EL RANCHO (SEAFOOD)- PHASE1.

City of Dallas

1515 S BUCKNER BLVD #301 · PLEASANT GROVE, DALLAS

Last inspected 2023.

9 inspections on record since 2016 · Last inspected Sep 2023.

Last inspected Sep 2023. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS

VIOLATIONS

total on record

LAST INSPECTED

SEP 2023

INSPECTION HISTORY

SEP 12

2023

PASS 3 violations

1 pts Sanitation

*42 Dirty nonfood contact surfaces

clean shelves, seafood freezers

2 pts Sanitation

*32 Equipment and Utensils Multiuse Materials durable

replace rusty shelves in walk in cooler remove card boars as supporter under food boxes

1 pts Facility Condition

*45 Premises shall be maintained in good repair

repair floor in seafood department check hose valve behind 3 com sink

SEP 4

2021

PASS 5 violations

3 pts Sanitation

*14 When to wash hands before donning new gloves

wash hands before donning new gloves

1 pts Facility Condition

*45 Premises shall be maintained in good repair

floor damaged-repair

1 pts Sanitation

*42 Dirty nonfood contact surfaces

clean gaskets, shelves

1 pts Sanitation

*39 Equipment-doors, seal hinges adjusted/intact

gaskets broken

3 pts Plumbing & Waste

*19 Water & Plumbing in good repair- per code

leaking pipe under sinks

SEP 11

2020

PASS 4 violations

3 pts Other

*19 No Hot Water / Water heater 50 gallon min.

No hot water (86F)

1 pts Sanitation

*42 Dirty nonfood contact surfaces

Clean/remove build up from the walk in cooler door gaskets

1 pts Sanitation

*43 Clean vent syst:Intake/exhaust air ducts

Dusty intake vents

1 pts Sanitation

*47 Handwashing signage

Hand wash sign needed at one of the hand sinks in seafood department.

DEC 31

2018

PASS · 0 violations

JUL 5

2018

PASS 1 violation

2 pts Other

*29 Sanitizing solutions, testing devices

show all 9 inspections →

JAN 30

2018

PASS 1 violation

1 pts Food Temperature

*38 Thawing. under running water criteria - water velocity

AUG 29

2017

PASS 3 violations

3 pts Sanitation

*10 A chemical sanitizer used: contact times criteria

the chemical sanitizer in the buckets were to weak.

2 pts Food Temperature

*29 Cold/hot hold unit thermometer easily viewable

Missing the thermometers in the reach in cooler Prep table.

1 pts Employee Hygiene

*35 Hair Restraints effective

Missing the hair restraint beard guard .

MAY 11

2017

PASS 4 violations

1 pts Sanitation

*39 Equipment in good repair and proper adjustment.

cutting boards chipped middle table shelf oxidize

1 pts Sanitation

*45 Clean facilities as often as necessary.

sweep floors water when operational hours to leave dry areas remove frost from inside WI freezer area

1 pts Pest Activity

*34 Controlling pests. Eliminating harborage conditions

fly activity observed

2 pts Sanitation

*33 Remove soils from equipment & utensils

fryer with soils need to be clean and keep cover

NOV 8

2016

PASS 3 violations

3 pts Employee Hygiene

*13 Discharges from the Eyes, Nose, a3nd Mouth

missing writing procedures for body fluids / spill kit

2 pts Other

*31 Individual, disposable towels

3 pts Other

*12 A food employee shall comply with an exclusion or RESTRICTION

missing writing employee health policies

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →

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