SANITARY INSPECTION RECORD — CITY OF CHICAGO

WHITE CASTLE #27.

YOUR CALL. 72/100

1550 E 79TH ST · CHATHAM, CHICAGO

Last inspected October 8, 2025 · passed

16 of 20 inspections passed, 3 failed, 1 passed with conditions. 7 critical violations across the record.

THE NUMBERS

INSPECTIONS
20
16 passed · 1 w/ conditions · 3 failed
VIOLATIONS
66
includes 7 critical
RECORDS COVER
15 YEARS
since Mar 2010

INSPECTION HISTORY

OCT 8
2025
PASSED
7 violations1 CRITICAL
DETAILS
CRITICALEmployee Hygiene
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

OBSERVED NO HAND WASHING SIGN AT HAND WASHING SINK IN MEN WASHROOM. INSTRUCTED MANAGER TO PROVIDE HAND WASHING SIGNS AT ALL HAND WASHING SINKS USED BY EMPLOYEES.

MINORFood Storage & Handling
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

OBSERVED SODA DISPENSER MIX STORED ON FLOOR IN REAR STORAGE AREA. INTRUCTED MANAGER TO ELEVATE SODA DISPENSER MIX SIX INCHES OFF FLOOR TO PREVENT CONTAMINATION.

MINORSanitation
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

OBSERVED ICE BUILDUP INSIDE WALK-IN FREEZER. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.

MINORSanitation
NON-FOOD/FOOD CONTACT SURFACES CLEAN

OBSERVED FOOD DEBRIS ON INTERIOR AND EXTERIOR SURFACES OF COOLERS, FREEZERS, PREP TABLES, SHELVING UNITS, STORAGE RACKS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN ALL FOOD AND NON-FOOD CONTACT SURFACES AND EQUIPMENT.

MINORPlumbing & Waste
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

OBSERVED MISSING DRAINPIPE UNDER PREP SINK. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.

MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED DAMAGED FLOOR TILES IN PREP AREA. INSTRUCTED MANAGER TO REPLACE DAMAGED FLOOR TILES IN ALL AREAS.

MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED DEBRIS AND SPILLS INSIDE FLOOR DRAINS AND ON FLOOR UNDER ALL EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN PREP, STORAGE AND DISH WASHING AREAS. INSTRUCTED MANAGER TO CLEAN FLOORS IN ALL AREAS.

NOV 21
2024
PASSED
3 violations
DETAILS
MINORSanitation
NON-FOOD/FOOD CONTACT SURFACES CLEAN

THE INTERIOR/EXTERIOR OF THE FRYERS WITH A THICK BUILD UP OF GREASE, DIRT AND FOOD. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN THE FRYERS.

MINORSanitation
NON-FOOD/FOOD CONTACT SURFACES CLEAN

THE STORAGE RACKS AND INTERIOR OF THE COOLERS/FREEZERS WITH FOOD, DIRT AND DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN THE STORAGE RACKS, COOLERS AND FREEZERS. -THE FAN COVERS IN THE WALK IN COOLER WITH DIRT AND DUST BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN FAN COVERS.

MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

THE FLOORS UNDER THE FRYERS WITH GREASE, DIRT AND FOOD BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN FLOORS. -THE CEILING VENT IN THE REAR PREP WITH DIRT AND DUST BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN.

FEB 8
2022
PASSED
1 violation
DETAILS
MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED FLOORS THROUGHOUT IN NEED OF DETAIL CLEANING. INSTRUCTED MANAGER TO CLEAN FLOORS UNDERNEATH EQUIPMENT AND ALONG WALLS AND MAINTAIN.

JAN 21
2022
FAILED
5 violations2 CRITICAL
DETAILS
CRITICALOther
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

OBSERVED NO ADEQUATE SUPPLIES ON SITE TO PROPERLY RESPOND TO VOMIT AND/OR DIARRHEAL EVENTS THAT CAN POTENTIALLY OCCUR INSIDE OF THE FACILITY. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-005. CITATION ISSUED

CRITICALFood Temperature
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

OBSERVED WATER TEMPERATURE AT FRONT HAND SINK AT 131.6F. INSTRUCTED MANAGER THAT WATER AT HAND SINKS MUST NOT EXCEED 120.0F. PRIORITY FOUNDATION 7-38-030(C) CITATION ISSUED

SERIOUSSanitation
WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS

OBSERVED NO SANITIZING SOLUTION FOR THE 3 COMPARTMENT SINK ON SITE. INSTRUCTED MANANER THAT A SANITIZING SOLUTION MUST BE ON SITE AT ALL TIMES TO EFFECTIVELY WASH, RINSE AND SANITIZE EQUIPMENT. PRIORITY FOUNDATION 7-38-005. CITATION ISSUED

MINORPest Activity
GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED

OBSERVED MISSING LIDS ON OUTSIDE DUMPSTER. INSTRUCTED MANAGER THAT LIDS MUST BE CLOSED AND TIGHT FITTING TO PREVENT PEST ACTIVITY AND HARBORAGE. PRIORITY FOUNDATION 7-38-020(B). CITATION ISSUED

MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED FLOORS THROUGHOUT IN NEED OF DETAIL CLEANING. INSTRUCTED MANAGER TO CLEAN FLOORS UNDERNEATH EQUIPMENT AND ALONG WALLS AND MAINTAIN.

JUN 24
2020
PASSED
3 violations
DETAILS
MINORSanitation
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

OBSERVED DAMAGED GASKET ON SODA MACHINE IN DRIVE THRU AREA. INSTRUCTED MANAGER TO REPLACE AND MAINTAIN.

MINORSanitation
NON-FOOD/FOOD CONTACT SURFACES CLEAN

OBSERVED FOOD DEBRIS AND SPILLAGE ON INTERIOR AND EXTERIOR SURFACES OF PREP COOLERS, PREP FREEZERS, PREP TABLES, COUNTERS AND EQUIPMENT. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.

MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED SPILLS AND FOOD DEBRIS IN FLOOR DRAINS, ALONG WALLS AND IN ALL CORNERS IN DRIVE THRU, PREP, AND STORAGE AREAS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.

show all 20 inspections →
DEC 18
2019
PASSED
2 violations
DETAILS
MINORSanitation
NON-FOOD/FOOD CONTACT SURFACES CLEAN

MUST CLEAN THE FOLLOWING TO REMOVE SPILLS AND/OR DEBRIS: COUNTER TOPS,PREP STATIONS AND INTERIOR OF ALL PREP COOLER.

MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

MUST DEFROST AND CLEAN THE FLOORS INSIDE THE WALK IN FREEZER, ALSO MUST CLEAN FLOORS INSIDE THE WALK IN COOLER ALONG WITH THE WALLS AND PALLETS SAME FOR WALK IN FREEZER. FLOORS NEED CLEANING AROUND, UNDER AND BEHIND THE COOKING EQIPMENT TO REMOVE GREASE AND DEBRIS.

SEP 5
2017
PASSED
2 violations
DETAILS
MINORSanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

CLEAN FLOOR AROUND AND BEHIND FRYERS IN PREP AREA.

MINORSanitation
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

REPAIR DAMAGE TO WALL IN MEN'S WASHROOM FROM FIRE.

JUN 16
2017
PASSED
1 violation
DETAILS
MINORSanitation
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

PROVIDE ADEQUATE SHELVING/PALLETS INSIDE WALK-IN COOLER AND FREEZER.

SEP 16
2016
PASSED
1 violation
DETAILS
MINORSanitation
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

FRONT COUNTER SHELVING DIRTY NEEDS CLEANING.

OCT 13
2015
PASSED
5 violations
DETAILS
MINORSanitation
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

OBSERVED BROKEN DOOR GASKET ON PREP COOLER UNDER THE GRILL ON THE SOUTH WALL. INSTRUCTED TO REPAIR AND MAINTAIN.

MINORSanitation
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

OBSERVED DIRT AND DEBRIS ON THE FOLLOWING FOOD AND NON FOOD CONTACT EQUIPMENT; INTERIOR OF ALL COOLERS AND FREEZERS IN THE PREP AREAS AND IN THE REAR; INTERIOR OF THE GARBAGE COMPACTOR, UNDER THE 3 COMP SINK, INTERIOR OF THE MOP AND DUMP SINKS AND AROUND THE BEVERAGE STATION IN THE DRIVE THRU. INSTRUCTED TO CLEAN AND MAINTAIN

MINORSanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

OBSERVED DIRTY FLOORS THROUGHOUT PREMISES, INSTRUCTED TO CLEAN AND MAINTAIN.

MINORSanitation
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

OBSERVED DIRTY CEILING VENTS THROUGHOUT THE PREMISES, INSTRUCTED TO CLEAN AND MAINTAIN.

MINORPlumbing & Waste
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

OBSERVED SLOW DRAINS AT EXPOSED HANDSINKS IN THE MEN'S AND WOMEN'S TOILET ROOMS, INSTRUCTED TO REPAIR AND MAINTAIN.

OCT 6
2015
FAILED
7 violations1 CRITICAL
DETAILS
CRITICALPest Activity
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS

OBSERVED OUTSIDE SHED DOOR, WHERE PAPER GOODS ARE STORED, WITH A 1/4 INCH HOLE ON THE SIDE OF THE DOOR. INSTRUCTED TO REPAIR HOLE TO PREVENT RODENT HARBORAGE. ALSO OBSERVED APPROXIMATLEY 50 RODENT DROPPINGS INSIDE THE ABOVE-MENTIONED SHED. INSTRUCTED TO REMOVE DROPPINGS AND CONTACT PEST CONTROL PROVIDER. SERIOUS VIOLATION 7-38-020.

SERIOUSOther
* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED

NO CERTIFIED MANAGER ONSITE DURING INSPECTION, WHILE POTENTIALLY HAZARDOUS FOODS (HAMBURGERS, CHICKEN) ARE BEING PREPARED AND SERVED. SERIOUS VIOLATION 7-38-012.

MINORSanitation
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

OBSERVED BROKEN DOOR GASKET ON PREP COOLER UNDER THE GRILL ON THE SOUTH WALL. INSTRUCTED TO REPAIR AND MAINTAIN.

MINORSanitation
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

OBSERVED DIRT AND DEBRIS ON THE FOLLOWING FOOD AND NON FOOD CONTACT EQUIPMENT; INTERIOR OF ALL COOLERS AND FREEZERS IN THE PREP AREAS AND IN THE REAR; INTERIOR OF THE GARBAGE COMPACTOR, UNDER THE 3 COMP SINK, INTERIOR OF THE MOP AND DUMP SINKS AND AROUND THE BEVERAGE STATION IN THE DRIVE THRU. INSTRUCTED TO CLEAN AND MAINTAIN.

MINORSanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

OBSERVED DIRTY FLOORS THROUGHOUT PREMISES, INSTRUCTED TO CLEAN AND MAINTAIN.

MINORSanitation
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

OBSERVED DIRTY CEILING VENTS THROUGHOUT THE PREMISES, INSTRUCTED TO CLEAN AND MAINTAIN.

MINORPlumbing & Waste
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

OBSERVED SLOW DRAINS IN THE MEN'S AND WOMEN'S TOILET ROOMS, INSTRUCTED TO REPAIR AND MAINTAIN.

OCT 7
2014
PASSED
3 violations
DETAILS
MINORSanitation
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

CLEAN BOTTOM COMPARTMENT OF DEEP FRYERS,HAS GREASE BUILD-UP INSIDE COMPARTMENTS,INSTRUCTED TO CLEAN AND MAINTAIN EQUIPMENT

MINORSanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

DETAIL CLEAN FLOORS THROUGHOUT PREP AREA ,HAS GREASE BUILD-UP AND DIRT ALONG WALL BASE AND CORNERS BEHING EQUIPMENT,INSTRUCTED TO CLEAN AND MAINTAIN AREA

MINORFood Temperature
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

MUST PROVIDE THERMOMETERS INSIDE ALL CHEST COLD HOLDING UNITS IN PREP AREA AND INSIDE THE 3 DOOR REACH-IN COOLER IN REAR ACROSS FROM 3 COMPARTMENT SINK MUST PROVIDE THERMOMETERS INSIDE ALL CHEST COLD HOLDING UNITS IN PREP AREA AND INSIDE THE 3 DOOR REACH-IN COOLER IN REAR ACROSS FROM 3 COMPARTMENT SINK

AUG 25
2014
PASSED
3 violations
DETAILS
MINORSanitation
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

CLEAN BOTTOM COMPARTMENT OF DEEP FRYERS,HAS GREASE BUILD-UP INSIDE COMPARTMENTS,INSTRUCTED TO CLEAN AND MAINTAIN EQUIPMENT

MINORSanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

DETAIL CLEAN FLOORS THROUGHOUT PREP AREA ,HAS GREASE BUILD-UP AND DIRT ALONG WALL BASE AND CORNERS BEHING EQUIPMENT,INSTRUCTED TO CLEAN AND MAINTAIN AREA

MINORFood Temperature
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

MUST PROVIDE THERMOMETERS INSIDE ALL CHEST COLD HOLDING UNITS IN PREP AREA AND INSIDE THE 3 DOOR REACH-IN COOLER IN REAR ACROSS FROM 3 COMPARTMENT SINK

AUG 13
2014
FAILED
5 violations1 CRITICAL
DETAILS
SERIOUSSanitation
FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION

OBSERVED BLACKISH SLIMY SUBSATANCE INSIDE THE ICE MACHINE WHERE ICE IS BEING MADE,INSTRUCTED TO CLEAN AND SANITIZE MACHINE,SERIOUS VIOLATION 7-38-005(A)

CRITICALPest Activity
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS

OBSERVED 8 FRUIT FLIES IN THE REAR OF PREMISES NEAR DISHWASHING AREA AND NEAR REAR EXIT DOOR ON WALL,INSTRUCTED TO CONTACT PEST CONTROL OPERATOR FOR SERVICE AND TO CLEAN AND SANITIZE AREAS,SERIOUS VIOLATION 7-38-020

MINORSanitation
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

CLEAN BOTTOM COMPARTMENT OF DEEP FRYERS,HAS GREASE BUILD-UP INSIDE COMPARTMENTS,INSTRUCTED TO CLEAN AND MAINTAIN EQUIPMENT

MINORSanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

DETAIL CLEAN FLOORS THROUGHOUT PREP AREA ,HAS GREASE BUILD-UP AND DIRT ALONG WALL BASE AND CORNERS BEHING EQUIPMENT,INSTRUCTED TO CLEAN AND MAINTAIN AREA

MINORFood Temperature
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

MUST PROVIDE THERMOMETERS INSIDE ALL CHEST COLD HOLDING UNITS IN PREP AREA AND INSIDE THE 3 DOOR REACH-IN COOLER IN REAR ACROSS FROM 3 COMPARTMENT SINK

JUN 4
2013
PASSED
2 violations
DETAILS
MINORSanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

DETAIL CLEAN FLOORS ALONG ALL WALL B BASES, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT AND IN CORNERS.

MINORSanitation
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

SEAL ALL LOOSE WALL COVE THROUGHOUT.

MAY 13
2013
PASS W/ CONDITIONS
5 violations2 CRITICAL
DETAILS
CRITICALFood Temperature
FACILITIES TO MAINTAIN PROPER TEMPERATURE

3 DOOR REACH-IN COOLER NOT MAINTAINING ADEQUATE INTERNAL TEMPERATURE, AIR TEMP RECORDED AT 48.6F. INSTRUCTED TO REMOVE ALL POTENTIALLY HAZARDOUS FOODS FROM UNIT. REPAIRMAN ARRIVED DURING INVESTIGATION. CITATION ISSUED-CRITICAL 7-38-005(A).

CRITICALFood Temperature
POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE

SOFT-SERVE MIX -48.1F-48.4F, MILK-47.1F- MANAGER VOLUNTARILY DISCARDED THE 5 1/2 PINTS OF MILK. 6 CASES OF SERVE MIX TAGGED HELD FOR INSPECTION (DATE 0F EXPIRATION MAY 27, 2013). INSTRUCTED TO KEEP PRODUCT UNTIL RELEASED BY CDPH. CITATION ISSUED-CRITICAL 7-38-005(B1).

MINORSanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

DETAIL CLEAN FLOORS ALONG ALL WALL B BASES, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT AND IN CORNERS.

MINORSanitation
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

SEAL ALL LOOSE WALL COVE THROUGHOUT.

MINORPlumbing & Waste
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

3 COMPARTMENT SINK NOT LEVEL WATER SETTLES IN THE FRONT SECTIONS OF ALL 3 COMPARTMENTS INSTEAD OF DRAINING OUT PROPERLY-MUST REPAIR. MUST UNSTOP 1 COMPARTMENT SINK NEXT TO MOP SINK IN REAR.

NOV 7
2012
PASSED
4 violations
DETAILS
MINORSanitation
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

REPLACE WORN GASKET ON DOOR TO REACH-IN COOLER IN FRONT PREP/SERVICE AREA.

MINORFood Temperature
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

CLEAN THE FOLLOWING: SHELVES UNDERNEATH FRONT SERVICE COUNTER, CABINET INTERIORS AND EXTERIORS OF UNUSED DEEP FRYERS, FRY BASKETS, UPPER INTERIOR OF HEATING ELEMENT IN HOT HOLDING UNIT, LEGS, WHEELS & EXTERIORS OF COOLERS AND HEAVY EQUIPMENT. CLEAN GASKETS AROUND DOORS TO COOLERS AND FREEZERS WHERE NEEDED.

MINORSanitation
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

CLEAN AND SEAL ALL LOOSE WALL WALL COVES THROUGHOUT WHERE NEEDED.

MINORPlumbing & Waste
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

REPAIR AND/OR PROVIDE STOPPERS FOR 3 COMPARTMENT SINK.

JUN 23
2011
PASSED
3 violations
DETAILS
MINORSanitation
CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES

Containers and utensils shall be inverted, covered, or otherwise protected from contamination until used. All single-service drinking straws and containers shall be discarded immediately after use. OBSERVED SINGLE SERVICE ITEMS (FORKS) INSTRUCTED TO STORE IN CLEAN CONTAINER HANDLE UP (INVERTED).

MINORSanitation
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. INSTRUCTED TO WASH,CLEAN AND SANITIZE THE FRONT SODA NOZZLES AND ICE CHUTE. CLEAN THE FOLLOWING ITEMS: CHEESE MACHINE, INTERIOR OF REACH IN COOLER, INTERIOR AND UNDER FRONT COUNTER COOLER,INTERIOR, UNDER AND AROUND FRONT FRYERS, BOTTOM SHELF OF FRONT COFFEE STORAGE AREA.

MINORSanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. INSTRUCTED TO CLEAN FLOORS UNDER AND AROUND FRONT PREP EQUIPMENT.

NOV 24
2010
PASSED
2 violations
DETAILS
MINORSanitation
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. REPAIR GASKET ON PREP FREEZER.

MINORSanitation
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

All utensils shall be thoroughly cleaned and sanitized after each usage. All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. RUBBER MOLDING AT REACH IN COOLER NEED SOME CLEANING.

MAR 2
2010
PASSED
2 violations
DETAILS
MINORSanitation
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

All utensils shall be thoroughly cleaned and sanitized after each usage. All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.RUBBER MOLDING AT REACH IN COOLER NEED SOME CLEANING.

MINORSanitation
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

The walls and ceilings shall be in good repair and easily cleaned.MUST CLEAN WALLS IN THE REAR NEAR 3 COMP SINK.

Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →

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