JUL 31
2020
PASSED
7 violations1 CRITICALDETAILS
SANITARY INSPECTION RECORD — CITY OF DALLAS
✕
KLIFF CLUB KITCHEN.
BEAT. 43/100
5250 SINGING HILLS DR · SINGING HILLS, DALLAS
Last inspected July 31, 2020 · passed
10 critical violations on file. Recent issues warrant caution.
THE NUMBERS
INSPECTIONS
6
6 passed
VIOLATIONS
54
includes 10 critical
RECORDS COVER
3 YEARS
since Jan 2017
INSPECTION HISTORY
*19 Water & Plumbing in good repair- per code
LEAK UNDER THE THE HAND SINK ( THE CAGE )
*20 Grease Trap Tickets
NO LIQUID WASTE MANIFESTS ON SITE ( IN THE LAST 90 DAYS )
*32 Damaged Equipment
BROKEN REACH IN COOLER DOOR GASKETS
*42 Dirty nonfood contact surfaces
CLEAN THE UPPER REACH IN COOLER DOOR GASKETS ( VISIBLE BUILD UP )
*43 Light bulbs, light shields provided
UNCOVERED LIGHT BULB ( VENT HOOD )
*45 Walls and ceilings, studs, joists, and rafters
DAMAGED CEILING TILES DUE TO MOISTURE
*47 Handwashing signage
HAND WASH SIGN NEEDED AT THE HAND SINK
SEP 132019PASSED11 violations2 CRITICALDETAILS
SEP 13
2019
PASSED
11 violations2 CRITICALDETAILS
*45 Ceiling easily cleanable and light in color
REPLACE CEILING TILE EXPOSED TO MOISTURE
*12 PIC notify regulatory authority when a food employee is jaundiced or diagnosed with an illness
PROVIDE ON EMPLOYEE HEALTH POLICY
*43 Clean vent syst:Intake/exhaust air ducts
CLEAN ALL
*20 Grease Trap Tickets
NO RECORDS PROVIDED
*36 Cloths in-use for wiping between uses stored
WIPING STORED IN RIC
*10 Clean Sight and Touch
CLEAN ALL
*21 A establishment shall have written procedures for employees to follow when responding to vomitin
PROVIDE ON BODILY FLUID
*33 Warewashing machine, sink - cleaned every 24 hrs
CLEAN ALL THOROUGHLY
*42 Floors/walls/ceiling/nonfood dirty
CLEAN ALL
*47 Handwashing signage
PROVIDE FOR ALL
*29 Cold/hot hold unit thermometer easily viewable
PROVIDE FOR ALL
AUG 302018PASSED9 violationsDETAILS
AUG 30
2018
PASSED
9 violationsDETAILS
*20 Grease Trap Tickets
*45 Unnecessary articles prohibited
REMOVE ALL NON WORKING EQUIPMENT (FINAL WARNING)
*33 Warewashing machine, sink - cleaned every 24 hrs
LACK OF CLEANING
*39 Keep utensils handles upright or protected
KEEP ICE SCOOP PROTECTED
*42 Floors/walls/ceiling/nonfood dirty
CLEAN ALL
*21 A establishment shall have written procedures for employees to follow when responding to vomitin
PROVIDE ON BODILY FLUID CLEAN UP
*31 Individual, disposable towels
PROVIDE FOR ALL
*10 Clean Sight and Touch
CLEAN ALL
*12 PIC notify regulatory authority when a food employee is jaundiced or diagnosed with an illness
PROVIDE EMPLOYEE HEALTH POLICY
DEC 282017PASSED12 violations2 CRITICALDETAILS
DEC 28
2017
PASSED
12 violations2 CRITICALDETAILS
*36 Cloths in-use for wiping between uses stored
WIPING CLOTH STORED UNDER FOOD IN RIC
*45 Ceiling easily cleanable and light in color
REPLACE ALL CEILING TILE EXPOSED TO MOISTURE
*35 Eating food, chewing gum, drinking beverages, or using tobacco
PERSONAL DRINK STORED IN PREP TABLE
*21 RFSM - Not On Site
*42 Floors/walls/ceiling/nonfood dirty
CLEAN ALL
*02 Cold Hold (41øF/45øF or below)
JALAPENO STORED ON COUNTER AT 49.9*F
*32 Damaged Equipment
REPLACE DAMAGE ICE SCOOP
*39 Soda nozzles and ice bin clean to remove soil
CLEAN ICE MACHINE
*19 Water & Plumbing in good repair- per code
REPAIR LEAKING PIPE AT HANNDSINK
*10 Clean Sight and Touch
CLEAN ALL
*47 RFSM Certificate - Not Display
*43 Ventilation,mechanical
NO VENT HOOD PROVIDED IN COOKING(FRYERS) AREA
AUG 122017PASSED5 violations1 CRITICALDETAILS
AUG 12
2017
PASSED
5 violations1 CRITICALDETAILS
*09 Ice used as exterior coolant, prohibited as ingredient and may not be used as food
Bag of food in ice maker.
*21 RFSM - Not On Site
*29 Food thermometers--small diameter probe
*45 Premises shall be maintained in good repair
Ceiling in disrepair. Clean floors.
*43 Light bulbs, light shields provided
show all 6 inspections →
JAN 272017PASSED10 violations4 CRITICALDETAILS
JAN 27
2017
PASSED
10 violations4 CRITICALDETAILS
*02 Cold Hold (41øF/45øF or below)
RAW FISH IN 4 COMP SINK AT 66.0*F
*10 Clean Sight and Touch
CLEAN ALL
*21 RFSM - Not On Site
*20 Grease Trap Tickets
PROVIDE
*42 Floors/walls/ceiling/nonfood dirty
*45 Ceiling easily cleanable and light in color
REPLACE CEILING TILE EXPOSED TO MOISTURE
*47 Handwashing signage
PROVIDE
*38 Thawing. under running water criteria - water velocity
RAW FISH AN CHICKEN OBSERVED IN 4 COMP SINK WITH NO RUNNING WATER
*31 Handwashing lavatory - used for other purpose
ITEMS STORED IN HANDSINK
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
DIRTY DISHES & RAW FISH STORED IN 4 COMP SINK TOGETHER ; RAW FISH V. DESTROYED DUE TO SOAP SUDS OBSERVED IN FISH
Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →