OCT 23
2023
PASSED
6 violations2 CRITICALDETAILS
SANITARY INSPECTION RECORD — CITY OF DALLAS
✕
CORNER BAKERY #108.
YOUR CALL. 58/100
8687 N CENTRAL EXPW #207 · LAKE HIGHLANDS, DALLAS
Last inspected October 23, 2023 · passed
12 of 12 inspections passed. 14 critical violations across the record.
THE NUMBERS
INSPECTIONS
12
12 passed
VIOLATIONS
63
includes 14 critical
RECORDS COVER
6 YEARS
since Jan 2017
INSPECTION HISTORY
*32 Damaged Equipment
Utensils damaged need to be replaced
*43 Ventilation hood-prevent grease dripping
Vent hood build up grease
*10 Clean Sight and Touch
Food debris on scoop shall be clean to sight
*18 Toxic items labeling-non original container
Toxic/ Unlabeled spray bottle on rack, shall be labeled stored properly
*19 Water & Plumbing in good repair- per code
Plumbing leak noticed, shall be repaired
*27 Cooling, heating, and holding capacities. Equipment
Ice machine shall be repaired / leaking
DEC 72022PASSED8 violations2 CRITICALDETAILS
DEC 7
2022
PASSED
8 violations2 CRITICALDETAILS
*07 Food safe, good condition, unadulterated, and honestly presented
Mold in food
*10 Clean Sight and Touch
Clean equipment- microwave
*19 Water & Plumbing in good repair- per code
Leak by the coffee maker, hand sink clogged
*31 No soap at handsink
*37 Storing the food at least 15 cm (6 inches) above the floor
Boxes on floor in WIF
*38 Except as specified in paragraph (4) of this subsection, time/temperature controlled for safety
unapproved thawing method
*46 A ware washing sink not used for hand washing or dumping mop water
Washing hands in 3 compartment sink, and store mops properly
*42 Dirty nonfood contact surfaces
Clean gaskets
OCT 282021PASSED1 violationDETAILS
OCT 28
2021
PASSED
1 violationDETAILS
*14 When to wash hands before donning new gloves
MUST WASH HANDS BEFORE DONNING NEW GLOVES
APR 92021PASSED4 violations1 CRITICALDETAILS
APR 9
2021
PASSED
4 violations1 CRITICALDETAILS
*35 Hair Restraints effective
MUST WEAR HAIR NET OR OTHER HAIR RESTRAINT - LOOSE BUNS OR PONYTAILS NOT SUFFICIANT
*37 Storing the food at least 15 cm (6 inches) above the floor
FOOD ON FLOOR IN FREEZER
*28 Date marking > 24 hrs,on site,temp 41F
DATE MARK RTE CHICKEN REMOVED FROM ORIGINAL PACKAGING 7 DAYS
*34 Insect control:prevent dead insects from food
FLIES IN STORAGE AREA
show all 12 inspections →
JAN 62020PASSED7 violations3 CRITICALDETAILS
JAN 6
2020
PASSED
7 violations3 CRITICALDETAILS
*21 RFSM - Not On Site
NEED ORIGINAL, ONSITE, DISPLAYED FOR CUSTOMERS.
*22 Handlers-Certificate Not On Site
ALL EMPLOYEES NEED FOOD HANDLER CERT.
*29 Food thermometers provided and accessible
PROVIDE Accessible THERMO. FOR ALL COOLERS.
*39 Keep utensils handles upright or protected
SCOOP HANDLE IN NOODLES.
*31 Handwashing lavatory - used for other purpose
HS ONLY FOR HAND WASH (WAS Inaccessible
*36 Cloths in-use for wiping between uses stored
STORE RAGS IN SANITIZER.
*37 Food protected from cross contamination by storing the food in packages, covered containers, or
COVER RTE FOOD AND STORE 6IN. OFF GROUND (CUT LEMON NO COVER, WIC FLOOR).
AUG 132019PASSED6 violations3 CRITICALDETAILS
AUG 13
2019
PASSED
6 violations3 CRITICALDETAILS
*21 RFSM - Not On Site
*31 Handwashing lavatory - accessible
*22 Handlers-Certificate Not On Site
*29 Cold/hot hold unit thermometer easily viewable
*28 Date marking > 24 hrs,on site,temp 41F
*02 Cold Hold (41øF/45øF or below)
FEB 142019PASSED5 violationsDETAILS
FEB 14
2019
PASSED
5 violationsDETAILS
*34 Outer openings:closing holes, gaps
Seal hole in ceiling
*28 Date marking > 24 hrs,on site,temp 41F
*43 Light - 50 foot : Food and utensils area
*42 Floors/walls/ceiling/nonfood dirty
keep floor clean
*36 Cloths in-use for wiping between uses stored
AUG 72018PASSED6 violations2 CRITICALDETAILS
AUG 7
2018
PASSED
6 violations2 CRITICALDETAILS
*28 Date marking > 24 hrs,on site,temp 41F
*19 Water & Plumbing in good repair- per code
repair hand sink faucet
*29 Cold/hot hold unit thermometer easily viewable
*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve
*02 Cold Hold (41øF/45øF or below)
*36 Cloths in-use for wiping between uses stored
FEB 72018PASSED4 violationsDETAILS
FEB 7
2018
PASSED
4 violationsDETAILS
*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve
*36 Cloths in-use for wiping between uses stored
*21 RFSM - Not On Site
*06 Discard TCS if date marked exceeds temp & time
Expired food in walk in cooler
JUL 212017PASSED6 violationsDETAILS
JUL 21
2017
PASSED
6 violationsDETAILS
*28 Date marking > 24 hrs,on site,temp 41F
DATE MARK FOOD PRODUCTS WITH CORRECT DATE
*35 Hair Restraints effective
COOKS
*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve
*21 RFSM - Not On Site
NO BLUE COLOR DALLAS REGISTERED FOOD SERVICE MANGER CERTIFICATE ON SITE
*45 Unnecessary articles prohibited
OBSERVED CELL PHONE STORED NEXT TO TO GO CONTAINERS
*47 Conditions of Permit-in use of food equipment
JAN 42017PASSED10 violations1 CRITICALDETAILS
JAN 4
2017
PASSED
10 violations1 CRITICALDETAILS
*14 When to wash hands
AFTER EATING
*21 RFSM - Not On Site
*35 Hair Restraints effective
MALE COOK
*31 Individual, disposable towels
*06 Discard TCS if date marked exceeds temp & time
PUMPKIN BATTER 1-2-17, SLICED TOMATOES 1-1-17
*36 Cloths in-use for wiping food spills used for no other purpose
DO NOT USE TOWEL AS CUTTING BOARD RESISTANCE. USE CUTTING BOARD MATE ONLY
*45 Lockers to be used to store personal items
OBSERVED EMPLOYEE PURSE STORED BY FOOD PRODUCTS
*47 Permit/license posted
KEEP STATE OF TEXAS SALES TAX PERMIT AND CERTIFICATE OF OCCUPANCY POSTED AT ALL TIMES
*10 Clean Sight and Touch
SODA NOZZLES
*02 Cold Hold (41øF/45øF or below)
YOGURT 51'F, DICED FRUITS 54'F
Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →