BONTON FARMS.

City of Dallas

6907 BEXAR ST · FAIR PARK, DALLAS

Last inspected 2023.

3 inspections on record since 2019 · Last inspected Dec 2023.

Last inspected Dec 2023. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS
3
VIOLATIONS
25
total on record
LAST INSPECTED
DEC 2023

INSPECTION HISTORY

DEC 11
2023
PASS 10 violations
3 pts Sanitation
*10 Other sanitizer use - manufacturer label direction

DISHWASHER SANITIZER TESTED AT 0 PPM CL, SHALL BE BETWEEN 50-100 PPM CL

3 pts Sanitation
*18 Toxic items storage adjacent to food/utensils
2 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F
2 pts Other
*29 Sanitizing solutions, testing devices
2 pts Other
*31 Individual, disposable towels
2 pts Sanitation
*32 Damaged Equipment
1 pts Employee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco
1 pts Food Temperature
*38 Thawing. under running water criteria (70 degrees Fahrenheit) or below;
1 pts Facility Condition
*42 Floors/walls/ceiling/nonfood dirty
1 pts Sanitation
*43 Clean vent syst:Intake/exhaust air ducts
NOV 22
2021
PASS 5 violations
3 pts Sanitation
*14 When to wash hands before donning new gloves
3 pts Food Storage & Handling
*09 Food protected cross contamination separating types of raw animal food storage, preparation, hol
1 pts Employee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco
1 pts Other
*36 Cloths in-use for wiping between uses stored
1 pts Sanitation
*42 Dirty nonfood contact surfaces

TOP OF DISHWASHER DIRTY

SEP 23
2019
PASS 10 violations
1 pts Employee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

PERSONAL DRINKS STORED ON PREP TABLE

1 pts Other
*36 Cloths in-use for wiping between uses stored

WIPING CLOTHS STORED ON PREP TABLE

2 pts Food Storage & Handling
*28 Date marking commercially prepared RTE/ TCS food exceed a manufacturer's use-by date

PROVIDE FOR ALL

3 pts Sanitation
*14 When to wash hands before donning new gloves

LACK OF HAND WASHING

1 pts Sanitation
*43 Clean vent syst:Intake/exhaust air ducts

CLEAN ALL

3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

HAM 54.2*F IN MAKE READY COOLER

1 pts Pest Activity
*34 Insect control devices-not over food/food prep

DEVICES STORED OVER FOOD AND PREP TABLE

3 pts Sanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

RAW EGGS STORED ABOVE RTE FOODS IN WIC

3 pts Food Storage & Handling
*07 Food safe, good condition, unadulterated, and honestly presented

REMOVE ALL EXPIRED FOOD ITEMS

1 pts Sanitation
*42 Floors/walls/ceiling/nonfood dirty

CLEAN ALL

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

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