MCDONALD'S.

City of Dallas

11749 PLANO RD · LAKE HIGHLANDS, DALLAS

Last inspected 2024.

15 inspections on record since 2017 · Last inspected Feb 2024.

Last inspected Feb 2024. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS
15
VIOLATIONS
49
total on record
LAST INSPECTED
FEB 2024

INSPECTION HISTORY

FEB 22
2024
PASS · 0 violations
JUL 20
2023
PASS 1 violation
1 pts Sanitation
*39 Store all equipment & utensil covered or inverted

Invert all to go containers.

JAN 11
2023
PASS · 0 violations
MAY 29
2022
PASS 4 violations
3 pts Sanitation
*18 Toxic items used according to law

Bleach sanitizer tested too high (200 ppm).

1 pts Facility Condition
*45 Premises shall be maintained in good repair

Repair door to RIC.

2 pts Documentation & Training
*21 RFSM - Not On Site
1 pts Facility Condition
*47 Other Violations

Keep RIC door closed.

OCT 7
2021
PASS · 0 violations
show all 15 inspections →
APR 1
2021
PASS · 0 violations
OCT 1
2020
PASS · 0 violations
APR 28
2020
PASS · 0 violations
OCT 10
2019
PASS · 0 violations
APR 25
2019
PASS 6 violations
3 pts Employee Hygiene
*15 Contact RTE Products w/ Bare Hands

fries touching hands while packaging wear gloves

2 pts Sanitation
*32 Equipment and Utensils Durability and Strength

no sterilite containers

3 pts Sanitation
*19 Water & Plumbing in good repair- per code

handwash key leaking, drain clogged

1 pts Documentation & Training
*47 RFSM Certificate - Not Display

no cert on site

1 pts Sanitation
*34 Insect control devices-not over food/food prep

no bug lights over food/utensils @ drive thru

3 pts Sanitation
*14 When to wash hands as often as necessary during prep

employee handled raw chicken then raw ground beef without washing

MAR 26
2019
PASS 9 violations
2 pts Documentation & Training
*21 RFSM - Not On Site

Ms Diaz expired

3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

gravy 56 F folded eggs 44 F

3 pts Plumbing & Waste
*20 Grease Trap Tickets

last available Sep 2018

2 pts Documentation & Training
*22 Handlers-Certificate Not On Site
1 pts Sanitation
*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep

ice scoop handle in ice

3 pts Sanitation
*14 When to wash hands between raw and RTE foods

employee went to make line after handling a raw burger discarded 2nd glove but didn't wash

2 pts Food Temperature
*29 Food thermometers provided and accessible

in each cooler

3 pts Sanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

raw chicken over raw burgers in WIC

2 pts Other
*31 No soap at handsink
AUG 30
2018
PASS 10 violations
1 pts Sanitation
*39 Soda nozzles and ice bin clean to remove soil

ice chutes dirty@soda machine

1 pts Employee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

employee drink@ drive thru

1 pts Sanitation
*47 Conditions of Permit-in use of food equipment

must post either entire report or signage

2 pts Other
*31 No soap at handsink
2 pts Documentation & Training
*22 Handlers-Certificate Not On Site

some expiring soon missing many

2 pts Documentation & Training
*21 RFSM - Not On Site

not registered fourth consecutive violation citation at next

3 pts Sanitation
*18 Toxic items stored above food/utensils

spray bottles over Clean trays

3 pts Sanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

raw burgers under raw chicken in WIC

2 pts Plumbing & Waste
*20 Grease Trap Tickets

Last available 3-23-18 every 90 days!

3 pts Sanitation
*14 When to wash hands between raw and RTE foods

employee on grill did not wash after touching raw patties

FEB 16
2018
PASS 8 violations
2 pts Documentation & Training
*21 RFSM - Not On Site
2 pts Other
*31 Individual, disposable towels
1 pts Sanitation
*47 Conditions of Permit-in use of food equipment
2 pts Food Temperature
*29 Food thermometers provided and accessible

broken

1 pts Plumbing & Waste
*20 Grease Trap Tickets
1 pts Other
*37 Storing the food where it is not exposed to splash, dust, or other contamination
3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

fresh burgers 45 F sausage patties 43 F WIC

3 pts Employee Hygiene
*15 Contact RTE Products w/ Bare Hands

made sandwich w/ bare hands

JUL 19
2017
PASS 3 violations
1 pts Sanitation
*36 Cloths in-use for wiping between uses stored

store wiping cloths in sanitizer bucket when not in use

2 pts Documentation & Training
*21 RFSM - Not On Site

Obtain City of Dallas registered food service manager certificate, at least one employee needs to have it that is on site at all times

1 pts Sanitation
*42 Dirty nonfood contact surfaces

clean gaskets from reach in coolers- especially front coolers by coffee bar

JAN 22
2017
PASS 8 violations
3 pts Other
*06 Time as PHC: Cooked and served, within 4 hours, exceed a 4-hour limit shall be discarded 4 hours
3 pts Food Storage & Handling
*09 Raw ready to eat - Food protected from cross contamination by separating, storage, preparation,

Shell eggs stored with lettuce.

2 pts Documentation & Training
*21 RFSM - Not On Site
3 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

breakfast burritos

2 pts Sanitation
*31 Handwashing lavatory - accessible

back hand sink

1 pts Employee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco
1 pts Sanitation
*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep

ice

1 pts Facility Condition
*45 Premises shall be maintained in good repair

Floors need new grout.

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

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