PASS 7 violations
Bleach sanitizer measured 500 ppm. Maintain around 50 ppm.
No Certified Food Manger on duty.
Do not reuse soiled gloves. Observed staff reusing gloves. Wash hands before using new ones.
Observed cardboard box covering flour. Not easy to clean. Use food grade container.
Food staff must restrain hair while handling open food.
Repair large open over hot water heater.
Filling containers.