Chicago Health Dept
3617 N SHEFFIELD AVE · LAKEVIEW, CHICAGO
Last inspected 2015.
4 inspections on record since 2011 · Last inspected Jul 2015.
Last inspected Jul 2015. Records may not reflect current conditions.
OBSERVED STANDING WATER ON FLOOR AT COOKLINE. INSTRUCTED MANAGER TO KEEP FLOOR DRY/CLEAN THROUGHOUT.
OBSERVED FOOD STAINS ON WALL BEHIND DISHWASH 3-COMPARTMENT SINK. INSTRUCTED MANAGER TO CLEAN WALL AND MAINTAIN.
FOUND DEBRIS BUILDUP ON THE CAN OPENER BLADE AND THE MICROWAVE. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.
FOUND THE FLOORS BEHIND THE TWO DOOR REFRIGERATORS IN THE BASEMENT SOILED WITH FOOD DEBRIS. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.
FOOD STAINS INSIDE THE TWO DOOR REACH-IN COOLER,INSTRUCTED TO CLEAN AND MAINTAIN IN PREP/BASEMENT AREA
All employees who handle food shall wash their hands as often as necessary to maintain a high degree of personal cleanliness and should conform to hygienic practices prescribed by the Board of Health.OBSERVED FOOD HANDLERS PERFORMING MULTIPLE TASKS AND NOT WASHING HANDS DURING THIS INSPECTION.
Adequate and convenient hand washing facilities shall be provided for all employees.OBSERVED EXPOSED HANDSINK AT 3RD FLOOR FOOD SERVICE AREA LACKING HAND PAPER TOWELS-MUST PROVIDE,MAINTAIN AT ALL TIMES.
A certified food service manager must be present in all establishments at which potentially hazardous food is prepared or served.FOUND NO CERTIFIED FOOD MANAGER ON SITE WHILE POTENTIALLY HAZARDOUS FOODS ARE PREPARED,SERVED DURING THIS INSPECTION.
All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors.MUST PROPERLY STORE PERSONAL BELONGINGS IN A DESIGNATED AREA.
Public inspection records from Chicago Department of Public Health. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →
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