION 7-38-030(C)
CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD
OBSERVED NO DISCLOSURE/REMINDER STATEMENT ON MENU. INSTRUCTED MANAGER TO PROVIDE DISCLOSURE AND REMINDER. PRIORITY FOUNDATION 7-38-005
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
OBSERVED STOCK STORED ON FLOOR IN LIQUOR STORAGE. INSTRUCTED TO ELEVATE ALL STOCK OFF FLOOR.
NON-FOOD/FOOD CONTACT SURFACES CLEAN
OBSERVED FOOD DEBRIS AND GREASE BUILDUP ON EXTERIOR SURFACES OF COOKING EQUIPMENT. INSTRUCTED TO CLEAN AND SANITIZE ALL FOOD AND NON-FOOD CONTACT SURFACES AND EQUIPMENT.
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
OBSERVED DRAINPIPE LEAKING UNDER SCRAPE SINK IN DISH WASHING AREA IN KITCHEN IN OBSERVED LOOSE FAUCET HANDLE ON HAND WASHING SINK IN MEN WASHROOM. INSTRUCTED TO REPAIR AND MAINTAIN.
NOV 162017PASSED1 violationDETAILS
NOV 16
2017
PASSED
1 violationDETAILS
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
SEAL RAW WOOD STORAGE SHELVES IN STORAGE CLOSET.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →