SANITARY INSPECTION RECORD — CITY OF DALLAS

A TO Z FOOD MART.

YOUR CALL. 67/100

2120 N ST AUGUSTINE RD #130 · PIEDMONT, DALLAS

Last inspected July 14, 2022 · passed

7 of 7 inspections passed. 5 critical violations across the record.

THE NUMBERS

INSPECTIONS
7
7 passed
VIOLATIONS
36
includes 5 critical
RECORDS COVER
5 YEARS
since Jan 2017

INSPECTION HISTORY

JUL 14
2022
PASSED
8 violations1 CRITICAL
DETAILS
MINORFood Storage & Handling
*24 Food Labeling- with common name of the food

provide label for food products

MINORFacility Condition
*34 Outer openings:closing holes, gaps

repair gap on door

MINORDocumentation & Training
*21 RFSM - Not On Site

provide rfsm certificate-packed ice

CRITICALSanitation
*47 Handwashing signage

provide hand washing sign

MINORFacility Condition
*45 Premises shall be maintained in good repair

repair damaged ceiling tiles, cove base

SERIOUSSanitation
*10 Clean Sight and Touch

clean ice machine

MINORSanitation
*29 Sanitizing solutions, testing devices

provide sanitizer test strips

MINOROther
*31 Individual, disposable towels

provide paper towels

JUN 9
2020
PASSED
6 violations1 CRITICAL
DETAILS
MINORSanitation
*42 Dirty nonfood contact surfaces

clean shelves in walk in cooler, freezers

MINORFacility Condition
*45 Premises shall be maintained in good repair

replace damaged ceiling tiles

MINORFood Storage & Handling
*24 Food Labeling- with common name of the food

crackers

CRITICALSanitation
*47 Handwashing signage

provide

MINORFacility Condition
*34 Outer openings:closing holes, gaps

repair gap at entrance door

MINORFood Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

keep food 6 inches off the floor

JUN 17
2019
PASSED
1 violation1 CRITICAL
DETAILS
CRITICALFood Temperature
*02 Cold Hold (41øF/45øF or below)
SEP 27
2018
PASSED
1 violation
DETAILS
SERIOUSFood Storage & Handling
*07 Food safe, good condition, unadulterated, and honestly presented

EXPIRED EGGS

MAR 21
2018
PASSED
2 violations
DETAILS
MINOROther
*28 Do not exceed manuf. use by date
MINOROther
*31 Individual, disposable towels
show all 7 inspections →
AUG 16
2017
PASSED
8 violations1 CRITICAL
DETAILS
MINORFacility Condition
*43 Light bulbs, light shields provided

shield the lights over the ice machine

MINORDocumentation & Training
*47 RFSM Certificate - Not Display

Provide a certificate for Registered food service manger certificate

SERIOUSPlumbing & Waste
*20 Grease Trap Tickets

Provide grease trap trip ticket

MINORDocumentation & Training
*21 RFSM - Not On Site

Provide Register food service manager on site during the operation. (THIRD WARNING)

CRITICALPest Activity
*18 Licensed pest control applicator only

Provide a licensed pest control company.

MINORSanitation
*32 Nonfood surfaces-design to be cleaned easily

the exposed wood under the ice machine must be covered

MINOROther
*29 Concentration of the sanitizing solution shall be accurately determined by using a test kit or o

Provide test papers for the three compartment sink.

MINOROther
*31 No soap at handsink

Provide soap at all the hand sinks

JAN 24
2017
PASSED
10 violations1 CRITICAL
DETAILS
MINORFacility Condition
*43 Light bulbs, light shields provided

The lights over the hot dog and chili area and in the back by the three compartment sink are not shielded bulbs.

MINORSanitation
*42 Nonfood-contact surfaces material

the wood under the ice machine must be on a plate form that doesn't absorb moisture , pitting or cracks / cervices.

MINORSanitation
*32 Equipment clearance of cleaning space

the deep freezer should be off the floor ( minimum of 4 inch clearance) It should be on wheels or legs.

SERIOUSPlumbing & Waste
*19 One Inch Air Gap

the ice machine should have a one inch air gap on the drainage line into the other plumbing line.

MINORDocumentation & Training
*21 RFSM - Not On Site

Registered Food service Manager must be on site during the operation.

SERIOUSPlumbing & Waste
*19 Water & Plumbing in good repair- per code

the hot water at the faucet on the hand sink by coffee maker doesn't get hot.

MINOROther
*31 Hand sinks: number installed for convenient use

Missing the hand sink by the three compartment sink .

SERIOUSOther
*28 Do not exceed manuf. use by date

Expired flour on the shelf ( DEC 3, 2016)

MINORSanitation
*43 Light - 50 foot : Food and utensils area

Provide more lighting over the food prep area ( chili, cheese, hot dog roller) and lights must be shielded.

CRITICALPest Activity
*18 Licensed pest control applicator only

Provide pest control records on the premises. ( a licensed pest agency is required )

Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →

NEARBY IN PIEDMONT