SANITARY INSPECTION RECORD — CITY OF DALLAS

MI TIERRA COCINA MEXICANA.

YOUR CALL. 67/100

2112 N PRARIE CREEK RD · PIEDMONT, DALLAS

Last inspected August 28, 2023 · passed

5 of 5 inspections passed. 8 critical violations across the record.

THE NUMBERS

INSPECTIONS
5
5 passed
VIOLATIONS
37
includes 8 critical
RECORDS COVER
2 YEARS
since Jul 2021

INSPECTION HISTORY

AUG 28
2023
PASSED
6 violations
DETAILS
MINORFacility Condition
*45 Premises shall be maintained in good repair

repair floor tiles, ceiling tiles

MINORFood Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

store food 6 inches off the floor

MINOROther
*31 No soap at handsink

provide soap at hand sink

MINORSanitation
*32 Equipment and Utensils Multiuse Materials durable

replace rusty shelves in walk in cooler

MINORSanitation
*42 Dirty nonfood contact surfaces

clean freezer, can opener, shelves

SERIOUSOther
*07 Food obtained from sources that comply with applicable laws

food needs come from approved source

FEB 17
2023
PASSED
7 violations2 CRITICAL
DETAILS
CRITICALChemical Safety
*18 Use toxics according to additional condition

bleach too strong more than 200 ppm

CRITICALOther
*37 Food protected from cross contamination by storing damaged, spoiled, or recalled food being held

milk 2/14/2023-2/15/2023

MINORSanitation
*36 Cloths in-use for wiping between uses stored

store wet cloths in sanitizer bucket

MINORSanitation
*42 Dirty nonfood contact surfaces

clean freezer, shelves in walk in cooler

MINORDocumentation & Training
*47 Health permit posted

correct owner's name on health permit on sales tax is mi tierra cocina mexicana inc, on health permit is Javier Arche.

MINORSanitation
*39 Equipment-doors, seal hinges adjusted/intact

gaskets around walk in freezer door-damaged

MINORFacility Condition
*45 Premises shall be maintained in good repair

repair or replace damaged ceiling tiles repair floor tiles on front of walk in freezer

JUL 29
2022
PASSED
7 violations2 CRITICAL
DETAILS
CRITICALSanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

ham stored under raw meat

MINORFood Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

observed food sit on floor

MINORFacility Condition
*43 Light bulbs, light shields provided

broken light shield

CRITICALSanitation
*34 Pest control-routine inspections for

flies around dish washer

MINORDocumentation & Training
*21 RFSM - Not On Site

rfsm not on site

MINORSanitation
*42 Dirty nonfood contact surfaces

clean shelves,

MINORDocumentation & Training
*47 Health permit posted

health permit not posted

JAN 18
2022
PASSED
6 violations
DETAILS
MINORFacility Condition
*43 Light bulbs, light shields provided

light shield

MINORSanitation
*47 Other Violations

chocking poster, clean gaskets, ceiling tiles

MINORSanitation
*39 Equipment-doors, seal hinges adjusted/intact

gaskets around cooler door

MINORSanitation
*42 Ventilation hood systems

clean vent a hood ssytem

MINORFood Storage & Handling
*41 Food storage containers, identified with common name of food.

provide label for spray bottles and food containers

MINORFood Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

clearly date mark tcs food for 7 days only

JUL 17
2021
PASSED
11 violations4 CRITICAL
DETAILS
MINOREmployee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

personal food items

MINORSanitation
*29 Sanitizing solutions, testing devices

provide sanitizer test strips chlorine

MINOROther
*31 Individual, disposable towels

provide paper towels

MINORPlumbing & Waste
*46 Covered waste receptacle for women's restroom

provide in women restroom

CRITICALFood Storage & Handling
*18 Toxic items labeling-non original container

provide label for chemical spray bottles

CRITICALOther
*37 Storing the food where it is not exposed to splash, dust, or other contamination

open food bags (sugar, flour, beans, rice, etc.) needs to be covered or tight to protect contamination from dust or other environmental contamination

CRITICALSanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

observed raw fish stored above rte food, raw pork and ground meat stored above rte food

MINORSanitation
*39 Equipment in good repair and proper adjustment.

repair compressor in walk in freezer

CRITICALSanitation
*47 Handwashing signage

provide hand washing sign

MINORDocumentation & Training
* 21 RFSM notify 10 days & replacement in 45 days

obtain rfsm certificate

MINORDocumentation & Training
*22 Accredited food handler certificate - 60 days

provide food handler cards

Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →

NEARBY IN PIEDMONT