FEB 24
2021
PASSED
5 violationsDETAILS
SANITARY INSPECTION RECORD — CITY OF CHICAGO
✕
WOW BAO.
EAT. 100/100
1 W DIVISION ST · OLD TOWN, CHICAGO
Last inspected February 24, 2021 · passed
Passed all 5 inspections, but 1 critical violation on file.
THE NUMBERS
INSPECTIONS
5
5 passed
VIOLATIONS
11
includes 1 critical
RECORDS COVER
3 YEARS
since Nov 2017
INSPECTION HISTORY
PERSONAL CLEANLINESS
MUST WEAR HAIR RESTRAINTS AT ALL TIMES WHEN HANDLING FOOD IN PREP AREA, INSTRUCTED MAINTAIN.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
MUST REPLACE WHITE CUTTING BOARD IN BASEMENT PREP AREA, STAINS AND DARK GROOVES PRESENT, INSTRUCTED TO MAINTAIN.
NON-FOOD/FOOD CONTACT SURFACES CLEAN
MUST DETAIL CLEAN LOOSE FOOD DEBRIS FROM INTERIOR CONTACT SURFACES OF REACH-IN COOLERS, INSTRUCTED TO MAINTAIN.
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
MUST PROVIDE COVERED WASTE RECEPTACLE IN THE EMPLOYEE WASHROOM. INSTRUCTED TO PROVIDE AND MAINTAIN.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
MUST DETAIL CLEAN DEBRIS FROM FLOORS IN WALK IN COOLER, PREP AREA, AND SUN PUMP ROOM IN BASEMENT. INSTRUCTED TO MAINTAIN.
JAN 132020PASSED3 violationsDETAILS
JAN 13
2020
PASSED
3 violationsDETAILS
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
ADDITIONAL WATER PRESSURE NEEDED AT THE EXPOSED HAND WASHING SINK IN FRONT PREP AREA. MUST PROVIDE AND MAINTAIN
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
NO COVERED WASTE RECEPTACLE PROVIDED IN THE EMPLOYEE WASHROOM. INSTRUCTED TO PROVIDE AND MAINTAIN.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED DIRT AND DUST BUILD UP ON LIGHT SHIELD COVERS IN BASEMENT FOOD PREPARATION AREA. MUST CLEAN AND MAINTAIN.
APR 272018PASSED3 violations1 CRITICALDETAILS
APR 27
2018
PASSED
3 violations1 CRITICALDETAILS
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
OBSERVED DOOR SWEEP ON DIVISION ST. SIDE EXIT DOOR, SLIGHTLY CRACKED AND BROKEN. DOOR IS CONSIDERED RODENT PROOF. INSTRUCTED MANAGER TO REPAIR/REPLACE. MAINTAIN AT ALL TIMES.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
OBSERVED BROKEN LIGHT SHIELD IN BASEMENT UTILITY CLOSET. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN AT ALL TIMES.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
OBSERVED BUCKETS OF SANITIZING SOLUTION STORED ON FLOOR IN BASEMENT DISH WASHING AREA. INSTRUCTED MANAGER TO ELEVATE AT LEAST 6 INCHES OFF THE FLOOR, AT ALL TIMES. OBSERVED CONSTRUCTION MATERIALS, PAINT CANS, VENT COVERS ETC. STORED ON FLOOR IN BASEMENT WATER HEATER ROOM. INSTRUCTED MANAGER TO ELEVATE AT LEAST 6 INCHES OFF THE FLOOR, AT ALL TIMES AND REMOVE ANY UNNECESSARY ITEMS, ORGANIZE AND MAINTAIN AT ALL TIMES.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →