10 inspections on record since 2017 · Last inspected Feb 2024.
Last inspected Feb 2024. Records may not reflect current conditions.
THE NUMBERS
INSPECTIONS
10
VIOLATIONS
30
total on record
LAST INSPECTED
FEB 2024
INSPECTION HISTORY
FEB 8
2024
PASS7 violations
3 ptsFood Temperature
*02 Cold Hold (41øF/45øF or below)
Maintain milk cooler 41 F or lower
3 ptsSanitation
*10 Clean Sight and Touch
Clean and sanitize inside ice machine
1 ptsFood Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor
Do not store cookie dough on floor in WIC
1 ptsSanitation
*39 Store all equipment & utensil covered or inverted
Store ice bucket upside-down
1 ptsOther
*45 Drying Mops-air dry
Store mop hung to dry
2 ptsSanitation
*29 Sanitizing solutions, testing devices
Keep sanitizer test strips on hand
2 ptsDocumentation & Training
*21 RFSM - Not On Site
Food Manger must be on site
FEB 16
2023
PASS1 violation
3 ptsSanitation
*10 Clean Sight and Touch
clean ice machine
MAR 10
2022
PASS4 violations
2 ptsDocumentation & Training
*21 RFSM - Not On Site
3 ptsOther
*19 One Inch Air Gap
1 ptsSanitation
*42 Dirty nonfood contact surfaces
Clean floors
1 ptsSanitation
*39 Store equipment & utensils in a clean, dry place
Store cups in a clean and dry location
MAR 22
2021
PASS3 violations
2 ptsDocumentation & Training
*21 RFSM - Not On Site
3 ptsSanitation
*18 Toxic items storage adjacent to food/utensils
DO NOT STORE SANITIZER BUCKET ADJACENT TO FOOD ITMES
1 ptsPest Activity
*34 Pest control-routine inspections for
MAR 9
2020
PASS4 violations
3 ptsSanitation
*10 Clean Sight and Touch
CLEAN INSIDE OF ICE MACHINE
3 ptsFood Storage & Handling
*18 Toxic items labeling-non original container
1 ptsSanitation
*39 Soda nozzles and ice bin clean to remove soil
1 ptsSanitation
*47 Conditions of Permit-in use of food equipment
show all 10 inspections →
FEB 11
2019
PASS2 violations
2 ptsDocumentation & Training
*21 RFSM - Not On Site
2 ptsOther
*28 Do not exceed manuf. use by date
milk with a date of 2/9/19
AUG 20
2018
PASS4 violations
2 ptsDocumentation & Training
*21 RFSM - Not On Site
register with the City of Dallas as a Registered Food Service Manager by next inspection
2 ptsDocumentation & Training
*22 Handlers-Certificate Not On Site
all employees that work directly with food preparation must obtain a valid food handler card
2 ptsOther
*31 Individual, disposable towels
replenish all paper towel dispensers
1 ptsSanitation
*42 Dirty nonfood contact surfaces
chocolate syrup residue inside the cabinet in the front area
FEB 6
2018
PASS2 violations
2 ptsOther
*31 Individual, disposable towels
1 ptsSanitation
*42 Dirty nonfood contact surfaces
syrup residue inside the reach in cooler
AUG 2
2017
PASS1 violation
2 ptsDocumentation & Training
*21 RFSM - Not On Site
FEB 27
2017
PASS2 violations
3 ptsFood Temperature
*02 Cold Hold (41øF/45øF or below)
Milk at 43.6 degrees
2 ptsSanitation
*32 Equipment and Utensils Multiuse Materials durable
Rolled up paper bag for sugar storage
Public inspection records from City of Dallas Code Compliance — Consumer Health Division.
Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants.
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