FEB 5
2024
PASSED
3 violations2 CRITICALDETAILS
SANITARY INSPECTION RECORD — CITY OF DALLAS
✕
7-ELEVEN.
YOUR CALL. 59/100
11803 PRESTON RD · PRESTON HOLLOW, DALLAS
Last inspected February 5, 2024 · passed
10 of 10 inspections passed. 14 critical violations across the record.
THE NUMBERS
INSPECTIONS
10
10 passed
VIOLATIONS
49
includes 14 critical
RECORDS COVER
7 YEARS
since Oct 2016
INSPECTION HISTORY
*19 Water & Plumbing in good repair- per code
Leaky faucet on 3 compartment sink
*29 Food thermometers provided and accessible
Provide thermometer for walk in cooler
*18 Toxic items stored above food/utensils
Toxic chemicals above utensils (plates and cups)
FEB 82023PASSED7 violations4 CRITICALDETAILS
FEB 8
2023
PASSED
7 violations4 CRITICALDETAILS
*03 Food products not maintained at 135øF or above
maintain hot holding temps at 135 degrees F
*07 Food safe, good condition, unadulterated, and honestly presented
expired food
*18 Toxic items stored above food/utensils
plates cannot be stored under chemicals
*19 One Inch Air Gap
provide one inch air gap
*21 RFSM - Not On Site
need RFSM
*29 Food thermometers provided and accessible
provide thermometers for coolers and WIC
*31 No soap at handsink
hand washing sink needs soap
NOV 22021PASSED5 violationsDETAILS
NOV 2
2021
PASSED
5 violationsDETAILS
*43 Light - 10 foot : Walk-in, Dry storage
*28 Date marking commercially prepared RTE/ TCS food exceed a manufacturer's use-by date
*44 Trash can provided for papertowel waste
*42 Dirty nonfood contact surfaces
Exterior of freezer
*10 Clean Sight and Touch
Clean mold inside walk in cooler
OCT 272020PASSED3 violationsDETAILS
OCT 27
2020
PASSED
3 violationsDETAILS
*44 Trash can provided for papertowel waste
*47 Handler-Certificate Not on site
*21 RFSM - Not On Site
OCT 152019PASSED5 violationsDETAILS
OCT 15
2019
PASSED
5 violationsDETAILS
*42 Floors/walls/ceiling/nonfood dirty
Clean Spill in cooler
*21 RFSM - Not On Site
*28 Do not exceed manuf. use by date
Expired food items in cooler
*22 Handlers-Certificate Not On Site
*31 Individual, disposable towels
show all 10 inspections →
OCT 102018PASSED4 violations2 CRITICALDETAILS
OCT 10
2018
PASSED
4 violations2 CRITICALDETAILS
*42 Dirty nonfood contact surfaces
sticky syrup/food residue inside the cabinets under the coffee dispenser area.
*27 Cooling, heating, and holding capacities. Equipment
ric is not functioning efficiently; measured temperature is at 50 degrees F; stored food immediately transferred to an efficient cooler.
*47 Handwashing signage
*28 Do not exceed manuf. use by date
7 eleven raw eggs with a use by date of 10/1/18
APR 172018PASSED4 violations1 CRITICALDETAILS
APR 17
2018
PASSED
4 violations1 CRITICALDETAILS
*27 Cooling, heating, and holding capacities. Equipment
warmer was set below 135 degrees F; set at 129 degrees F
*42 Dirty nonfood contact surfaces
clean the inside of the reach in cooler; food debris observed
*28 Do not exceed manuf. use by date
4 cartons of expired eggs with a use by date of 4/14/18
*03 Food products not maintained at 135øF or above
chicken wing measured at 129 degrees F
OCT 92017PASSED6 violations2 CRITICALDETAILS
OCT 9
2017
PASSED
6 violations2 CRITICALDETAILS
*28 Do not exceed manuf. use by date
7 eleven pizza with a use by date of 10/6/17
*03 Food products not maintained at 135øF or above
chicken wing measured at 114 degrees F
*42 Dirty nonfood contact surfaces
syrup residue inside the cabinets underneath the slurpee and fountain drink machines
*21 RFSM - Not On Site
expired RFSM
*27 Cooling, heating, and holding capacities. Equipment
internal temperature of the wings was measured at 114 degrees F
*02 Cold Hold (41øF/45øF or below)
taquito measured at 54 degrees F
APR 122017PASSED7 violations2 CRITICALDETAILS
APR 12
2017
PASSED
7 violations2 CRITICALDETAILS
*35 Hair Restraints effective
*18 Toxic items stored above food/utensils
Antifreeze stored over wine - COS
*02 Cold Hold (41øF/45øF or below)
Pico de gallo at 48.1 degrees
*03 Food products not maintained at 135øF or above
Mini Tacos at 110.1 degrees
*37 Storing the food at least 15 cm (6 inches) above the floor
Creamers
*37 Unpackaged food may not be stored in direct contact with undrained ice
Fruit cups flating in undrained ice
*21 RFSM - Not On Site
OCT 132016PASSED5 violations1 CRITICALDETAILS
OCT 13
2016
PASSED
5 violations1 CRITICALDETAILS
*03 Food products not maintained at 135øF or above
Cooked chicken wings at 122.2 degrees - air at 122 degrees
*31 Individual, disposable towels
Rear hand sink
*02 Cold Hold (41øF/45øF or below)
Pico de gallo at 49.3 degrees
*35 Hair Restraints effective
Employees that prepare food
*14 When to wash hands before donning new gloves
Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →