SANITARY INSPECTION RECORD — CITY OF DALLAS

MIKE'S MART.

YOUR CALL. 68/100

323 S RIVERFRONT BLVD · DESIGN DISTRICT, DALLAS

Last inspected November 29, 2022 · passed

8 of 8 inspections passed. 8 critical violations across the record.

THE NUMBERS

INSPECTIONS
8
8 passed
VIOLATIONS
43
includes 8 critical
RECORDS COVER
5 YEARS
since Mar 2017

INSPECTION HISTORY

NOV 29
2022
PASSED
6 violations
DETAILS
SERIOUSSanitation
*10 Clean Sight and Touch

Provide cleaning for all the coolers, prep area, equipments

MINORFacility Condition
*45Floor, wall, ceiling - Exposed material

Fix the broken tiles on the floor

MINORSanitation
*42 Floors/walls/ceiling/nonfood dirty

Provide cleaning for the floor

MINORDocumentation & Training
*21 RFSM - Not On Site

Renew RFSM

MINORFacility Condition
*34 Outer openings:closing holes, gaps

Seal open gaps for the front door

SERIOUSPlumbing & Waste
*20 Grease Trap Tickets

Provide grease trap ticket

SEP 9
2021
PASSED
4 violations
DETAILS
SERIOUSSanitation
*10 Clean Sight and Touch

Provide cleaning for the prep area, the coolers, ice machine

MINOROther
*31 Individual, disposable towels
MINORSanitation
*42 Floors/walls/ceiling/nonfood dirty

Provide cleaning for the floor for the whole store

MINORFacility Condition
*45Floor, wall, ceiling - Exposed material

Replace the damaged tiles on the ceiling

AUG 10
2020
PASSED
4 violations1 CRITICAL
DETAILS
CRITICALFood Temperature
*29 Food thermometers provided and accessible

for the wic

MINORFacility Condition
*34 Outer openings:closing holes, gaps

seal open gaps for the front door

MINORSanitation
*45 Clean facilities as often as necessary.

provide cleaning for the store

MINORFood Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

keep all drinks above floor 6 ins

MAR 15
2019
PASSED
4 violations
DETAILS
MINOROther
*31 No soap at handsink
MINOROther
*32 Approved Food Contact Equip.
MINORFood Storage & Handling
*41 Food Labeling - Bulk Food w/ Card or Sign
MINORFacility Condition
*42 Floors/walls/ceiling/nonfood dirty
SEP 25
2018
PASSED
9 violations4 CRITICAL
DETAILS
CRITICALPest Activity
*25 Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim

Fruit flies observed in kitchen.

CRITICALFood Temperature
*29 Cold/hot hold unit thermometer easily viewable

Reach in cooler missing easily readable thermometer.

MINORFacility Condition
*43 Light bulbs, light shields provided

Lights not functioning in kitchen production area.

MINORFacility Condition
*45 Premises shall be maintained in good repair

Water leaking onto ceiling tiles in store area of location.

MINORSanitation
*39 Air-drying required after cleaning & sanitiziing

Staff observed rinsing off tongs and drying with paper towel. Please wash, rinse, sanitize, and air dry utensils.

MINORSanitation
*42 Dirty nonfood contact surfaces

Multiple surfaces dirty (shelving, interior of microwave, pipes, conduit, seals to reach in cooler, etc.).

CRITICALPest Activity
*34 Controlling pests. Eliminating harborage conditions

Please remove cardboard and metal foil as shelf lining. This may attract pests.

MINORFood Storage & Handling
*41 Food storage containers, identified with common name of food.

Please label all food stored in non-original containers.

CRITICALSanitation
*31 Individual, disposable towels

Please provide paper towels for hand wash sink in bathroom.

show all 8 inspections →
MAR 8
2018
PASSED
5 violations1 CRITICAL
DETAILS
CRITICALFood Temperature
*03 Vending Machine. Hot Hold (135øF or higher)

turkey 131F

MINOROther
*21 A establishment shall have written procedures for employees to follow when responding to vomitin
MINORSanitation
*39 Keep utensils handles upright or protected
MINORFood Storage & Handling
*41 Food Label - Bulk food w/ manufatuter labeling

squeeze bottle

MINORFood Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor
SEP 28
2017
PASSED
4 violations1 CRITICAL
DETAILS
MINOROther
*39 Non food contact linen shall be laundered.......
MINORPlumbing & Waste
*44 Trash can provided for papertowel waste
SERIOUSSanitation
*10 Clean Sight and Touch

INTERIOR OF COOLERS, UTENSILS, EQUIPMENT

CRITICALSanitation
*37 Preventing contamination from other sources. Miscellaneous sources of Contamination

ICE SCOOP HANDLE IN ICE. FOOD UTENSILS ON DIRTY SURFACES

MAR 21
2017
PASSED
7 violations1 CRITICAL
DETAILS
SERIOUSSanitation
*10 Sanitization after Cleaning
MINORFood Storage & Handling
*41 Food Labeling - Bulk Food w/ Card or Sign

FLOUR CONTAINER

CRITICALOther
*37 Preventing contamination from other sources. Miscellaneous sources of Contamination

ICE SCOOP HANDLE IN ICE

SERIOUSFood Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F
MINORFacility Condition
*34 Outer door: solid,selfclosing,tightfitting

NEED SELF CLOSING DEVICE ON DOOR

MINORFacility Condition
*45 Premises shall be maintained in good repair

DAMAGED CEILING TILES

MINORSanitation
*42 Dirty nonfood contact surfaces

EXTERIOR OF FOOD CONTAINERS

Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →

NEARBY IN DESIGN DISTRICT