BOB'S STEAKHOUSE & KITCHEN.

City of Dallas

555 S LAMAR ST #100 · WEST END, DALLAS

Last inspected 2023.

12 inspections on record since 2017 · Last inspected Mar 2023.

Last inspected Mar 2023. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS

VIOLATIONS

total on record

LAST INSPECTED

MAR 2023

INSPECTION HISTORY

MAR 22

2023

PASS 3 violations

1 pts Sanitation

*39 Store equipment & utensils in a clean, dry place

Do not leave trays/utensils on floor

1 pts Sanitation

*42 Floors/walls/ceiling/nonfood dirty

Clean residue/food debris on floor of walk-in freezer

1 pts Food Storage & Handling

*41 Food storage containers, identified with common name of food.

Label bulk sauces

SEP 22

2022

PASS 3 violations

2 pts Other

*28 Do not exceed manuf. use by date

Discard expired items (cos)

2 pts Other

*31 Individual, disposable towels

No paper towels at hand sink

1 pts Other

*37 Food protected from cross contamination by storing the food in packages, covered containers, or

Cover cooled food in WIC

NOV 4

2021

PASS 2 violations

3 pts Sanitation

*18 Toxic items storage adjacent to food/utensils

Chemicals can not go above or next or on food/utensils /prep surfaces

2 pts Sanitation

*32 Equipment & Utensils smooth easily cleanable

can not use cloth to catch moisture- around hot hold

APR 1

2021

PASS 7 violations

2 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

crab mix cheese sauce

2 pts Food Temperature

*29 Cold/hot hold unit thermometer easily viewable

RIC

2 pts Sanitation

*32 Nonfood surfaces-design to be cleaned easily

Remove cloth napkin shelf liners.

1 pts Other

*37 Food protected from cross contamination by storing the food in packages, covered containers, or

ice cream, sauces in WIC

1 pts Sanitation

*42 Floors/walls/ceiling/nonfood dirty

Dust accumulation on ceiling. Clean equipment and shelves. Clean floor in WIF. Clean RIC gaskets.

1 pts Facility Condition

*45 Premises shall be maintained in good repair

Seal hand sink to wall properly.

1 pts Documentation & Training

*47 RFSM Certificate - Not Display

AUG 12

2020

PASS 4 violations

1 pts Other

*36 Cloths in-use for wiping between uses stored

cloth towels underneath the cutting boards

2 pts Other

*28 Do not exceed manuf. use by date

lowfat cultured buttermilk- use by 7/3/20 and 7/27/20;

1 pts Sanitation

*39 Cutting surfaces.

cutting boards

2 pts Documentation & Training

*21 RFSM - Not On Site

show all 12 inspections →

NOV 13

2019

PASS 4 violations

1 pts Documentation & Training

*47 RFSM Certificate - Not Display

1 pts Sanitation

*43 Light - 50 foot : Food and utensils area

2 pts Documentation & Training

*21 RFSM - Not On Site

1 pts Sanitation

*42 Nonfood-contact surfaces material

Foil lined surfaces

JUL 31

2019

PASS · 0 violations

JAN 30

2019

PASS 2 violations

3 pts Sanitation

*14 When to wash hands before donning new gloves

2 pts Food Temperature

*29 Cold/hot hold unit thermometer easily viewable

JUL 20

2018

PASS 1 violation

1 pts Plumbing & Waste

*44 Disposal towels provided with waste receptacle as specified in 228.152(g)(2)

FEB 14

2018

PASS 3 violations

3 pts Plumbing & Waste

*19 Water & Plumbing in good repair- per code

leak at handsink

1 pts Food Storage & Handling

*41 Food Labeling - Bulk Food w/ Card or Sign

bulk food not labeled

3 pts Food Storage & Handling

*07 Food safe, good condition, unadulterated, and honestly presented

dented cans

SEP 22

2017

PASS 8 violations

3 pts Sanitation

*18 Toxic items stored above food/utensils

1 pts Food Storage & Handling

*41 Food Label - Bulk food w/ manufatuter labeling

2 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

3 pts Plumbing & Waste

*19 Plumbing System Construction

2 pts Sanitation

*31 Handwashing lavatory - used for other purpose

1 pts Other

*37 Food protected from cross contamination by separating fruits and vegetables from ready-to-eat fo

2 pts Sanitation

*33 Manual warewashing-hot water sanitizing 171øF

1 pts Sanitation

*39 Equipment and Utensils Storage

MAR 27

2017

PASS · 0 violations

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

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NEARBY IN WEST END

3 MEAL BAR & BUFFET

Pass Mar 2023

3 MEAL RESTAURANT & KITCHEN

Pass Mar 2023

BANQUET KITCHEN FOR HOTEL

Pass Mar 2023

EMPLOYEE CAFE

Pass Sep 2021

FIRST FLOOR SPECIALTY KITCHEN

Pass Mar 2023

FOOD STAGING AREA LEVEL 2

Pass Mar 2023

FOOD STAGING AREA LEVEL 3

SECOND FLOOR BACK OF HOUSE

Pass Mar 2023

SPORTS BAR

Pass Mar 2023