SANITARY INSPECTION RECORD — CITY OF DALLAS
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CHIPOTLE MEXICAN GRILL.

EAT. 89/100

8687 N CENTRAL EXPW #2396 · LAKE HIGHLANDS, DALLAS

Last inspected March 14, 2023 · passed

Passed all 13 inspections, but 3 critical violations on file.

THE NUMBERS

INSPECTIONS
13
13 passed
VIOLATIONS
21
includes 3 critical
RECORDS COVER
6 YEARS
since Oct 2016

INSPECTION HISTORY

MAR 14
2023
PASSED
0 violations
MAR 28
2022
PASSED
3 violations1 CRITICAL
DETAILS
MINOREmployee Hygiene
*43 Light bulbs, light shields provided

Replace light bulb above the grill

CRITICALSanitation
*31 Handwashing lavatory - used for other purpose

Observed ice in hand washing sink, hand washing sink is only for hand washing

MINOROther
*28 Original cont. of RTE/PHF/Day1= day of opening

Observed steak with expiration date of 03-27-21; food is good for up to 7 days (prep day is considered day 1)

SEP 21
2021
PASSED
0 violations
APR 9
2021
PASSED
1 violation1 CRITICAL
DETAILS
CRITICALFood Temperature
*03 <<<HOT HOLD (135øF)>>>

CHICKEN 116

SEP 3
2020
PASSED
0 violations
show all 13 inspections →
FEB 19
2020
PASSED
1 violation
DETAILS
SERIOUSOther
*03 Food products not maintained at 135øF or above

steak at 100 F

OCT 24
2019
PASSED
4 violations
DETAILS
MINOREmployee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

open personal drink

SERIOUSPlumbing & Waste
*20 Grease Trap Tickets

provide grease trap ticket

MINORFacility Condition
*45 Premises shall be maintained in good repair

floor in walk in cooler must be repair, caulk around sinks

MINORDocumentation & Training
*47 RFSM Certificate - Not Display
APR 15
2019
PASSED
1 violation
DETAILS
SERIOUSPlumbing & Waste
*19 One Inch Air Gap

Drain pipe of ice machine inside floor drain

OCT 11
2018
PASSED
1 violation
DETAILS
MINOREmployee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

Employee drinking at prep area

APR 10
2018
PASSED
1 violation
DETAILS
SERIOUSPlumbing & Waste
*20 Grease Trap Tickets
OCT 10
2017
PASSED
3 violations
DETAILS
SERIOUSFood Storage & Handling
*07 Food safe, good condition, unadulterated, and honestly presented

SPOILED AVOCADO AMONGST OTHERS IN WALK IN COOLER

SERIOUSOther
*03 Food products not maintained at 135øF or above
MINORPlumbing & Waste
*44 Trash can provided for papertowel waste
MAR 1
2017
PASSED
1 violation
DETAILS
SERIOUSSanitation
*14 When to wash hands
OCT 26
2016
PASSED
5 violations1 CRITICAL
DETAILS
MINORDocumentation & Training
*21 RFSM - Not On Site
MINORDocumentation & Training
*22 Handlers-Certificate Not On Site
SERIOUSSanitation
*14 Hands wash procedures-without soap

OBSERVED EMPLOYEE WASHED HANDS FOR ONLY 3 -5 SECONDS

CRITICALSanitation
*18 Toxic items storage adjacent to food/utensils

SANITIZER STORED NEXT TO ONION

MINORFood Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

CHICKEN AND PORK

Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →

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