SANITARY INSPECTION RECORD — CITY OF DALLAS

ALADDIN FOOD SERVICE.

YOUR CALL. 52/100

3837 SIMPSON STUART RD · SINGING HILLS, DALLAS

Last inspected November 7, 2022 · passed

9 of 9 inspections passed. 9 critical violations across the record.

THE NUMBERS

INSPECTIONS
9
9 passed
VIOLATIONS
58
includes 9 critical
RECORDS COVER
6 YEARS
since Nov 2016

INSPECTION HISTORY

NOV 7
2022
PASSED
9 violations3 CRITICAL
DETAILS
MINOROther
*31 Individual, disposable towels

No paper towels at handsinks.

MINORSanitation
*45 Premises shall be maintained in good repair

Replace leak underneath handsink at front line. Repair cabinet doors underneath Pepsi/machine. Seal large opening above soda machines. Finish out wall around salad RIC. Replace center pieces/cover

CRITICALFood Temperature
*02 Cold Hold (41øF/45øF or below)

All cold holding food must be held 41 Degrees F/lower.

MINORSanitation
*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep

Stored ice scoop must be stored in a sanitized container.

MINORDocumentation & Training
*21 RFSM - Not On Site

No RFSM on site. Must register CFM certification with the City of Dallas.

MINORSanitation
*42 Dirty nonfood contact surfaces

Detail clean the exterior of grills.

SERIOUSPlumbing & Waste
*20 Grease Trap Tickets

Provide a current grease trap ticket.

CRITICALPest Activity
*47 Other Violations

Provide a current pest control record.

CRITICALPest Activity
*34 Pest control-routine inspections for

Observed flies throughout the kitchen area.

APR 25
2022
PASSED
5 violations
DETAILS
MINORDocumentation & Training
*21 RFSM - Not On Site

RFSM must be current and on site

MINORFood Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

Observed cut onions and tomatoes not date marked. Date mark all items in RIC and WIC

MINORSanitation
*36 Cloths in-use for wiping between uses stored

Store wiping cloths in sanitizer bucket between use

MINORFood Temperature
*38 Thawing. under running water criteria

Observed broccoli and fish out thawing. Thawing must be done under running water

MINOREmployee Hygiene
*43 Light bulbs, light shields provided

Replace lights under grill and replace light shield

SEP 7
2021
PASSED
4 violations1 CRITICAL
DETAILS
CRITICALFood Storage & Handling
*18 Toxic items labeling-non original container

UNLABELED CHEMICAL SPRAY BOTTLE

MINORFood Storage & Handling
*28 Date marking commercially prepared of RTE/PHF

COOKED SALMON AND HOT DOGS NOT DATE MARKED ( REACH IN COOLER )

MINORSanitation
*42 Floors/walls/ceiling/nonfood dirty

DIRTY / SOILED FLOOR DRAIN

MINORDocumentation & Training
*22 Accredited food handler certificate - 60 days

KITCHEN COOK ON SITE WITHOUT PROOF OF FOOD HANDLER CERTIFICATION

MAR 2
2020
PASSED
10 violations
DETAILS
MINOROther
*36 Cloths in-use for wiping between uses stored

SANITIZING TOWELS NOT BEING STORED IN A SANITIZING BUCKET AFTER USE

SERIOUSPlumbing & Waste
*20 Grease Trap Tickets

MOST RECENT LIQUID WASTE MANIFEST IS FROM 08/ 22/ 2019 BEYOND 90 DAYS LIQUID WASTE REMOVAL IS NEEDED FOR THIS ESTABLISHMENT IMMEDIATELY

SERIOUSOther
*10 Q.A. PPM - follow manufacturer's direction

TWO SANITIZING BUCKETS LESS THAN 200 PPM (Q.A.)

SERIOUSSanitation
*19 Water & Plumbing in good repair- per code

SEVERE LEAK UNDER THE DISHWASHING ROOM HAND SINK LOOSE FAUCET KNOB ON THE THREE COMPARTMENT SINK ( IN THE KITCHEN )

MINORDocumentation & Training
*21 RFSM - Not On Site

EXPIRED CITY OF DALLAS REGISTERED FOOD SERVICE MANAGER ON SITE MUST REGISTER IMMEDIATELY

MINORFood Storage & Handling
*28 Date marking commercially prepared RTE/ TCS food

SALAD AND BAKED CASSEROLE NOT DATE MARKED DIRTY RICE PREPARED ON 02/ 22/ 2020 NEEDS TO BE DISCARDED

MINORFood Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

FOOD PRODUCT BOXES RESTING ON THE FLOOR OF THE WALK IN FREEZER

SERIOUSOther
*03 Food products not maintained at 135øF or above

COOKED HAMBURGER PATTIES HELD LESS THAN 135.0 F ( 112.0 F )

MINORFood Storage & Handling
*43 Light bulbs, light shields provided

BURNED OUT LIGHT BULBS UNDER THE VENT HOOD LIGHTING UNITS NOT SHIELDED IN KITCHEN LIGHTING UNITS BURNED OUT IN THE MAIN FOOD PREPARATION AREA (KITCHEN ) ONE BURNED OUT LIGHT IN THE DRY STORAG

MINOREmployee Hygiene
*35 Hair Restraints effective

A FEW MALE KITCHEN WORKERS NOT WEARING HAIR RESTRAINTS

AUG 27
2019
PASSED
7 violations
DETAILS
MINORDocumentation & Training
*21 RFSM - Not On Site

EXPIRED CITY OF DALLAS REGISTERED FOOD SERVICE MANAGER ON SITE

MINORPlumbing & Waste
*46 Covered waste receptacle for women's restroom

PROVIDE COVERED WASTE RECEPTACLES FOR THE WOMEN'S RESTROOM ( TO DISCARD SANITARY NAPKINS )

MINORFood Storage & Handling
*43 Light bulbs, light shields provided

RESTORE LIGHTING UNIT THAT IS NO LONGER SHINING IN THE DRY STORAGE AREA RESTORE LIGHTING UNIT THAT HAS BURNED OUT UNDER THE VENT HOOD

MINORFacility Condition
*45 Premises shall be maintained in good repair

HOLE IN WALL NEAR THE CUSTOMER DRINKING STATIONS

SERIOUSSanitation
*19 Water & Plumbing in good repair- per code

LEAK UNDER THE DISH WASHING ROOM HAND SINK WATER PROFUSELY LEAKS UNDERNEATH THE SINK BASIN

SERIOUSSanitation
*10 Clean Sight and Touch

REMOVE BUILD UP FROM THE SODA NOZZLES ON THE CUSTOMER SODA FOUNTAIN

MINORFood Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

FROZEN FOODS ON THE FLOOR ( WALK IN FREEZER )

show all 9 inspections →
NOV 6
2018
PASSED
6 violations
DETAILS
SERIOUSPlumbing & Waste
*19 Water & Plumbing in good repair- per code

LEAKS AT THE HOSING AT THE MOP SINK FAUCET

MINORFood Storage & Handling
*28 Date marking commercially prepared RTE/ TCS food

COOKED BEANS, TOMATO SAUCE NOT DATE MARKED (BEING STORED IN THE REACH IN COOLER)

MINORFacility Condition
*47 Other Violations

CHANGE ICE MACHINE FILTERS ( DUST AND LIGHT MOLD PROLIFERATION PRESENT) REMOVE PERSONAL EMPLOYEE ARTICLES (SHOES) FROM THE KITCHEN (FOOD PREPARATION AREA)

MINORFood Storage & Handling
*43 Light bulbs, light shields provided

REPLACE LIGHT THAT HAS BURNED OUT UNDER THE VENT HOOD PROVIDE A LIGHT SHIELD FOR THE LIGHTING UNIT THAT IS MISSING ONE IN THE KITCHEN REPLACE THE BURNED OUT LIGHT BULBS IN THE DRY STORAGE ROOM

MINORFood Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

PRODUCE BOXES RESTING DIRECTLY ON FLOOR OF THE PRODUCE COOLER BOX OF CORN STARCH RESTING DIRECTLY ON FLOOR OF THE DRY STORAGE

MINORFacility Condition
*45 Premises shall be maintained in good repair

REPAIR CEILING DAMAGE IN THE HALLWAY ADJACENT TO THE KITCHEN

FEB 9
2018
PASSED
8 violations1 CRITICAL
DETAILS
MINORDocumentation & Training
*21 RFSM - Not On Site

REGISTER A FOOD SERVICE MANAGER CERTIFICATE WITH THE CITY OF DALLAS WITHIN 30 DAYS OR BY 03/ 09/ 2018 END OF BUSINESS

CRITICALFood Storage & Handling
*18 Toxic items labeling-non original container

CHEMICAL SPRAY BOTTLES NOT PROPERLY LABELED

SERIOUSPlumbing & Waste
*19 Water & Plumbing in good repair- per code

LEAK AT THE BACK THREE COMPARTMENT SINK (AT THE FAUCET HEADS) A COUPLE OF HAND SINKS NOT FUNCTIONAL AT THE TIME OF INSPECTION

MINORSanitation
*42 Dirty nonfood contact surfaces

REMOVE BUILD UP FROM THE FAN COVERS (REACH IN COOLERS) CLEAN VENT HOOD FILTERS (VISIBLE BUILD UP PRESENT)

MINORFood Storage & Handling
*43 Light bulbs, light shields provided

REPLACE LIGHTS THAT HAVE BURNED OUT UNDER THE VENT HOODS PROVIDE A LIGHT SHIELD FOR THE LIGHTING UNIT MISSING ONE NEAR THE ENTRANCE TO THE KITCHEN REPLACE THE LIGHTING UNITS THAT HAVE BURNED OUT

MINORFacility Condition
*45 Walls and ceilings, studs, joists, and rafters

REPLACE THE CEILING TILE THAT IS AJAR (SERVING LINE AREA)

SERIOUSPlumbing & Waste
*20 Grease Trap Tickets

NO LIQUID WASTE MANIFESTS ON SITE FOR SERVICE WITHIN THE LAST 90 DAYS

SERIOUSOther
*03 Food products not maintained at 135øF or above

MARINARA AND ALFREDO ON THE SERVING LINE: 121.0 F

JUN 14
2017
PASSED
3 violations2 CRITICAL
DETAILS
CRITICALSanitation
*39 Store equipment & utensils - avoid contamination

observed ice scoop sitting on top of ice machine, please store in a tray or other item where it will not touch the top of ice machine where dust accumulates

MINORDocumentation & Training
*22 Handlers-Certificate Not On Site

expired handlers cards/ please renew as soon as possible

CRITICALSanitation
*31 Handwashing lavatory - used for other purpose

observed hand towel sitting in hand sink by serving line

NOV 19
2016
PASSED
6 violations2 CRITICAL
DETAILS
CRITICALFood Temperature
*02 Cold Hold (41øF/45øF or below)
CRITICALFood Temperature
*10 Quaternary ammonium temperature requirement

0 ppm

SERIOUSPlumbing & Waste
*20 Grease Trap Tickets
MINORDocumentation & Training
*22 Handlers-Certificate Not On Site
MINOROther
*31 Individual, disposable towels
MINOROther
*47 Other Violations

Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →

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