JUN 3
2011
PASSED
6 violationsDETAILS
SANITARY INSPECTION RECORD — CITY OF CHICAGO
✕
PIERRES CATERING.
EAT. 83/100
1433 E 79TH ST · CHATHAM, CHICAGO
Last inspected June 3, 2011 · passed
Passed all 3 inspections, but 1 critical violation on file.
THE NUMBERS
INSPECTIONS
3
2 passed · 1 w/ conditions
VIOLATIONS
14
includes 1 critical
RECORDS COVER
11 MONTHS
since Jul 2010
INSPECTION HISTORY
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
MUST SCRAPE AND REPAINT RUSTY SHELVING RACKS ON INTERIOR OF REACH IN AND WALK IN COOLERS OR REPLACE. MUST SEAL SMALL OPENINGS ALONG BOTH SIDES OF EAST OVER HEAD GARAGE DOOR.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
MUST DETAIL CLEAN SMALL AMOUNTS OF GREASE ON EXTERIOR OF OUTSIDE GREASE RECEPTACLE.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
MUST REPAIR ALL BROKEN FLOOR TILES UNDER COOK LINE.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
SEAL HOLES IN WALLS AROUND PIPES IN WEST MENS WASHROOM. CLEAN WALLS AND CORNERS IN GARAGE STORAGE AREA AND REMOVE DUST AND SPIDER WEBS.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
REPAIR LEAKY PIPES UNDER THE THREE COMPARTMENT SINK ALONG SOUTH WALL IN PREP AREA,THE MOP SINK AND AT DISH MACHINE.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
MUST REMOVE ALL UNNECESSARY ITEMS AND UNUSED EQUIPMENT IN GARAGE STORAGE AREA AND BETTER ORGANIZE REMAINING ITEMS.
MAY 132011PASS W/ CONDITIONS7 violations1 CRITICALDETAILS
MAY 13
2011
PASS W/ CONDITIONS
7 violations1 CRITICALDETAILS
SANITIZING RINSE FOR EQUIPMENT AND UTENSILS: CLEAN, PROPER TEMPERATURE, CONCENTRATION, EXPOSURE TIME
DISH MACHINE NOT PROPERLY SANITIZING MULTI USE ITEMS. NO SANITIZING SOLUTION REGISTERING IN THE FINAL RINSE CYCLE. MUST REPAIR. (PREMISES WAS NOT USING DISH MACHINE UPON INSPECTION. CDPH HAD MANAGER FILL AND RUN MACHINE TO VERIFY THAT IT WORKED PROPERLY. NO CITATTION ISSUED)
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
MUST SCRAPE AND REPAINT RUSTY SHELVING RACKS ON INTERIOR OF REACH IN AND WALK IN COOLERS OR REPLACE. MUST SEAL SMALL OPENINGS ALONG BOTH SIDES OF EAST OVER HEAD GARAGE DOOR.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
MUST DETAIL CLEAN SMALL AMOUNTS OF GREASE ON EXTERIOR OF OUTSIDE GREASE RECEPTACLE.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
MUST REPAIR ALL BROKEN FLOOR TILES UNDER COOK LINE.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
SEAL HOLES IN WALLS AROUND PIPES IN WEST MENS WASHROOM. CLEAN WALLS AND CORNERS IN GARAGE STORAGE AREA AND REMOVE DUST AND SPIDER WEBS.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
MUST REPAIR LEAKY PIPES UNDER THE THREE COMPARTMENT SINK ALONG SOUTH WALL IN PREP AREA,THE MOP SINK AND AT DISH MACHINE.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
MUST REMOVE ALL UNNECESSARY ITEMS AND UNUSED EQUIPMENT IN GARAGE STORAGE AREA AND BETTER ORGANIZE REMAINING ITEMS.
JUL 202010PASSED1 violationDETAILS
JUL 20
2010
PASSED
1 violationDETAILS
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. OBSERVED FAUCET OF 3-COMP SINKS NEED NOT CLEAN. MUST DETAIL CLEAN. ALSO MUST CLEAN CAN OPENER BLADE.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →