SANITARY INSPECTION RECORD — CITY OF DALLAS

DAIRY QUEEN.

BEAT. 36/100

1811 S BELTLINE RD · SEAGOVILLE, DALLAS

Last inspected January 5, 2024 · passed

26 critical violations on file. Recent issues warrant caution.

THE NUMBERS

INSPECTIONS
17
17 passed
VIOLATIONS
134
includes 26 critical
RECORDS COVER
7 YEARS
since Dec 2016

INSPECTION HISTORY

JAN 5
2024
PASSED
5 violations2 CRITICAL
DETAILS
CRITICALFood Storage & Handling
*18 Toxic Chemical Storage - Retail Sale

OBSERVED SPRAY BOTTLES HANGING NEXT TO PAPER GOODS FOR ICE CREAM

MINORDocumentation & Training
*30 Food Establishment Permit

OBSERVED PERMIT W/ALT PROPER CARD CODE

MINORSanitation
*32 Nonfood surfaces-design to be cleaned easily

OBSERVED SOILED ICE MACHINE FILTER

CRITICALFood Temperature
*35 Eating food, chewing gum, drinking beverages, or using tobacco

OBSERVED COOKS KEYS/ CELL PHONE IN COOKING AREA

MINORDocumentation & Training
*47 Other Violations

DISPLAY CURRENT INSPECTION REPORT OR PLACE SIGN VISIBLE TO CUSTOMERS

JUN 14
2023
PASSED
6 violations1 CRITICAL
DETAILS
SERIOUSPlumbing & Waste
*19 Water & Plumbing in good repair- per code

Repair leak at prep sink

MINORSanitation
*32 Equipment and Utensils Multiuse Materials durable

remove cardboard liner on dunnage rack inside WIC

SERIOUSSanitation
*10 Clean Sight and Touch

can opener observed rusty and with product debris accumulation

MINOROther
*45 Drying Mops-air dry
CRITICALPest Activity
*34 Outer openings:closing holes, gaps

seal backdoor properly to prevent entrance of insects plus rodents

MINORDocumentation & Training
*21 RFSM - Not On Site
DEC 18
2022
PASSED
11 violations1 CRITICAL
DETAILS
SERIOUSSanitation
*14 Wash hands after all other activities

Food staff must wash hands before returning to work or changing tasks.

MINORDocumentation & Training
*21 RFSM - Not On Site

No RFSM on site during the inspection.

MINORPlumbing & Waste
*45 Premises shall be maintained in good repair

Floor sink/drain observed clogged up. Floors observed not in good repair throughout. Repair leak under drain of front hand sink. Replace missing door handle.

MINOREmployee Hygiene
*35 Hair Restraints effective

All staff must wear effective hair restraints.

MINORFood Temperature
*38 Thawing. under running water criteria

Observed a bag of ground meat thawing/top of steam table.

MINORFood Storage & Handling
*22 Accredited food handler certificate - 60 days

All food handlers must be trained in food safety.

MINORSanitation
*42 Dirty nonfood contact surfaces

Clean to remove black buildup on the exterior of WIF door.

CRITICALFood Temperature
*02 Cold Hold (41øF/45øF or below)

Sliced tomatoes observed at 49 Degrees F. Cold holding temperature at 41 degrees F.

MINORFood Storage & Handling
*24 Food Labeling- with common name of the food

Label food squeeze bottles with common name.

SERIOUSSanitation
*10 Clean Sight and Touch

Clean and sanitize inside of all RIC's.

MINORFood Storage & Handling
*47 Other Violations

Remove unnecessary items form dry storage/office area.

APR 6
2022
PASSED
9 violations2 CRITICAL
DETAILS
MINORSanitation
*36 Cloths in-use for wiping between uses stored

Store all wiping cloths in sanitizer bucket between use

MINOREmployee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

Observed cups/ food of employees in kitchen prep area, designate an area for employees food and drinks

CRITICALFood Temperature
*29 Food thermometers provided and accessible

Provide thermometers in RIC

SERIOUSPlumbing & Waste
*19 Water & Plumbing in good repair- per code

Repair leaking mop sink and 3- compartment sink faucet

CRITICALSanitation
*31 Handwashing lavatory - used for other purpose

Observed cups in hand sink, hand sink is only used for hand washing

MINORSanitation
*32 Equipment & Utensils smooth easily cleanable

Observed bottom counter lined with paper for syroform cups, remove paper

MINORSanitation
*42 Dirty nonfood contact surfaces

Clean floors and around grill area

MINORFacility Condition
*43 Light bulbs, light shields provided

Replace light bulbs near WIC and WIF area

MINORFood Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

Observed can food nacho sauce and bananas on floor, food must 6 inches off the floor

NOV 29
2021
PASSED
8 violations1 CRITICAL
DETAILS
MINORFacility Condition
*34 Outer openings:closing holes, gaps

GAP IN CEILING ABOVE FRONT REGISTERS

SERIOUSPlumbing & Waste
*19 Water & Plumbing in good repair- per code

LEAK OBSERVED AT THE THREE COMPARTMENT SINK FAUCET

MINOROther
*31 No soap at handsink

AT THE HAND SINK IN THE MENS RESTROOM

MINORSanitation
*42 Dirty nonfood contact surfaces

DIRTY ICE MACHINE FILTER

MINORSanitation
*43 Clean vent syst:Intake/exhaust air ducts

DUSTY INTAKE VENT ( CENTER OF KITCHEN AND DINING ROOM )

MINORSanitation
*32 Damaged Equipment

BROKEN REACH IN COOLER DOOR GASKET

SERIOUSSanitation
*10 Clean Sight and Touch

EXCESS MOISTURE ( BOTTOM OF THE FRONT REACH IN COOLER )

CRITICALOther
*37 Preventing contamination from other sources. Miscellaneous sources of Contamination

UNCOVERED BULK FOODS ( SUGAR )

show all 17 inspections →
APR 14
2021
PASSED
7 violations2 CRITICAL
DETAILS
MINORFacility Condition
*42 Floors/walls/ceiling/nonfood dirty

STANDING WATER THROUGHOUT THE FOOD PREPARATION AREA

SERIOUSPlumbing & Waste
*19 Water & Plumbing in good repair- per code

SEVERAL FAUCETS THROUGHOUT THE ESTABLISHMENT ARE LEAKING AND DRIPPING

MINOROther
*28 Do not exceed manuf. use by date

EXPIRED MILK REMOVED FROM COOLER 04-13-2021

MINORSanitation
*32 Damaged Equipment

BROKEN REACH IN COOLER DOOR GASKETS

CRITICALPest Activity
*34 Pest Control
MINORSanitation
*42 Floors/walls/ceiling/nonfood dirty

CLEAN THE PERIMETER OF THE FLOOR DRAIN UNDER THE THREE COMPARTMENT SINK

CRITICALFood Temperature
*02 Cold Hold (41øF/45øF or below)

CUT AND DICED TOMATOES: 49.4 F

OCT 27
2020
PASSED
7 violations2 CRITICAL
DETAILS
MINORDocumentation & Training
*21 RFSM - Not On Site

EXPIRED CITY OF DALLAS REGISTERED FOOD SERVICE MANAGER ON SITE

MINORSanitation
*32 Damaged Equipment

BROKEN REACH IN COOLER DOOR GASKETS

MINOREmployee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

OPEN EMPLOYEE DRINKS RESTING ON TOP OF THE FINAL FOOD PREP TABLES

MINORFood Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

FOOD ON THE FLOOR OF THE WALK IN COOLER

MINORFacility Condition
*43 Light bulbs, light shields provided

NO LIGHTING IN THE WALK IN COOLER

CRITICALFood Storage & Handling
*18 Toxic items labeling-non original container

UNLABELED CHEMICAL SPRAY BOTTLE

CRITICALPest Activity
*34 Insect control:prevent dead insects from food

FRUIT FLIES OBSERVED

MAY 29
2020
PASSED
9 violations2 CRITICAL
DETAILS
SERIOUSSanitation
*10 Clean Sight and Touch

EXCESS WATER IN THE BOTTOM OF THE FRONT REACH IN COOLER

MINORDocumentation & Training
*21 RFSM - Not On Site

EXPIRED CITY OF DALLAS REGISTERED FOOD SERVICE MANAGER CERTIFICATE

MINORDocumentation & Training
*22 Handlers-Certificate Not On Site

COOK HAS EXPIRED FOOD HANDLER CERTIFICATE

MINORSanitation
*32 Damaged Equipment

BROKEN REACH IN COOLER DOOR GASKETS

MINORSanitation
*42 Dirty nonfood contact surfaces

EXCESSIVE BUILD UP ON THE FRONT REACH IN COOLER DOOR GASKET

MINORSanitation
*43 Clean vent syst:Intake/exhaust air ducts

DUSTY INTAKE VENT

MINOROther
*46 Physical Facilities Premises

URINE SPOTS UNDER THE TOILET SEAT

CRITICALSanitation
*47 Handwashing signage

HAND WASH SIGNS NEEDED IN THE MENS RESTROOM

CRITICALOther
*37 Preventing contamination from other sources. Miscellaneous sources of Contamination
APR 29
2020
PASSED
9 violations2 CRITICAL
DETAILS
SERIOUSSanitation
*10 Clean Sight and Touch

EXCESS WATER IN THE BOTTOM OF THE FRONT REACH IN COOLER

MINORDocumentation & Training
*21 RFSM - Not On Site

EXPIRED CITY OF DALLAS REGISTERED FOOD SERVICE MANAGER ON SITE

MINORDocumentation & Training
*22 Handlers-Certificate Not On Site

COOK HAS EXPIRED FOOD HANDLER CERTIFICATE

MINORSanitation
*32 Damaged Equipment

BROKEN REACH IN COOLER DOOR GASKETS

MINORSanitation
*42 Dirty nonfood contact surfaces

EXCESSIVE BUILD UP ON FRONT REACH IN COOLER DOOR GASKET

MINORSanitation
*43 Clean vent syst:Intake/exhaust air ducts

DUSTY INTAKE VENT

MINOROther
*46 Physical Facilities Premises

URINE SPOTS UNDER THE TOILET SEAT

CRITICALSanitation
*47 Handwashing signage

HAND WASH SIGN NEEDED IN THE MENS RESTROOM

CRITICALOther
*37 Preventing contamination from other sources. Miscellaneous sources of Contamination
NOV 13
2019
PASSED
6 violations
DETAILS
SERIOUSSanitation
*10 Clean Sight and Touch

WATER ACCUMULATING ON THE BOTTOM OF THE REACH IN COOLER BOTTOM

MINOROther
*28 Do not exceed manuf. use by date

FOUR GALLONS OF MILK REMOVED FROM THE SHELVES ( EXPIRATION DATE OF : 11/ 08/ 2019

MINORSanitation
*32 Damaged Equipment

BROKEN ICE CREAM COOLER DOOR GASKET

MINORSanitation
*42 Dirty nonfood contact surfaces

DIRTY REACH IN DAIRY COOLER DOOR GASKET

SERIOUSPlumbing & Waste
*19 Water & Plumbing in good repair- per code

LEAKS AT THE HOT WATER AND COLD WATER FAUCET HEADS ON THE PREP SINK IN KITCHEN

MINORDocumentation & Training
*22 Handlers-Certificate Not On Site

ONE FOOD WORKER IN KITCHEN WORKING WITHOUT A CURRENT FOOD HANDLER CARD

MAY 23
2019
PASSED
6 violations1 CRITICAL
DETAILS
MINORSanitation
*42 Dirty nonfood contact surfaces

REMOVE ICE CREAM SOIL FROM THE REACH IN COOLER DOOR GASKETS OF THE ICE CREAM COOLER

MINORFacility Condition
*45 Premises shall be maintained in good repair

VISIBLE GAP IN CEILING ADJACENT TO A MAIN INTAKE VENT ( FRONT SERVING AREA OF THE ESTABLISHMENT)

MINORSanitation
*36 Cloths in-use for wiping between uses stored

SANITIZING TOWEL RESTING ON A FOOD PREPARATION SURFACE OUTSIDE, INSTEAD OF IN A SANITIZING BUCKET

MINORSanitation
*32 Damaged Equipment

BROKEN REACH IN COOLER DOOR GASKET FOR A FRONT REACH IN ICE CREAM COOLER WATER LEAK INSIDE THE WALK IN COOLER UNIT

CRITICALPest Activity
*34 Insect control:prevent dead insects from food

SEVERAL FLIES OBSERVED FLYING AROUND THE ESTABLISHMENT

MINORSanitation
*46 Physical Facilities Premises

FECAL SOIL IN THE TOILET BOWL OF THE MEN'S RESTROOM

APR 22
2019
PASSED
12 violations3 CRITICAL
DETAILS
SERIOUSFood Storage & Handling
*07 Food safe, good condition, unadulterated, and honestly presented

DENTED CAN OF JALAPENOS REMOVED FROM STORAGE SHELVES

SERIOUSSanitation
*14 When to wash hands before donning new gloves

OBSERVED COOK PLACING ON NEW GLOVES WITHOUT WASHING HANDS FIRST

SERIOUSPlumbing & Waste
*19 One Inch Air Gap

ONE INCH AIR GAP NEEDED IN FLOOR DRAIN

MINOROther
*36 Cloths in-use for wiping between uses stored

SANITIZING TOWELS NOT BEING STORED IN SANITIZING BUCKET AFTER USE

SERIOUSOther
*10 Q.A. PPM - follow manufacturer's direction

SANITIZING BUCKET NOT MADE AT THE TIME OF INSPECTION

CRITICALSanitation
*47 Handwashing signage

PROVIDE HAND WASH SIGNS FOR THE HAND WASH SINKS MISSING THEM

SERIOUSPlumbing & Waste
*19 Water & Plumbing in good repair- per code

LEAK AT THE THE THREE COMPARTMENT SINK FAUCET HEAD

CRITICALSanitation
*31 Handwashing lavatory - used for other purpose

HAND SINK BEING USED FOR DUMP SINK

MINORFood Storage & Handling
*24 Food Labeling- with common name of the food

LARGE UNLABELED BULK FOOD CONTAINER ( SUGAR)

CRITICALOther
*37 Preventing contamination from other sources. Miscellaneous sources of Contamination

PERSONAL FOOD ITEMS BEING STORED IN CONTACT WITH FOOD FOR CUSTOMERS ( IN THE WALK IN COOLER)

MINORSanitation
*42 Dirty nonfood contact surfaces

CLEAN THE REACH IN DOOR COOLER GASKETS

MINORDocumentation & Training
*22 Handlers-Certificate Not On Site

ONE FOOD WORKER IN KITCHEN WORKING WITHOUT A CURRENT AND VALID FOOD HANDLER CERTIFICATE

NOV 21
2018
PASSED
4 violations
DETAILS
MINOROther
*28 Do not exceed manuf. use by date

EXPIRED MILK REMOVED FROM THE FRONT REACH IN COOLER

MINORSanitation
*36 Cloths in-use for wiping between uses stored

WET SANITIZING TOWEL RESTING ON A FOOD PREP SURFACE ( GRILL)

MINORSanitation
*43 Clean vent syst:Intake/exhaust air ducts

REMOVE DUST FROM THE INTAKE VENT ( HEAVY ACCUMULATION)

MINORSanitation
*46 Physical Facilities Premises

REMOVE FECAL REMNANTS FROM MEN'S RESTROOM TOILET BOWL CLEAN HUMAN SOIL (URINE SPOT ) FROM UNDERNEATH THE TOILET SEAT (BOTTOM LEFT HAND CORNER)

MAY 23
2018
PASSED
6 violations2 CRITICAL
DETAILS
CRITICALPest Activity
*34 Insect control:prevent dead insects from food

FLIES FLYING AROUND THE KITCHEN

MINORSanitation
*32 Damaged Equipment

broken reach in cooler gaskets

MINORFacility Condition
*42 Floors/walls/ceiling/nonfood dirty

EXCESS WATER ON KITCHEN FLOORS

MINORFacility Condition
*45 Premises shall be maintained in good repair

TOILET SEAT BROKEN IN MEN'S RESTROOM

MINOREmployee Hygiene
*35 Hair Restraints effective

HAIR RESTRAINTS NOT BEING WORN BY ALL FOOD WORKERS

CRITICALSanitation
*47 Handwashing signage

A HAND WASH SIGN NEEDED FOR THE MEN'S RESTROOM

DEC 6
2017
PASSED
8 violations3 CRITICAL
DETAILS
CRITICALEmployee Hygiene
*15 Contact RTE Products w/ Bare Hands

OBSERVED LINE COOK HANDLING READY TO EAT FOOD WITH BARE HANDS

SERIOUSPlumbing & Waste
*19 Water & Plumbing in good repair- per code

LEAK AT THE HOT WATER FAUCET KNOB ON THE THREE COMPARTMENT SINK

MINORDocumentation & Training
*21 RFSM - Not On Site

EXPIRED CITY OF DALLAS REGISTERED FOOD SERVICE MANAGER REGISTER BY THE END OF BUSINESS ON 12/ 19 / 2017 CITATION MAY FOLLOW THEREAFTER

MINORFood Storage & Handling
*24 Food Labeling- with common name of the food

LABEL BULK FOOD CONTAINER OF SUGAR

CRITICALPest Activity
*34 Insect control:prevent dead insects from food

FLIES OBSERVED IN THE ESTABLISHMENT (FOOD PREPARATION AREA)

CRITICALOther
*37 Preventing contamination from other sources. Miscellaneous sources of Contamination

COOK USING A PERSONAL CELL PHONE WHILE HANDLING CUSTOMER READY TO EAT FOOD

MINORSanitation
*42 Dirty nonfood contact surfaces

CLEAN AND REMOVE DUST FROM THE FAN COVERS OF THE WALK IN COOLER

MINORDocumentation & Training
*47 Health permit posted

POST THE CITY OF DALLAS HEALTH PERMIT (FOOD ESTABLISHMENT VISIBLE TO THE PUBLIC)

JUN 22
2017
PASSED
13 violations1 CRITICAL
DETAILS
CRITICALPest Activity
*25 Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim

fly activity observed

MINORSanitation
*36 Cloths in-use for wiping food spills used for no other purpose

clothing needs to be clean at all times or when become soiled

MINORSanitation
*42 cleaning hermetically sealed containers of food or visible soil before opening

spills in hermetic food containers

MINORSanitation
*39 Utensils, single serve items 6 inches off - floor

boxes at floor level

SERIOUSSanitation
*10 Clean Surface Different Foods

clean working areas at all times

MINORSanitation
*33 Remove soils from equipment & utensils

remove accumulate soils from equipment inside Wi cooler and freezer as well from grills and microwaves equipment

MINORSanitation
*45 Premises shall be maintained in good repair

kitchen and serving floors lost smooth surface

MINORDocumentation & Training
*47 RFSM Certificate - Not Display

RFSM certification expired or missing

MINORSanitation
*39 Soda nozzles and ice bin clean as specified

clean nozzles and sanitize properly

SERIOUSSanitation
*10 Clean Sight and Touch

all equipment need to be clean properly clean inside WI cooler floors behind lower shelves

MINORDocumentation & Training
*22 Handlers-Certificate Not On Site

missing food handler cards

MINORSanitation
*43 Clean vent syst:Intake/exhaust air ducts

vent hood don't working properly -fumes exiting the vent-hood suction area-

MINORSanitation
*45 Clean facilities as often as necessary.

standing water back area, needs to be dry properly

DEC 8
2016
PASSED
8 violations1 CRITICAL
DETAILS
MINORSanitation
*39 Store equipment & utensils in a clean, dry place
SERIOUSSanitation
*14 When to wash hands as often as necessary during prep

as often is necessary

MINOROther
*31 No soap at handsink

need soap at all times

CRITICALFood Temperature
*29 Food thermometers provided and accessible

missing thermometers inside WIC units

SERIOUSOther
*12 A food employee shall comply with an exclusion or RESTRICTION

missing writing employee health policies

SERIOUSEmployee Hygiene
*13 Discharges from the Eyes, Nose, a3nd Mouth

missing writing procedures for body fluids / spill kit

SERIOUSFood Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F
MINOROther
*31 Hand sinks: number installed for convenient use

need a hand sink in front area

Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →

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