CHURCH'S CHICKEN.

City of Dallas

1035 W MOCKINGBIRD LN · STEMMONS CORRIDOR, DALLAS

Last inspected 2023.

14 inspections on record since 2017 · Last inspected Dec 2023.

Last inspected Dec 2023. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS

VIOLATIONS

total on record

LAST INSPECTED

DEC 2023

INSPECTION HISTORY

DEC 17

2023

PASS 4 violations

2 pts Documentation & Training

*21 RFSM - Not On Site

NO CFM AT THE TIME OF INSPECTION

1 pts Sanitation

*40 Handle & dispense of cleaned utensils, single-use

SINGLE SERVE CUPS OFF THE FLOOR DRIVE THRU

1 pts Facility Condition

*42 Floors/walls/ceiling/nonfood dirty

SLIME BUILD UP AT FLOOR SINK BEHIND SODA MACHINE

1 pts Sanitation

*45 Premises shall be maintained in good repair

OBSERVED FLOORS NOT IN GOOD REPAIR /CLEAN THEM OFTEN ELIMINATE STAND WATER ON FLOOR THROUGHOUT REPAIR SMALL LEAK AT 3 COMP SINK -FAUCETS LOW GROUT AROUND FLOOR DRAINS -OFFICE/ DISH AREA

APR 24

2023

PASS 3 violations

2 pts Sanitation

*31 Handwashing lavatory - accessible

1 pts Other

*45Physical Facilities

2 pts Other

*29 Concentration of the sanitizing solution shall be accurately determined by using a test kit or o

OCT 12

2022

PASS 8 violations

1 pts Facility Condition

*45Floor, wall, ceiling - Exposed material

Fix the broken tiles on the fl

2 pts Documentation & Training

*21 RFSM - Not On Site

Expired RFSM

2 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

Provide date marking for all foods in the wic

2 pts Other

*22 Buffets shall be monitored by food handlers

All employees who working with the food must have valid food handler card

1 pts Employee Hygiene

*35 Hair Restraints effective

All employees who working with the food must have hat/hair net

3 pts Food Temperature

*03 Food products not maintained at 135øF or above

macaroni and cheese 115'f keep all hot hold food 135 and above

1 pts Pest Activity

*34 Pest Control

Observed flies in the prep area

1 pts Sanitation

*42 Floors/walls/ceiling/nonfood dirty

Provide cleaning for the floor

FEB 16

2022

PASS 8 violations

1 pts Sanitation

*42 Floors/walls/ceiling/nonfood dirty

Keep the floor clean and dry

1 pts Documentation & Training

*47 Handler-Certificate Not on site

2 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

Provide date marking for the chicken container

3 pts Sanitation

*10 Clean Sight and Touch

Provide cleaning for the WIC and WIF

1 pts Other

*37 Food protected from cross contamination by storing the food in packages, covered containers, or

Provide cover for the chicken container

1 pts Facility Condition

*45Floor, wall, ceiling - Exposed material

Fix the broken tiles on the floor

1 pts Employee Hygiene

*35 Hair Restraints effective

All Employee who working with food must have hat/hair net

1 pts Facility Condition

*34 Outer openings:closing holes, gaps

Seal open gaps for the back door

JUL 31

2021

PASS 9 violations

3 pts Other

*03 Food products not maintained at 135øF or above

chicken tender 126'f, 130'f

1 pts Pest Activity

*34 Pest Control

observed a lot of flies in the kitchens

1 pts Facility Condition

*45Floor, wall, ceiling - Exposed material

fix the broken baseboard

1 pts Sanitation

*42 Floors/walls/ceiling/nonfood dirty

Provide cleaning for the floor

1 pts Documentation & Training

*47 Handler-Certificate Not on site

2 pts Documentation & Training

*21 RFSM - Not On Site

2 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

Provide clearly date marking for food containers

1 pts Employee Hygiene

*35 Hair Restraints effective

3 pts Sanitation

*10 Clean Sight and Touch

Provide cleaning for the prep area

show all 14 inspections →

FEB 9

2021

PASS 7 violations

3 pts Sanitation

*10 Clean Sight and Touch

provide cleaning for the ice machine

2 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

provide date marking for all foods in wic

2 pts Other

*31 Individual, disposable towels

2 pts Sanitation

*32 Damaged Equipment

fix the damaged gas kit of wic, ric

1 pts Employee Hygiene

*35 Hair Restraints effective

all employees working with the food must have hat or hair net

1 pts Sanitation

*42 Floors/walls/ceiling/nonfood dirty

provide cleaning for the entire floor of kitchen

1 pts Facility Condition

*45 Floor& wall junctures- coved & sealed

fix the broken tiles on the floor and on the baseboard

AUG 19

2020

PASS 7 violations

3 pts Other

*03 Food products not maintained at 135øF or above

mash potato 135"f

3 pts Plumbing & Waste

*20 Grease Trap Tickets

2 pts Documentation & Training

*21 RFSM - Not On Site

2 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

provide date marking for all food in cooler and wic

2 pts Other

*31 Individual, disposable towels

1 pts Pest Activity

*34 Pest control-routine inspections for

provide pest control record

1 pts Facility Condition

*45Floor, wall, ceiling - Exposed material

fix the broken tiles on the floor (traps the water inside)

MAR 16

2020

PASS 6 violations

3 pts Sanitation

*10 Clean Sight and Touch

provide cleaning for the WIC

2 pts Documentation & Training

*21 RFSM - Not On Site

2 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

provide date marking for all food containers

2 pts Other

*31 Individual, disposable towels

1 pts Facility Condition

*34 Outer openings:closing holes, gaps

keep back door close at all time

1 pts Sanitation

*42 Floors/walls/ceiling/nonfood dirty

provide cleaning for the floor

SEP 5

2019

PASS 7 violations

2 pts Documentation & Training

*22 Handlers-Certificate Not On Site

ONE FOOD WORKER MISSING A FOOD HANDLER CERTIFICATE

2 pts Sanitation

*32 Damaged Equipment

BROKEN REACH IN FREEZER DOOR GASKET

1 pts Pest Activity

*34 Insect control:prevent dead insects from food

FLIES OBSERVED IN THE KITCHEN

1 pts Other

*37 Preventing contamination from other sources. Miscellaneous sources of Contamination

UNCOVERED COOKED GREEN BEANS ( WALK IN COOLER )

1 pts Facility Condition

*42 Floors/walls/ceiling/nonfood dirty

EXCESS MOISTURE ON KITCHEN FLOORS

1 pts Facility Condition

*43 Light bulbs, light shields provided

LIGHT IN WALK IN FREEZER NOT SHINING

1 pts Other

*46 Physical Facilities Premises

FECAL REMNANT IN THE TOILET OF WOMEN'S RESTROOM

MAR 9

2019

PASS 11 violations

3 pts Other

*12 A food employee shall comply with an exclusion or RESTRICTION

provide employee health policies / maintain on file at location

2 pts Sanitation

*21 A establishment shall have written procedures for employees to follow when responding to vomitin

provide SOP and or spill kit for clean up bodily fluids

2 pts Documentation & Training

*22 Handlers-Certificate Not On Site

provide food handlers certificates for all employees

2 pts Other

*29 Sanitizing solutions, testing devices

missing test strips

2 pts Other

*31 Individual, disposable towels

provide paper towels for hand sink back prep station

2 pts Facility Condition

*32 Maintain in Good Repair

replace torn gasket on RIC door

1 pts Facility Condition

*34 Exterior doors used as exits need not be self-closing if they are solid and tight-fitting

seal back door properly

1 pts Other

*35 Jewelry Prohibition

excessive jewelry observed on hands & arms of employees & rings bracelets

1 pts Other

*37 Food shall be protected from cross contamination by protecting food containers that are received

cover all food inside WIC

1 pts Facility Condition

*45 Premises shall be maintained in good repair

path holes in FRP wall where needed in BoH

1 pts Sanitation

*47 Food prep/utensil wash/mop sink not for hand wash

hang mop or store inverted when not in use

SEP 5

2018

PASS 4 violations

2 pts Pest Activity

*25 Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim

Houseflies present throughout kitchen. Please consult with pest management company to reduce the presence of flies.

1 pts Food Storage & Handling

*37 Storing the food at least 15 cm (6 inches) above the floor

Box stored on floor of walk in freezer.

3 pts Sanitation

*07 Food safe, good condition, unadulterated, and honestly presented

Ice scoop handle observed being stored on food ice. Employees observed handling money and not donning gloves before scooping ice. If ice scoop is stored in food ice, please make sure hand is up an

1 pts Facility Condition

*42 Floors/walls/ceiling/nonfood dirty

Food and food debris on floor of kitchen

FEB 10

2018

PASS 4 violations

3 pts Other

*03 Food products not maintained at 135øF or above

Chicken tenders at 125F. Must be kept at 135F

2 pts Sanitation

*21 A establishment shall have written procedures for employees to follow when responding to vomitin

no sop for body spills clean up. must provide sop.

1 pts Food Storage & Handling

*41 Food shall be honestly presented

squeeze bottles/ seasoning shakers not labeled. must be labeled.

1 pts Facility Condition

*45 Premises shall be maintained in good repair

holes on wall, hw, 3cs, must be sealed.

AUG 21

2017

PASS 7 violations

2 pts Other

*31 No soap at handsink

1 pts Facility Condition

*45 Floor contruction requirements

REPAIR DAMAGED FLOOR TILES

2 pts Food Storage & Handling

*28 Date marking commercially prepared RTE/ TCS food

SHREDDED CHEESE

1 pts Sanitation

*42 Dirty nonfood contact surfaces

1 pts Sanitation

*39 Cooking equipment free of encrusted grease

2 pts Documentation & Training

*21 RFSM - Not On Site

3 pts Sanitation

*14 When to wash hands before donning new gloves

FEB 7

2017

PASS 8 violations

1 pts Facility Condition

*43 Light bulbs, light shields provided

1 pts Facility Condition

*42 Floors/walls/ceiling/nonfood dirty

DIRTY CEILING VENTS

1 pts Other

*36 Cloths in-use for wiping between uses stored

2 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

1 pts Facility Condition

*45Physical Facilities Floors,Walls,Ceilings

2 pts Sanitation

*31 Handwashing lavatory - accessible

2 pts Sanitation

*32 Equipment has cracks and corners

ICE SCOOP

3 pts Other

*03 Food products not maintained at 135øF or above

CHICKEN TENDER

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

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