SEP 27
2023
PASSED
4 violations1 CRITICALDETAILS
SANITARY INSPECTION RECORD — CITY OF DALLAS
✕
ARBOR KITCHEN.
YOUR CALL. 55/100
2101 N STEMMONS FRWY · DESIGN DISTRICT, DALLAS
Last inspected September 27, 2023 · passed
13 of 13 inspections passed. 13 critical violations across the record.
THE NUMBERS
INSPECTIONS
13
13 passed
VIOLATIONS
61
includes 13 critical
RECORDS COVER
6 YEARS
since Dec 2016
INSPECTION HISTORY
*19 Water & Plumbing in good repair- per code
LEAKING DUMP SINK IN KITCHEN AREA
*30 Food Establishment Permit
FOOD PERMIT NOT AVAILABLE - REQUEST COPY
*31 Handwashing lavatory - used for other purpose
OBSERVED WIPING CLOTH SITTING IN HAND SINK
*47 Other Violations
POST CURRENT HEALTH INPSCTION REPORT OR HAVE SIGN STATING ITS AVAILABLE
MAR 132023PASSED3 violations1 CRITICALDETAILS
MAR 13
2023
PASSED
3 violations1 CRITICALDETAILS
*19 Water & Plumbing in good repair- per code
Address plumbing for hot water
*45 Premises shall be maintained in good repair
Repair chipped base boards
*31 Handwashing lavatory - used for other purpose
keep hand sink station empty
JUL 252022PASSED8 violations1 CRITICALDETAILS
JUL 25
2022
PASSED
8 violations1 CRITICALDETAILS
*42 Nonfood-contact surfaces material
No towel allow under the containers, utensils, equipments
*28 Date marking > 24 hrs,on site,temp 41F
Provide date marking for all cheeses and food in wic
*19 Water & Plumbing in good repair- per code
Fix the broken hand sink ( back up water when in use)
*21 RFSM - Not On Site
NO RFSM on site
*09 Cooked ready to eat - Food protected from cross contamination by separating, storage, preparatio
Observed cooked chicken store next to raw chicken
*10 Clean Sight and Touch
Provide cleaning for the can opener, ice machine
*07 Food safe, good condition, unadulterated, and honestly presented
No paper towel allow to wrap tomato, salad
*06 Discard TCS if date marked exceeds temp & time
Alfredo sauce exp 7/227/24 marina sauce 7/22 cheese:
DEC 82021PASSED7 violations2 CRITICALDETAILS
DEC 8
2021
PASSED
7 violations2 CRITICALDETAILS
*10 Clean Sight and Touch
Provide cleaning for the ice machine
*31 Individual, disposable towels
*37 Food protected from cross contamination by storing the food in packages, covered containers, or
provide cover for the ham
*21 RFSM - Not On Site
*28 Date marking > 24 hrs,on site,temp 41F
Provide date marking for all food containers in the WIc
*32 Can openers-cleanability
Provide cleaning for the can opener
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
observed raw chicken store next to gravy
JUN 32021PASSED4 violationsDETAILS
JUN 3
2021
PASSED
4 violationsDETAILS
*43 Light bulbs, light shields provided
*28 Date marking > 24 hrs,on site,temp 41F
provide date marking for left over food (cheeeses)
*21 RFSM - Not On Site
*31 Individual, disposable towels
show all 13 inspections →
NOV 182020PASSED4 violations1 CRITICALDETAILS
NOV 18
2020
PASSED
4 violations1 CRITICALDETAILS
*06 Discard TCS if date marked exceeds temp & time
cheese: 10/10, 19/04
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
observed raw chicken store next to shrimp
*28 Date marking > 24 hrs,on site,temp 41F
provide date marking for all foods in the coolers
*45Floor, wall, ceiling - Exposed material
fix the damaged tiles on the ceiling and on the wall
MAY 212020PASSED4 violationsDETAILS
MAY 21
2020
PASSED
4 violationsDETAILS
*28 Date marking > 24 hrs,on site,temp 41F
provide date marking for salsa in wic
*32 Damaged Equipment
replace the tear air curtain
*42 Nonfood-contact surfaces material
no towel allow under the utensils
*45Floor, wall, ceiling - Exposed material
observed broken tiles on the wall
SEP 182019PASSED3 violations1 CRITICALDETAILS
SEP 18
2019
PASSED
3 violations1 CRITICALDETAILS
*10 Clean Sight and Touch
clean microwave
*34 Controlling pests. Eliminating harborage conditions
fruit flies pest control was out the same day
*07 Food safe, good condition, unadulterated, and honestly presented
can not have the bottom of a container sitting directly on food. You have no idea where the bottom of the container has been
JAN 92019PASSED10 violationsDETAILS
JAN 9
2019
PASSED
10 violationsDETAILS
*29 Sanitizing solutions, testing devices
*42 Floors/walls/ceiling/nonfood dirty
*22 Handlers-Certificate Not On Site
*35 Eating food, chewing gum, drinking beverages, or using tobacco
*39 Store equipment & utensils in a clean, dry place
*31 Individual, disposable towels
*32 Nonfood surfaces-design to be cleaned easily
*41 Food storage containers, identified with common name of food.
*45 Floor& wall junctures- coved & sealed
*10 Clean Sight and Touch
JUN 212018PASSED2 violations1 CRITICALDETAILS
JUN 21
2018
PASSED
2 violations1 CRITICALDETAILS
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
raw chicken and meat store together.
*10 Clean Sight and Touch
provide cleaning for ice machine
JUN 212017PASSED5 violations3 CRITICALDETAILS
JUN 21
2017
PASSED
5 violations3 CRITICALDETAILS
*44 Trash can provided for papertowel waste
*31 Handwashing lavatory - accessible
*39 Store all equipment & utensil covered or inverted
*02 Cold Hold (41øF/45øF or below)
*18 Toxic items used according to law
DISH MACHINE SANITIZER TOO STRONG
DEC 292016PASSED7 violations2 CRITICALDETAILS
DEC 29
2016
PASSED
7 violations2 CRITICALDETAILS
*10 Clean Sight and Touch
CLEAN INSIDE MICROWAVE
*07 Food safe, good condition, unadulterated, and honestly presented
DISCARD DENTED CANS
*03 Food products not maintained at 135øF or above
*02 Cold Hold (41øF/45øF or below)
*28 Date marking > 24 hrs,on site,temp 41F
*31 Individual, disposable towels
*29 Cold/hot hold unit thermometer easily viewable
Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →