FEB 28
2024
PASSED
11 violations3 CRITICALDETAILS
SANITARY INSPECTION RECORD — CITY OF DALLAS
✕
LA SUPER ECONOMICA #6 GROCERY/FAST FOOD.
YOUR CALL. 55/100
2402 GUS THOMASSON RD · CASA VIEW, DALLAS
Last inspected February 28, 2024 · passed
8 of 8 inspections passed. 9 critical violations across the record.
THE NUMBERS
INSPECTIONS
8
8 passed
VIOLATIONS
40
includes 9 critical
RECORDS COVER
3 YEARS
since Nov 2020
INSPECTION HISTORY
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
RIC and WIC bot observed eggs on top of food items, eggs shall be at the bottom
*10 Clean Surface Different Foods
RIC needs to be clean inside to sight
*31 Individual, disposable towels
hand sink missing paper towels
*45 Premises shall be maintained in good repair
WIC curtains observed torn/ dirty , shall be replaced
*35 Eating food, chewing gum, drinking beverages, or using tobacco
coats observed adjacent of condiments
*47 Other Violations
tools / items on top of dry condiments
*32 Food-contact surfaces. smooth, non-absorbent and easily cleanable
stickers need to be removed from washed food articles
*37 Food shall be protected from cross contamination by protecting food containers that are received
open bags of flour/ salt need to be in dispenser and covered
*18 Use toxic according to manufacturer direction
chlorine ppm observed at +200ppm , shall be at 50-100ppm Cl
*42 Ventilation hood systems
vent hood needs to be cleaned form grease build up
*34 Outer openings:closed,tight-fitting windows
ceiling tiles in back need to be closed tight fit
AUG 192023PASSED13 violations2 CRITICALDETAILS
AUG 19
2023
PASSED
13 violations2 CRITICALDETAILS
*07 Food obtained from sources that comply with applicable laws
MEXICAN CANDY OBSERVED LABELS (FRONT CASH REGISTER)
*28 Date marking combined ingredients for RTE/ TCS food
COOKED READY TO EAT FOODS MUST BE DATE MARKED WITH EXPIRATION DATES (WIC) LABEL FOOD SQUEEZE BOTTLES
*31 Handwashing lavatory - used for other purpose
OBSERVED UTENSILS STORED INSIDE HANDS SINK HAND SINK IS FOR WASHING HANDS
*34 Outer openings:closing holes, gaps
FRONT DOUBLE DOORS- NOT RODENT PROOF / SEAL PROPERLY(DAYLIGHT SEEN)
*35 Eating food, chewing gum, drinking beverages, or using tobacco
OBSERVED EMPLOYEE OPEN DRINK ON FOOD PREP COUNTER -TOP. STORE IN DESIGNATED AREA
*37 Storing the food at least 15 cm (6 inches) above the floor
PROTECT FOOD BY STORING OFF THE FLOOR
*39 Equipment and Utensils Storage
OBSERVED SMALL CONTAINERS/ USE UTENSILS WITH A HANDLE TO DISPENSE DRY GOODS
*40 Store single-service item in original package
STORE COFFEE FILTER IN A CLEAN COUNTER / POLY BAGS
*41 Food storage containers, identified with common name of food.
LABEL BULK INGREDIENT CONTAINER
*42 Floors/walls/ceiling/nonfood dirty
CLEAN FLOORS/ UNDERNEATH AND AROUND FOOD EQUIPMENT
*43 Light bulbs, light shields provided
REPLACE BURNT OUT LIGHTS (VENT SYSTEM )
*44 Refuse/recyclables area maintained in good repair
DUMPSTER OBSERVED HEAVILY SOILED-RECOMMEND TO REPLACE BOTH OF THEM X2
*24 Food Labeling- with common name of the food
FEB 142023PASSED2 violationsDETAILS
FEB 14
2023
PASSED
2 violationsDETAILS
*28 Date marking > 24 hrs,on site,temp 41F
TORTILLAS NOT DATE MARK W PREP DATE OR USED BY DATE
*07 Food safe, good condition, unadulterated, and honestly presented
DENTED FOOD CAN AND SPOIL AVOCADO INSTOCK
SEP 202022PASSED2 violations1 CRITICALDETAILS
SEP 20
2022
PASSED
2 violations1 CRITICALDETAILS
*29 Food thermometers provided and accessible
NO THERMOMETER IN COLD HOLD
*42 Dirty nonfood contact surfaces
DUSTY SURFACE IN KITCHEN
APR 132022PASSED3 violations1 CRITICALDETAILS
APR 13
2022
PASSED
3 violations1 CRITICALDETAILS
* 21 RFSM notify 10 days & replacement in 45 days
no city of dallas rfsm (FOOD MANAGER SHOULD GO TO CITY OF DALLAS OFFICE AND GET COPY OF RFSM FOR CITY OF DALLAS
*37 Storing the food where it is not exposed to splash, dust, or other contamination
NO WATER SPLASH PROTECTED AT HAND SINK (PROVIDE SPLASH PROTECTION AT HAND SINK AND COLD HOLD STORAGE).
*14 Cloth glove--use
EMPLOYEES WASHING GLOVE, APPLY SANITIZER TO IT AND KEEP PREP TOTILLAS WITH SAME GLOVES
show all 8 inspections →
NOV 152021PASSED6 violations1 CRITICALDETAILS
NOV 15
2021
PASSED
6 violations1 CRITICALDETAILS
*29 Food thermometers provided and accessible
NO THERMOMETER TO TEMP FOOD ALONG THE LINE AND NO THERMOMETER IN WALK IN COOLER
*14 When to wash hands before donning new gloves
GLOVE NOT CHANGE WHEN TASK ARE BEEN CHANGE
*43 Light bulbs, light shields provided
REPLACE IGHT IN WIC
*37 Storing the food at least 15 cm (6 inches) above the floor
KEEP SANITIZING BUCKET OFF THE FLOOR
*19 One Inch Air Gap
KEEP ONE INCH AIR SPACE FOR DRAIN PIPE TO FLOOR DRAIN AREA
*10 Sanitization after Cleaning
NO SANITIZER IN BUCKET
MAY 172021PASSED2 violations1 CRITICALDETAILS
MAY 17
2021
PASSED
2 violations1 CRITICALDETAILS
*29 Food thermometers provided and accessible
CHANGE Thermometer IN COLD HOLD
*07 Food safe, good condition, unadulterated, and honestly presented
SPOIL VEGEATABLE AND FRUIT IN WIC
NOV 52020PASSED1 violationDETAILS
NOV 5
2020
PASSED
1 violationDETAILS
*10 Sanitization after Cleaning
NO SANITIZER IN 3 COMPARTMENT SINK
Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →