SANITARY INSPECTION RECORD — CITY OF DALLAS

BOCATTI.

YOUR CALL. 69/100

3720 WALNUT HILL LN STE #102 · PRESTON HOLLOW, DALLAS

Last inspected February 27, 2019 · passed

5 of 5 inspections passed. 6 critical violations across the record.

THE NUMBERS

INSPECTIONS
5
5 passed
VIOLATIONS
25
includes 6 critical
RECORDS COVER
2 YEARS
since Jan 2017

INSPECTION HISTORY

FEB 27
2019
PASSED
3 violations1 CRITICAL
DETAILS
MINOROther
*31 Individual, disposable towels
CRITICALSanitation
*18 Toxic items storage adjacent to food/utensils
MINORDocumentation & Training
*21 RFSM - Not On Site
AUG 15
2018
PASSED
5 violations1 CRITICAL
DETAILS
MINORFood Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F
CRITICALFood Temperature
*29 Cold/hot hold unit thermometer easily viewable
MINORPlumbing & Waste
*44 Trash can provided for papertowel waste
MINORDocumentation & Training
*21 RFSM - Not On Site
MINORDocumentation & Training
*22 Handlers-Certificate Not On Site
FEB 14
2018
PASSED
5 violations1 CRITICAL
DETAILS
MINORFacility Condition
*42 Ventilation hood systems

replace missing filter

MINORDocumentation & Training
*22 Handlers-Certificate Not On Site
MINORPlumbing & Waste
*44 Trash can provided for papertowel waste
CRITICALFood Storage & Handling
*18 Toxic items labeling-non original container
MINORDocumentation & Training
*21 RFSM - Not On Site
JUL 26
2017
PASSED
7 violations2 CRITICAL
DETAILS
CRITICALFood Temperature
*29 Cold/hot hold unit thermometer easily viewable

COOLER

MINORFacility Condition
*32 Maintain in Good Repair

FIX RESTROOM DOOR KNOB, CHECK YOUR COOLER

MINORDocumentation & Training
*21 RFSM - Not On Site
MINORDocumentation & Training
*47 Permit/license posted
SERIOUSSanitation
*10 Chlorine sanitizer concentration, minimum temp.

0 PPM

MINORDocumentation & Training
*22 Handlers-Certificate Not On Site
CRITICALFood Temperature
*02 Cold Hold (41øF/45øF or below)

FLAN 48'F

JAN 19
2017
PASSED
5 violations1 CRITICAL
DETAILS
CRITICALSanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

observed raw eggs and milks store together

SERIOUSFood Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

provide date marking for all fod in ric

SERIOUSSanitation
*18 Chemical sanitizer generated onsite, chemical criteria

set up sanitizer bucket

MINORDocumentation & Training
*21 RFSM - Not On Site
MINOROther
*36 Cloths in-use for wiping between uses stored

Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →

NEARBY IN PRESTON HOLLOW