CREATIVE CUISINE.

City of Dallas

8321 LEMMON AVE #250 · BLUFFVIEW, DALLAS

Last inspected 2023.

11 inspections on record since 2017 · Last inspected Feb 2023.

Last inspected Feb 2023. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS

VIOLATIONS

total on record

LAST INSPECTED

FEB 2023

INSPECTION HISTORY

FEB 28

2023

PASS 5 violations

1 pts Employee Hygiene

*35 Eating food, chewing gum, drinking beverages, or using tobacco

Do not store personal drink/phone on prep table while prepping food

1 pts Employee Hygiene

*36 Cloths in-use for wiping food spills used for no other purpose

1 pts Other

*37 Food shall be protected from cross contamination by protecting food containers that are received

Povide protective covering for self serving chips/salsa in dining room

1 pts Sanitation

*39 Equipment in good repair and proper adjustment.

Repair RIC light and pastic handle on RIC (exterior)

1 pts Sanitation

*42 Floors/walls/ceiling/nonfood dirty

Clean under storage area and under and around equipment

AUG 4

2022

PASS 3 violations

1 pts Chemical Safety

*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve

1 pts Sanitation

*39 Equipment in good repair and proper adjustment.

Repair RIF handle by dry storage

1 pts Facility Condition

*45 Premises shall be maintained in good repair

Repair small leak under prep sink in kitchen

DEC 8

2021

PASS 6 violations

3 pts Food Storage & Handling

*09 Raw ready to eat - Food protected from cross contamination by separating, storage, preparation,

Observed raw chicken stored over raw shrimp in WIC.

2 pts Sanitation

*33 Warewashing machine, sink - cleaned every 24 hrs

Observed dish machine dirty on top.

1 pts Food Storage & Handling

*37 Storing the food at least 15 cm (6 inches) above the floor

Observed food stored on the floor.

1 pts Sanitation

*39 Utensils, single serve items 6 inches off - floor

Observed equipment stored on the floor.

1 pts Facility Condition

*42 Floors/walls/ceiling/nonfood dirty

Observed dirty floor.

1 pts Other

*45 Lockers to be used to store personal items

Store all personal items in appropriate place.

MAY 26

2021

PASS 1 violation

3 pts Food Storage & Handling

*09 Raw ready to eat - Food protected from cross contamination by separating, storage, preparation,

Observed raw shelled eggs over RTE

NOV 4

2020

PASS 5 violations

3 pts Sanitation

*10 Chlorine sanitizer concentration, minimum temp.

Observed dish machine <10 ppm Cl

3 pts Food Storage & Handling

*18 Medicines labeled and stored properly

Observed medication stored next to food

1 pts Sanitation

*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep

Observed spoon used in WIC to scoop food.

1 pts Other

*40 Reuse of single service articles

Observed re-using single-use containers

1 pts Other

*45 Drying Mops-air dry

Hang mop to allow air dry

show all 11 inspections →

DEC 11

2019

PASS 3 violations

3 pts Food Storage & Handling

*18 Toxic items labeling-non original container

Label spray bottles

1 pts Sanitation

*39 Equipment in good repair and proper adjustment.

Observed broken RIC gasket, cracked food containers, broken RIF handle

1 pts Food Storage & Handling

*45 Unnecessary articles prohibited

Observed personal coats hanging in dry storage racks.

MAY 9

2019

PASS 7 violations

1 pts Sanitation

*47 Handwashing signage

2 pts Other

*31 Individual, disposable towels

3 pts Plumbing & Waste

*19 Backflow prevention device - air gap

1 pts Facility Condition

*43 Light bulbs, light shields provided

3 pts Food Storage & Handling

*07 Food safe, good condition, unadulterated, and honestly presented

2 pts Other

*32 Approved Food Contact Equip.

1 pts Food Storage & Handling

*41 Food storage containers, identified with common name of food.

OCT 22

2018

PASS 5 violations

1 pts Employee Hygiene

*35 Hair Restraints effective

1 pts Facility Condition

*43 Light bulbs, light shields provided

2 pts Sanitation

*32 Damaged Equipment

replace torn gaskets on ric units where needed

1 pts Food Storage & Handling

*37 Storing the food at least 15 cm (6 inches) above the floor

bxes of potatoes observed on floor inside wic

2 pts Sanitation

*31 Handwashing lavatory - accessible

maintain hand sink accessible at all times. observed equipment stored inside

MAR 21

2018

PASS 4 violations

3 pts Other

*12 A food employee or conditional employee shall report to PIC the information as specified under (

establishment needs to have written procedures for employees to report foodborne symptoms or ask for dr note when returning to work

3 pts Food Storage & Handling

*18 Toxic items labeling-non original container

label spray bottles with name of chemical

2 pts Sanitation

*21 A establishment shall have written procedures for employees to follow when responding to vomitin

Establishment has to have a spill kit OR written instructions for vomit//diarrhea clean up so employees know how to properly clean

1 pts Sanitation

*47 Conditions of Permit-in use of food equipment

Have latest inspection report posted where customers can see or have a sign stating that inspection report is available upon request

JUL 19

2017

PASS 5 violations

1 pts Sanitation

*42 Nonfood-contact surfaces material

No towel allow under cutting board

1 pts Other

*36 Cloths in-use for wiping between uses stored

3 pts Sanitation

*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

Raw meat and chicken store together Ran eggs and butter , vegetable store together

2 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

all food in WIC

2 pts Documentation & Training

*22 Handlers-Certificate Not On Site

JAN 11

2017

PASS 4 violations

3 pts Sanitation

*18 Chemical sanitizer generated onsite, chemical criteria

set up sanitizer bucket

3 pts Sanitation

*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

observed raw chicken above salmon

1 pts Other

*36 Cloths in-use for wiping between uses stored

1 pts Facility Condition

*43 Light bulbs, light shields provided

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

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